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Rob C. Wolcott and Kaihan Krippendorff - The Proximity Revolution
The Innovation Show
Proximate Agriculture for Sustainable Food Systems
The concept of proximate agriculture emphasizes the importance of localized food production to reduce food shortages and promote biodiversity. This model aims to reduce environmental impact by cutting down on greenhouse gas emissions from transporting food long distances. By leveraging technology, such as advanced greenhouses, proximate agriculture can provide a solution to food deserts by enabling small-scale, energy-efficient food production closer to demand.
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