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Dr. Haley Larson: Ruminant Nutrition Understanding | Ep. 44
The Beef Podcast Show
Mimicking the Ruminant Environment and Understanding Nutrition
The rumin environment is like a big black box full of interactions and different feed streams. Microbes in the rumin help digest protein, carbohydrates, and fatty acids, creating products the animal can use for energy. Using continuous culture systems and in vitro methods, we can simplify the process and capture valuable information. These systems have a superpower of screening and can be applied beyond lab assays. Understanding limitations is crucial for effective interpretation. Ultimately, the goal is to help beef producers.
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