New Books in Animal Studies

The Accidental Ecosystem: People and Wildlife in American Cities (U California Press, 2022) tells the story of how cities across the United States went from having little wildlife to filling, dramatically and unexpectedly, with wild creatures. Today, many of these cities have more large and charismatic wild animals living in them than at any time in at least the past 150 years. Why have so many cities—the most artificial and human-dominated of all Earth’s ecosystems—grown rich with wildlife, even as wildlife has declined in most of the rest of the world? And what does this paradox mean for people, wildlife, and nature on our increasingly urban planet?The Accidental Ecosystem is the first book to explain this phenomenon from a deep historical perspective, and its focus includes a broad range of species and cities. Cities covered include New York City, Los Angeles, San Francisco, Pittsburgh, Austin, Miami, Chicago, Seattle, San Diego, Atlanta, Philadelphia, and Baltimore. Digging into the natural history of cities and unpacking our conception of what it means to be wild, this book provides fascinating context for why animals are thriving more in cities than outside of them. Author Peter S. Alagona argues that the proliferation of animals in cities is largely the unintended result of human decisions that were made for reasons having little to do with the wild creatures themselves. Considering what it means to live in diverse, multispecies communities and exploring how human and non-human members of communities might thrive together, Alagona goes beyond the tension between those who embrace the surge in urban wildlife and those who think of animals as invasive or as public safety hazards. The Accidental Ecosystem calls on readers to reimagine interspecies coexistence in shared habitats, as well as policies that are based on just, humane, and sustainable approaches.Peter S. Alagona is a Professor of Environmental Studies at the University of California, Santa Barbara.Brady McCartney is an interdisciplinary environmental social scientist at the University of Florida. Email: Brady.McCartney@UFL.edu Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

Animal lovers who feed meat to other animals are faced with a paradox: perhaps fewer animals would be harmed if they stopped feeding the ones they love. Animal diets do not raise problems merely for individuals. To address environmental crises, health threats, and harm to animals, we must change our food systems and practices. And in these systems, animals, too, are eaters.Moving beyond what humans should eat and whether to count animals as food, Just Fodder: The Ethics of Feeding Animals (McGill-Queen's University Press, 2022) answers ethical and political questions arising from thinking about animals as eaters. Josh Milburn begins with practical dilemmas about feeding the animals closest to us, our pets or animal companions. The questions grow more complicated as he considers relationships with more distance – questions about whether and how to feed garden birds, farmland animals who would eat our crops, and wild animals. Milburn evaluates the nature and circumstances of our relationships with animals to generate a novel theory of animal rights.Looking past arguments about what we can and cannot do to other beings, Just Fodder asks what we can, should, and must do for them, laying out a fuller range of our ethical obligations to other animals.Kyle Johannsen is an academic philosopher who does research in animal and environmental ethics, and in political philosophy. His most recent book is Wild Animal Ethics: The Moral and Political Problem of Wild Animal Suffering (Routledge, 2021). You can follow him on Twitter @KyleJohannsen2. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

From ancient myth to contemporary art and literature, a beguiling look at the many incarnations of the mischievous—and culturally immortal—god Pan. Pan—he of the cloven hoof and lustful grin, beckoning through the trees. From classical myth to modern literature, film, and music, the god Pan has long fascinated and terrified the western imagination. “Panic” is the name given to the peculiar feeling we experience in his presence. Still, the ways in which Pan has been imagined have varied wildly—fitting for a god whose very name the ancients confused with the Greek word meaning “all.” Part-goat, part-man, Pan bridges the divide between the human and animal worlds. In exquisite prose, Paul Robichaud explores how Pan has been imagined in mythology, art, literature, music, spirituality, and popular culture through the centuries. At times, Pan is a dangerous, destabilizing force; sometimes, a source of fertility and renewal. His portrayals reveal shifting anxieties about our own animal impulses and our relationship to nature. Always the outsider, he has been the god of choice for gay writers, occult practitioners, and New Age mystics. And although ancient sources announced his death, he has lived on through the work of Arthur Machen, Gustav Mahler, Kenneth Grahame, D. H. Lawrence, and countless others. Pan: The Great God’s Modern Return (Reaktion Books, 2021) traces his intoxicating dance.Jana Byars is the Academic Director of Netherlands: International Perspectives on Sexuality and Gender. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

