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From A to Zinc: The Chemistry of What We Consume

Unbiased Science

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The Fallacy of Superfoods

The concept of superfoods is a fallacy as no individual food can significantly impact lifespan. Instead, the focus should be on promoting healthier diets overall. While certain foods like blueberries may have antioxidant effects due to substances like polyphenols, they cannot be touted as superfoods. The key to a longer and healthier life lies in balanced dietary habits, rather than relying on the idea of superfoods. Addressing the obesity epidemic and its related health consequences, such as heart disease, cancer, and diabetes, requires a comprehensive approach that goes beyond the notion of a single miraculous superfood.

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