The Farmers Weekly Podcast

Farmers Weekly
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Jul 22, 2022 • 48min

40.3°C - Hottest UK harvest ever: field fires, combusting combine harvesters and overheated grain, MPs launch inquiry into ELMs, Straw - chop or bale?, why cows are too big, & Royal Welsh Show

In this episode, the hottest harvest ever – how was it for you? We have a full report, including field fires, overheating grain and an interview with the farmer where the UK temperature reached a record-breaking 40.3 degrees.As MPs launch an inquiry into the government's Environmental Land Management scheme  (ELM) for England, we ask: is it delivering for farmers?On the markets, we've all the latest commodity values. And a special look at straw. With fertiliser prices so  high, should you chop or bale this summer?Dairy cows – are we breeding them too big? Why smaller cows could be more efficient.And we pay a special visit to the Royal Welsh Show.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and FW acting deputy livestock editor Charlotte Cunningham.Additional reporting by Farmers Weekly livestock editor Rhian Price.
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Jul 15, 2022 • 48min

Heatwave latest: Too hot to harvest? Farm accidents, Farm Safety Week, mental health, #BiteIntoBritish, & the Great Yorkshire Show.

In this episode, with the UK heatwave set to see temperatures climb towards a record-breaking 40ºC, we ask could it simply become too hot to harvest?As the latest farm fatality figures are released, we look ahead to Farm Safety Week – and the 10th anniversary of the Farm Safety Foundation.On the markets, we examine why commodity prices have eased so much in the past month.Farming – it's a stressful job often involving long hours often working alone. So are we doing enough to look after our mental health?And we join the crowds and the livestock classes – at the Great Yorkshire Show.This episode is co-hosted by Johann Tasker and Surrey Farmer Hugh Broom with Farmers Weekly senior livestock reporter Michael Priestley.
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Jul 14, 2022 • 20min

Special Episode: How plant breeders are keeping pace with changes in the environment

Welcome to this special episode of the Farmers Weekly Podcast – brought to you in association with plant breeders Limagrain UK.Rising input costs, market volatility and climate change all mean more robust wheat varieties are increasingly sought after.Better genetics mean better performance – agronomically as well as financially – both in the field and in the marketplace.Farmers Weekly arable correspondent Louise Impey went to Suffolk in search of the perfect package when it comes to winter wheat.
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Jul 11, 2022 • 46min

Heatwave warning for crops and livestock, young farmers combat rural crime, UK cereal harvest progress and market prices, land-use strategy for England, & Katsu Curry Oats

In this episode, hot weather has prompted heat stress warnings for UK crops and livestock –  we look at the options for farmers.Young farmers join forces to combat rural crime in Cumbria – how a new initiative to reduce farm theft could be rolled out across the country.On the markets, as the UK cereal harvest continues, we've all the latest commodity prices for crops and livestock.How much UK farmland do we need? Why politicians are looking at a land-use strategy for England. And what we can learn from the Netherlands.And how a new healthy convenience food  is creating a new market for UK farmers – Katsu Curry Oats.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Surrey farmer Hugh Broom.
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Jul 1, 2022 • 51min

Record-breaking early start to harvest 2022, combine harvester shortage, Net Zero progress report, agri-food inflation, bird flu study, & dairy farmer starts OnlyFans TV channel

In this episode, it's a record-breaking early start to harvest – with some UK farmers reporting decent yields from winter malting barley crops.But supply chain issues mean other growers are still waiting to take delivery of new combine harvesters. Will they arrive in time?The UK's climate change watchdog says agriculture is making 'glacial' progress towards Net Zero targets. But who is to blame? Farmers or the government?On the markets, we look at the impact of rising inflation on the food shop.It's the UK's worst bird flu season so far – we speak to the scientists embarking on a new research drive to tackle the virus.And we meet the Channel Island dairy farmer who  has started her own Only Fans website channel – to get the farming message across.This episode is co-hosted by  Farmers Weekly Podcast editor Johann Tasker and Surrey farmer Hugh Broom.Additional reporting by Phil Case and Lizzie McLaughlin.
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Jun 26, 2022 • 47min

