UK Wine Show
Chris Scott
The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in the UK we will cover it. Almost all good wine from around the world washes up on these shores so we'll find out more about the people behind the wines that are making a splash.
Episodes
Mentioned books
Jun 28, 2016 • 0sec
Neil McGuigan on Ageing Wines
Neil McGuigan of McGuigan Wines talks to us about aged Eden Valley Riesling and Barossa Valley Shiraz.
Jun 19, 2016 • 0sec
Rias Baixas wine region with Eva Minguez
Eva Minguez is marketing manager for the Rias Baixas wine region in Spain. We talk about the region and its flagship grape, Albarino.
Jun 12, 2016 • 0sec
Wines of Uruguay with Carla Vertellotti
Carla Vertellotti talks to us about wines from Uruguay
Jun 7, 2016 • 0sec
Koshu Wine with Yuka Ogasawara and Lynne Sherriff MW
Yuka Ogasawara and Lynne Sherriff MW talk to us about the Koshu grape variety grown in Japan.
May 27, 2016 • 0sec
Japanese Wine with Yuka Ogasawara
Yuka Ogasawara talks to us about wine grape varieties that are grown in Japan and the wine making regions.
May 20, 2016 • 0sec
Duncan Brown on Brown Brothers Unusual Grape Varieties
Duncan Brown talks us through the Brown Brothers range and some of the unusual grape varieties they market.
May 13, 2016 • 0sec
Duncan Brown on Brown Brothers
Duncan Brown tells us the history of Brown Brothers and their vineyards in Victoria and Tasmania.
May 5, 2016 • 0sec
The London Wine Fair with Will Broadfoot
Marketing director Will Broadfoot talks to us about the London Wine Fair over the last 2 decades and how Olympia is starting to feel like home again.
Apr 29, 2016 • 0sec
The wines of London Cru with Gavin Monery
We taste some of the London Cru range with winemaker Gavin Monery and discuss the process and equipment used to make the wines.
Apr 22, 2016 • 0sec
Gavin Monery on London Cru
In Part 1 of our interview with London Cru we talk to winemaker Gavin Monery about the winery and how they source the grapes.
