Science Magazine Podcast

Up until this year, most U.S. graduate programs in the sciences required the General Record Examination from applicants. But concerns about what the test scores actually say about potential students and the worry that the cost is a barrier to many have led to a rapid and dramatic reduction in the number of programs requiring the test. Science Staff Writer Katie Langin joins host Sarah Crespi to talk about this trend and how it differs across disciplines. Also this week, Sarah talks with DeepMind’s Max Jaderberg in London about training artificial agents to play a video game version of capture the flag. The agents played approximately 4 years’ worth of Quake III Arena and came out better than even expert human players at both cooperating and collaborating, even when their computer-quick reflexes were hampered. And in this month’s book segment, new host Kiki Sanford interviews Marcus Du Satoy about his book The Creativity Code: Art and Innovation in the Age of AI. This week’s episode was edited by Podigy. Ads this week: KiwiCo.com Download a transcript (PDF) Listen to previous podcasts. About the Science podcast. [Image: DeepMind; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

The Large Hadron Collider (LHC) was built with one big goal in mind: to find the Higgs boson. It did just that in 2012. But the question on many physicists’ minds about the LHC is, “What have you done for me lately?” Host Sarah Crespi talks with Staff Writer Adrian Cho about proposals to look at the showers of particles created by its proton collisions in new ways—from changing which events are recorded, to changing how the data are analyzed, even building more detectors outside of the LHC proper—all in the hopes that strange, longer-lived particles are being generated but missed by the current set up. Also this week, Sarah talks with Tian Li of the University of Maryland in College Park about a modified wood designed to passively cool buildings. Starting from its humble roots in the forest, the wood is given a makeover: First it is bleached white to eliminate pigments that absorb light. Next, it is hot pressed, which adds strength and durability. Most importantly, these processes allow the wood to emit in the middle-infrared range, so that when facing the sky, heat passes through the wood out to the giant heat sink of outer space. This week’s episode was edited by Podigy. Download a transcript (PDF) Listen to previous podcasts. About the Science Podcast Learn more about your ad choices. Visit megaphone.fm/adchoices

The groundwater of Rockford, Michigan, is contaminated by per- and polyfluoroalkyl substances, chemicals found in everything from nonstick pans to dental floss to—in the case of Rockford—waterproofing agents from a shoe factory that shut down in 2009. Science journalist Sara Talpos talks with host Meagan Cantwell about how locals found the potentially health-harming chemicals in their water, and how contamination from nonstick chemicals isn’t limited to Michigan. Also this week, host Sarah Crespi talks with Shyamnath Gollakota of the University of Washington in Seattle about his work diagnosing ear infections with smartphones. With the right app and a small paper cone, it turns out that your phone can listen for excess fluid in the ear by bouncing quiet clicks from the speaker off the eardrum. Clinical testing shows the setup is simple to use and can help parents and doctors check children for this common infection. This week’s episode was edited by Podigy. Ads on this show: Science Rules! podcast with Bill Nye Download the transcript (PDF)  Listen to previous podcasts. About the Science Podcast [Image: Dennis Wise/University of Washington; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

Dog cognition and social behavior have hogged the scientific limelight for years—showing in study after study that canines have social skills essential to their relationships with people. Cats, not so much. These often-fractious felines tend to balk at strange situations—be they laboratories, MRI machines, or even a slightly noisy fan. Online News Editor David Grimm joins host Sarah Crespi to discuss several brave research labs that have started to work with cats on their terms in order to show they have social smarts comparable to dogs. So far, the results suggest that despite their different ancestors and paths to domestication, cats and dogs have a lot more in common then we previously thought. Also this week, host Meagan Cantwell speaks with Greg Erhardt, assistant professor of civil engineering at University of Kentucky in Lexington about the effect of ride-sharing services such as Uber and Lyft on traffic in San Francisco, California. His group’s work showed that when comparing 2010 and 2016 traffic, these services contributed significantly to increases in congestion in a large growing city like San Francisco, but questions still remain about how much can be generalized to other cities or lower density areas. This week’s episode was edited by Podigy. Download the transcript (PDF)  Ads on this show: KiwiCo Listen to previous podcasts. About the Science Podcast [Image: Thomas Hawk/Flickr; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

Humans have sought new materials to make elusive blue pigments for millennia—with mixed success. Today, scientists are tackling this blue-hued problem from many different angles. Host Sarah Crespi talks with contributing correspondent Kai Kupferschmidt about how scientists are looking to algae, bacteria, flowers—even minerals from deep under Earth’s crust—in the age-old quest for the rarest of pigments. Also this week, host Meagan Cantwell speaks with Andrew Whitehead, associate professor in the department of environmental toxicology at the University of California, Davis, about how the Atlantic killifish rescued its cousin, the gulf killifish, from extreme pollution. Whitehead talks about how a gene exchange occurred between these species that normally live thousands of kilometers apart, and whether this research could inform future conservation efforts. This week’s episode was edited by Podigy Download the transcript (PDF) Ads on this show: KiwiCo Listen to previous podcasts. About the Science Podcast Learn more about your ad choices. Visit megaphone.fm/adchoices