Carbon markets, soil health, Sustainable Farming Incentive launch, grass in arable rotations, does regenerative agriculture stack up? & Groundswell 2022

In this episode, we spend two days at Groundswell 2022 – the UK's biggest farm event for regenerative agriculture.Also known as conservation farming, regenerative agriculture is all about looking after the soil and improving biodiversity – as well as producing food. But how does it stack up financially?The government's Sustainable Farming Incentive (SFI) aims to reward arable farmers and livestock producers  in England who prioritise soil health.We speak to Defra secretary George Eustice, as he announces the SFI launch date – and we ask him whether the scheme is ambitious enough.We look at how growers can benefit from introducing grass into arable rotations, get the latest on carbon markets and look at a project to reduce farm paperwork.To help with the  farm paperwork project, visit www.farmadminsurvey.co.uk. This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Farmers Weekly arable correspondent Louise Impey.Recorded entirely on location at the Groundswell event – held on 22-23 June 2022 at Lannock Manor Farm, Hitchin, Hertfordshire, UK.
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Jun 20, 2022 • 56min

New blackgrass herbicide, food strategy verdict, latest commodity prices, farming in New Zealand and Ukraine, & Women in Food & Agriculture

In this episode, the pick the bones out of the government's long-awaited national food strategy for England.Has it been worth waiting for? Will it help deliver a better future for food and farming? Or is it – as critics suggest – a disappointment?We give our verdict on a 'game-changing' new herbicide to tackle some of the UK's most challenging grassweeds – including blackgrass and ryegrassOn the markets, we find out why there has been a sudden dip in arable prices.We pay a visit to New Zealand, where farmers are improving their environmental credentials – and discover why it matters for UK livestock producers.And we learn how women are the driving force behind Ukraine farmers following the Russian invasion earlier this year.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Surrey farmer Hugh Broom, with FW arable correspondent Louise Impey and FW machinery reporter Matilda Bovingdon. 
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Jun 13, 2022 • 45min

Fertiliser plant closure, agri-innovation funding, farm robots (again), £40/tonne for sugar beet?, farmland market, and how to host the Cereals event

In this episode, we investigate the impact on fertiliser prices as a major manufacturer confirms plans to close one of its UK sites.Government minister Jo Churchill promises lots of new money for agri-innovation – but will it make a difference to farmers?With talk of £40/tonne, could we be about to see a big price increase for sugar beet growers? And with ag-inflation soaring, will it be linked to rising input costs?On the markets, land sales get busier and prices increase.And we find out what it's like being the host farmer for the Cereals event.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Surrey farmer Hugh Broom – including on location at Duxford, Cambridgeshire.
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Jun 6, 2022 • 51min

Robot tractors, input costs, rural crime, labour shortages, access to water, beef prices, food banks, & Queen's Platinum Jubilee

In this episode, we look at ways to overcome some of the biggest challenges facing UK growers and livestock producers. Could robot tractors help farmers overcome high input costs and labour shortages?How can growers best secure access to a fair share of water? And what about rural crime, fly-tipping and hare-coursing?On the markets, as cattle numbers tighten beef prices are converging across the UK, Ireland and the European Union.We meet the UK charity working with farmers and foodbanks to help stop less well-off people from going hungryAnd we're on farm lighting a beacon to celebrate the Queen's platinum jubilee.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Surrey farmer Hugh BRoom.
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May 29, 2022 • 48min

Farm input costs are priority for Efra committee chairman, science and gene-editing, bovine tuberculosis vaccination, & Icelandic-style yoghurt production

In this episode – farmer and MP Robert Goodwill outlines his priorities as chairman of the committee which scrutinises the government's farming policies for England.A new group calls for science to lead the debate when making farm policy decisions.On the markets, we have all the latest commodity prices.New rules make it easier to vaccinate badgers against bovine tuberculosis.And we visit the Yorkshire dairy farm making Icelandic style yogurt.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and Surrey farmer Hugh Broom with Farmers Weekly acting deputy livestock Charlotte Cunningham

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