

Full Disclosure with Roben Farzad
Roben Farzad
The business of culture. The culture of business. Policy; media & tech; entrepreneurs and more.
Episodes
Mentioned books

Feb 20, 2019 • 59min
Mann About Globe
Filmmaker Michael Mann (Miami Vice, Heat, The Insider) and investigative author Elaine Shannon on the DEA's global pursuit of elusive evil-genius drug and weapons kingpin Paul Le Roux. Murder. Encryption. Coercion. Evasion. Corruption. N. Korea. Liberia. Missiles. It's quite stranger than fiction.

Feb 13, 2019 • 59min
From Hooters to Haute: Chef Brittanny Anderson
Chef Brittanny Anderson's journey from pieces of wings and flair to national culinary stardom. The Virginian behind Brenner Pass and Metzger Bar & Butchery is now a James Beard Foundation semi-finalist who has competed on Iron Chef. We interviewed her before a live, hungry audience.

Feb 8, 2019 • 59min
Richmond, We Have a Problem
Writer and race-relations interlocutor Samantha Willis, veteran Richmond Times-Dispatch's political commentator Jeff Schapiro and VCU Prof. Judi Crenshaw on the scandals in Virginia, where racism is crashing into #MeToo in a full-on crisis for Democrats -- and the state's global reputation.

Jan 31, 2019 • 59min
Young and the Debt-less
Veteran personal finance writer Lauren Young of Reuters has always been my workplace big sister. We spent years together at BusinessWeek and the now-departed SmartMoney. Now on my radio show, Lauren discusses shutdowns, savings, the markets and the giant impact left by our hero, investor-champion Jack Bogle (1929-2019).

Jan 23, 2019 • 59min
The China Journey
Weijian Shan went from childhood hunger in Mao's famished China to running Asia's biggest private equity fund. China's economy has exploded in size in the 30 years since the Tiananmen Square crackdown, lifting hundreds of millions out of poverty. He discusses the opportunities and perils of the country's unprecedented trajectory.

Jan 14, 2019 • 59min
Breakfast in America
The story of an immigrant who came to the U.S. from Lebanon with a young family and powerful drive to work and provide. He learned how to cook and acquired his own little nook ... 25 years later, Westwood Fountain diner is a Richmond institution.

Jan 3, 2019 • 59min
The Economist on 2019
The Economist's deputy editor Tom Standage discusses the world in 2019 -- from wobbly markets to China to Moscow to Facebook fatigue, rogue princes, spy craft, negative interest rates, the western hemisphere's populism and second and third thoughts on Brexit. Also: plastic straws, Joe Biden and cleaner, greener "meat."

Dec 17, 2018 • 1h
Must Work Be So Miserable?
New York Times best-selling author Dan Lyons on his latest book, Lab Rats: How Silicon Valley Made Work Miserable for the Rest of Us. Dan used to write for HBO's hit show "Silicon Valley" -- and was on staff at Forbes and Newsweek.

Dec 13, 2018 • 54min
Volatile Compounding
Legendary investor Tom Dorsey on the return of volatility to a market that he says flashes some similarities to 1987. In 2015, he sold his shop Dorsey, Wright & Associates to the Nasdaq for $225 million

Nov 28, 2018 • 55min
Breadwinner
Panera Bread founder and chairman Ron Shaich on the many ups and downs that went into growing the hit restaurant chain. He now manages Act III Holdings, a $300 million fund that invests in brands focused on long-term results.