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Impact of Growth Hormones and Chemicals in Food on Puberty
There is a significant concern about the impact of growth hormones, pesticides, and hormone-disrupting chemicals in food on the early onset of puberty, especially in American girls. The trend of early puberty has been observed, with girls showing signs of puberty as early as age seven, leading to potential effects on sexual functioning and development. The presence of these substances in food is considered to be an existential threat and a cause for serious concern, as it is affecting human biological development.