Antigen assays measure the spike protein directly, while antibody measurements indirectly indicate its presence. Antibody levels decrease rapidly after the body eliminates antigens. Notably, with natural infection, antibody levels range from 100 to 500, whereas with the vaccine, levels can exceed 25,000 due to the spike protein's influx. Research has focused on the spike protein, aiming to support the body in eliminating it. Natto kinase, derived from fermented soy, has shown promise in breaking down the spike protein, even within cells, and is thrombolytic, dissolving blood clots associated with the spike protein's harmful effects. Hence, natto kinase emerges as a promising solution for combating the spike protein's presence and related complications.

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