Noncancerous tumors of the uterus—also known as fibroids—are extremely common in women. One risk factor, according to the scientific literature, is “black race.” But such simplistic categories may actually obscure the real drivers of the disparities in outcomes for women with fibroids, according to this week’s guest. Host Meagan Cantwell speaks with Jada Benn Torres, an associate professor of anthropology at Vanderbilt University in Nashville, about how using interdisciplinary approaches— incorporating both genetic and cultural perspectives—can paint a more complete picture of how race shapes our understanding of diseases and how they are treated. In our monthly books segment, book review editor Valerie Thompson talks with David Rothenberg, author of the book Nightingales in Berlin: Searching for the Perfect Sound, about spending time with birds, whales, and neuroscientists trying to understand the aesthetics of human and animal music. This week’s episode was edited by Podigy. Download the transcript (PDF) Listen to previous podcasts. About the Science Podcast [Image: Carlos Delgado/Wikipedia; Matthias Ripp/Flickr; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

This week we have two interviews from the annual meeting of AAAS in Washington D.C.: one on the history of food and one about our own perceptions of food and food waste.  First up, host Sarah Crespi talks with Christina Warinner from the Max Planck Institute for the Science of Human History in Jena, Germany, about the history of dairying. When did people first start to milk animals and where? It turns out, the spread of human genetic adaptations for drinking milk do not closely correspond to the history of consuming milk from animals. Instead, evidence from ancient dental plaque suggests people from all over the world developed different ways of chugging milk—not all of them genetic. Next, Host Meagan Cantwell speaks with Sheril Kirshenbaum, co-director of the Michigan State University Food Literacy and Engagement Poll, about the public’s perception of food waste. Do most people try to conserve food and produce less waste? Better insight into the point of view of consumers may help keep billions of kilograms of food from being discarded every year in the United States. This week’s episode was edited by Podigy. Download the transcript (PDF) Ads on the show: Columbia University and Magellan TV Listen to previous podcasts. About the Science Podcast [Image:  Carefull in Wyoming/Flickr; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

The ancient humans also known as the “hobbit” people (Homo floresiensis) might have company in their small stature with the discovery of another species of hominin in the Philippines. Host Sarah Crespi talks to Contributing Correspondent Lizzie Wade about what researchers have learned about this hominin from a jaw fragment, and its finger and toe bones and how this fits in with past discoveries of other ancient humans. Also this week, host Meagan Cantwell speaks with Florian Schiestl, a professor in evolutionary biology at the University of Zurich in Switzerland, about his work to understand the rapid evolution of the flowering plant Brassica rapa over the course of six generations. He was able to see how the combination of pollination by bees and risk of getting eaten by herbivores influences the plant’s appearance and defense mechanisms. This week’s episode was edited by Podigy. Ads on this week's show: Kolabtree.com and Magellan TV Listen to previous podcasts. About the Science Podcast [Image: Florian Schiestl; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

A single factory in Malaysia supplies about 10% of the world’s rare earth oxides, used in everything from cellphones to lasers to missiles. Controversy over the final resting place for the slightly radioactive byproducts has pushed the plant to the brink of closure. Host Meagan Cantwell talks with freelance writer Yao Hua Law about calls to ship the waste back to where it was originally mined in Australia, and how stopping production in Malaysia would mean almost all rare earth production would take place in China.  In another global trade story, host Sarah Crespi talks with freelance writer Sam Kean about close links between the slave trade and early naturalists’ efforts to catalog the world’s flora and fauna. Today, historians and museums are just starting to come to grips with the often-ignored relationships between slavers and scientists. This week’s episode was edited by Podigy. Download the transcript (PDF) Ads on this show: Kolabtree and MagellanTV Listen to previous podcasts. About the Science Podcast [Image: James Petiver, 1695; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices

Southern California’s famous Santa Anita racetrack is struggling to explain a series of recent horse injuries and deaths. Host Meagan Cantwell is joined by freelance journalist Christa Lesté-Lasserre to discuss what might be causing these injuries and when the track might reopen. In our second segment, researchers are racing to understand the impact of jailing people before trial in the United States. Host Sarah Crespi talks with Online News Editor Catherine Matacic about the negative downstream effects of cash bail—and what research can tell us about other options for the U.S. pretrial justice system. Last up is books, in which we hear about the long, sometimes winding, roads that food can take from its source to your plate. Books editor Valerie Thompson talks with author Robyn Metcalfe about her new work, Food Routes: Growing Bananas in Iceland and Other Tales from the Logistics of Eating. This week’s episode was edited by Podigy. *Correction, 1 April, 12 p.m.: A previous version of this podcast included an additional research technique that was not used to investigate the Santa Anita racetrack. Download the transcript (PDF)  Listen to previous podcasts. About the Science Podcast [Image: Mark Smith/Flickr; Music: Jeffrey Cook] Learn more about your ad choices. Visit megaphone.fm/adchoices