Hardly a day goes by without news of the extinction or endangerment of yet another animal species, followed by urgent but largely unheeded calls for action. An eloquent denunciation of the failures of Canada's government and society to protect wildlife from human exploitation, Max Foran's The Subjugation of Canadian Wildlife: Failures of Principle and Policy (McGill-Queen's UP, 2018) argues that a root cause of wildlife depletions and habitat loss is the culturally ingrained beliefs that underpin management practices and policies.Tracing the evolution of the highly contestable assumptions that define the human–wildlife relationship, Foran stresses the price wild animals pay for human self-interest. Using several examples of government oversight at the federal, provincial, and territorial levels, from the Species at Risk Act to the Biodiversity Strategy, Protected Areas Network, and provincial management plans, this volume shows that wildlife policies are as much – or more – about human needs, priorities, and profit as they are about preservation. Challenging established concepts including ecological integrity, adaptive management, sport hunting as conservation, and the flawed belief that wildlife is a renewable resource, the author compels us to recognize animals as sentient individuals and as integral components of complex ecological systems.Kyle Johannsen is an academic philosopher who does research in animal and environmental ethics, and in political philosophy. His most recent book is Wild Animal Ethics: The Moral and Political Problem of Wild Animal Suffering (Routledge, 2021). You can follow him on Twitter @KyleJohannsen2. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

Alistair Paton joins today, writer of Of Marsupials and Men (Black Inc, 2022), a book recounting the fascinating and often hilarious history of the men and women who dedicated their lives to understanding Australia’s native animals.To the first European colonists, Australian wildlife was bewildering. Marsupials and gum trees seemed strange and hostile; rabbits, sheep and oak trees were familiar and safe. A bustling animal trade soon developed in both directions: foxes, starlings and other reminders of ‘home’ were unleashed on the Australian landscape, while countless Australian animals found themselves in Europe as stuffed specimens or living curiosities in zoos and private collections.Into this picture stepped a remarkable band of enthusiastic amateurs who were determined to get to know the fauna of the new colony. Equal parts inspiring and outlandish, over the next 150 years they would advance scientific understanding and transform public attitudes to Australian wildlife. From the ‘snake men’ who fearlessly thrust their arms into hollow logs just to see what might happen, to the top-secret plan to smuggle a platypus to Winston Churchill at the height of World War II, these are their stories.Alistair Paton is the co-author of Discovering Grampians-Gariwerd and a regular contributor to travel and outdoors publications. He has worked at News Corp for twenty years and his current role is as digital editor in the national sport network. He is passionate about wild places and wild animals and lives in Melbourne with his wife Hanna and slightly domesticated terrier cross Lenny.Bede Haines is a solicitor, specialising in litigation and a partner at Holding Redlich, an Australian commercial law firm. He lives in Sydney, Australia. Known to read books, ride bikes and eat cereal (often). bede.haines@holdingredlich.com Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

During the early years of photography, settlers around the Pacific World were fascinated with the landscapes of the places they conquered. According to Dr. Jarrod Hore, a postdoctoral researcher and co-director of the New Earth Histories Research Program at the University of New South Wales, wilderness images helped Americans and Australians make sense of the places they were in the process of dispossessing. In Visions of Nature: How Landscape Photography Shaped Settler Colonialism (U California Press, 2022), Hore tells the story of six landscape photographers from around the Pacific World and explains how their images of places like the Tasmanian Central Highlands, the Yosemite Valley, and even California's Spanish Missions, helped construct a narrative of wild frontier spaces emptied of people, waiting to be settled and improved by white hands. Hore places these photographers in their context as imperial actors, and in doing so explains how images attempted to legitimize settler colonialism in the American West and elsewhere at the end of the nineteenth century.Dr. Stephen R. Hausmann is an assistant professor of history at the University of St. Thomas in Minnesota. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

As we lose more individual animals and entire species to catastrophic climate change, habitat destruction, toxic dumping, and other human activities, it becomes increasingly difficult to register the full scope of the crisis. In Animal Crisis: A New Critical Theory (Polity Press, 2022), Alice Crary and Lori Gruen reinvigorate the discourse of animal ethics with a critical theoretical approach that gives us new ways of thinking about what is owed to animals. By theorizing the links between human and non-human animal liberation, they offer ways of understanding why it can be so hard to see, hear, or feel the value and dignity of the animals right in front of us. Offering practices of interspecies solidarity, Crary and Gruen show us that we can transform the crisis we are in, but we must dismantle human supremacism to even connect with the need.Sarah Tyson is an associate professor of philosophy at the University of Colorado, Denver. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

The process of manipulating the genetic material of one animal to include the DNA of another creates a new transgenic organism. Several animals, notably goats, mice, sheep, and cattle are now genetically modified in this way. In Our Transgenic Future: Spider Goats, Genetic Modification, and the Will to Change Nature (NYU Press, 2022), Lisa Jean Moore wonders what such scientific advances portend. Will the natural world become so modified that it ceases to exist? After turning species into hybrids, can we ever get back to the original, or are they forever lost? Does genetic manipulation make better lives possible, and if so, for whom?Moore centers the story on goats that have been engineered by the US military and civilian scientists using the DNA of spiders. The goat’s milk contains a spider-silk protein fiber; it can be spun into ultra-strong fabric that can be used to manufacture lightweight military body armor. Researchers also hope the transgenically produced spider silk will revolutionize medicine with biocompatible medical inserts such as prosthetics and bandages. Based on in-depth research with spiders in Florida and transgenic goats in Utah, Our Transgenic Future focuses on how these spider goats came into existence, the researchers who maintain them, the funders who have made their lives possible, and how they fit into the larger science of transgenics and synthetics. This book is a fascinating story about the possibilities of science and the likely futures that may come.Rachel Pagones is an acupuncturist, educator, and author based in Cambridge, England. Her book, Acupuncture as Revolution: Suffering, Liberation, and Love (Brevis Press) was published in 2021. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

