The Proof with Simon Hill cover image

Are soy foods safe? | Mark Messina, PhD

The Proof with Simon Hill

The Hypothesis of Cancer-Fighting Benefits of Soy Early in Life

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  • The hypothesis of a diet-cancer link is supported by observational and animal studies.
  • Clinical data is lacking but may become available soon.
  • Isoflavones in soy may have a protective effect on breast cells.
  • Observational studies suggest a 25-50% reduction in cancer risk with regular soy consumption.
  • Girls should aim to consume at least one serving of soy per day.
  • Soy is a nutritious and easily incorporable food into the diet.

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