In Animal Care in Japanese Tradition: A Short History (Association for Asian Studies, 2022), Brecher offers a brief overview of animals in Japanese culture and society from ancient times to the 1950s. Brecher questions common assumptions about the treatment and care of animals in Japan, correcting ahistorical understandings of the human-animal relationship that have gained widespread acceptance. The subject itself is fascinating in its own right, but learning about it carries an additional benefit: it helps us challenge two pervasive assumptions about Japan. The first is that Japan differs fundamentally from other, particularly Western, nations. This premise reinforces the view that cultural differences carry greater historical importance than similarities. The second assumption is that societal changes connected to Japanese modernization are of greater historical importance than continuities, a notion that foregrounds modern Japan’s departure from its native traditions and its assimilation of Western ones. This volume’s historical overview of Japan’s relationship with animals does not dwell at length on these points, but its discussion of traditional animal care does enable us to revisit and reassess these issues in a new light. It also allows us to scrutinize Japanese tradition and interrogate ahistorical claims about Japan’s culturally endemic “love” and empathy for the natural world. Departing from existing scholarship on the subject, the book discovers theoretical and practical commonalities between “Japanese” and “Western” approaches to animal care and shows how this partially shared tradition facilitated Japanese modernization.Jingyi Li is a PhD Candidate in Japanese History at the University of Arizona. She researches about early modern Japan, literati, and commercial publishing. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies

From grasshoppers to grubs, an eye-opening look at insect cuisine around the world.An estimated two billion people worldwide regularly consume insects, yet bugs are rarely eaten in the West. Why are some disgusted at the thought of eating insects while others find them delicious? Edible Insects: A Global History (Reaktion Books, 2021) provides a broad introduction to the role of insects as human food, from our prehistoric past to current food trends—and even recipes. On the menu are beetles, butterflies, grasshoppers, and grubs of many kinds, with stories that highlight traditional methods of insect collection, preparation, consumption, and preservation. But we not only encounter the culinary uses of creepy-crawlies across many cultures. We also learn of the potential of insects to alleviate global food shortages and natural resource overexploitation, as well as the role of world-class chefs in making insects palatable to consumers in the West. From grasshoppers to grubs, an eye-opening look at insect cuisine around the world.An estimated two billion people worldwide regularly consume insects, yet bugs are rarely eaten in the West. Why are some disgusted at the thought of eating insects while others find them delicious? Edible Insects: A Global History provides a broad introduction to the role of insects as human food, from our prehistoric past to current food trends—and even recipes. On the menu are beetles, butterflies, grasshoppers, and grubs of many kinds, with stories that highlight traditional methods of insect collection, preparation, consumption, and preservation. But we not only encounter the culinary uses of creepy-crawlies across many cultures. We also learn of the potential of insects to alleviate global food shortages and natural resource overexploitation, as well as the role of world-class chefs in making insects palatable to consumers in the West.Edible Insects is part of the Edible Series published by Reaktion Books. It is a revolutionary series of books on food and drink which explores the rich history of man’s consumption. Each book provides an outline for one type of food or drink, revealing its history and culture on a global scale. 50 striking illustrations, with approximately 25 in colour, accompany these engaging and accessible texts, and offer intriguing new insights into their subject. Key recipes as well as reference material accompany each title. Also available through The University of Chicago Press.See our other episodes on Edible Series:Avocado by Jeff MillerCoffee by Jonathan MorrisVanilla by Rosa Abreu-RunkelMustard by Demet GüzeySaffron by Ramin GaneshramTomato by Clarissa HymanMore episodes from this series to come…Dr. Gina Hunter is Associate Professor of Anthropology in the Department of Sociology and Anthropology at Illinois State University. She has published research on women's reproductive health, foodways and food systems, the ethnography of the university, and pedagogy and research methods. At Illinois State, she is director of the Office of Student Research, co-Director of the Food Studies Minor, and is affiliated with the Latin American and Latino/a Studies Program. Her regional specialty is Brazil and has twice led a study abroad program in Brazil. Amir Sayadabdi is Lecturer in Anthropology at Victoria University of Wellington. He is mainly interested in anthropology of food and its intersection with gender studies, migration studies, and studies of race, ethnicity, and nationalism. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/animal-studies