What lessons should we draw from the First World War? Professor Glenda Sluga discusses the war's legacies from the perspective of its end, and the twinned principles on which a new postwar international order was to be established – namely nationality and the League of Nations. Her aim is to understand the relative significance of nationalism and of what contemporaries articulated as a 'new era of internationalism' in the last years of the war and in its wake. A Sydney Ideas event on 28 March 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/professor_glenda_sluga.shtml

UNESCO’s 1972 Convention concerning the protection of the world cultural and natural heritage is the only international instrument for safeguarding the world’s heritage. Professor Lynn Meskell, Director of the Stanford Archaeology Center, examines how emergent rights to the past are now being presented, promoted and prevented by select groups. A Sydney Ideas event on 7 May 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/professor_lynn_meskell.shtml

Find out how leading researchers are making a contribution to our understanding of creativity, while at the same time inspiring the next generation through their teaching. If the transformative potential of creativity in the education process is now acknowledged, how are our trainee teachers taught to teach creativity themselves? What are the realities of implementing creative practices in the classroom, and what is the latest research telling us about what teaching methods work and why? A panel of researchers and practitioners from a range of art disciplines explore how they teach creativity to their students and give practical examples of what works when they get into the classroom. Panel Dr Julie Dunn, Associate Professor and member of Griffith University's Applied Theatre team Kelly Freebody, Robyn Ewing and Michael Anderson , Faculty of Education and Social Work, University of Sydney Dr Miranda Jefferson, Teaching Educator in challenging pedagogy with the Catholic Education Office Parramatta Diocese. A Sydney Ideas with Vivid Sydney on 3 June 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/creativity_teaching_the_teachers_2014.shtml

Why was the invention of the idea of 'global justice' in the 1970s, a sharp break from the theory of the social contract? Leading human rights scholar, Professor Samuel Moyn from Columbia University, traces the origins of the philosophy of global justice and examines where it stands now. Are the very principles the new philosophy global justice proclaims, further from reality than ever? A Sydney Ideas event on 22 July 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/professor_samuel_moyn.shtml

Young people aged 12–25 are the highest at-risk group for experiencing mental health problems. They are also the group most likely to look for help and support online. Using the internet for social networking is their haven – but is it safe, reliable and helpful? Andrew Campbell from the Faculty of Health Sciences and Tracy Adams from Boystown discuss the issue. A Sydney Ideas event on 10 September 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/andrew_campbell.shtml

Have you ever bought a pain reliever that ‘targets’ specific pain? Can pain relievers really target a part of the body? Are ‘natural’ medicines or supplements always better or safer than prescription drugs? Turns out, a lot of what we “know” about over-the-counter or prescription medicines isn’t true – and in a world where drugs have the capacity to heal or harm us, separating fact from fiction can be life-saving. Professor Andrew McLachlan, a pharmacist and noted researcher with a special interest in the appropriate use of medicines, addresses several important and widely-believed myths about medications. A Sydney Ideas event on 14 October 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/professor_andrew_mclachlan.shtml

Professor Sharon Kilbreath and Ms Sally Crossing have a lot of things in common, but perhaps the most striking is their refusal to accept the status quo. When both women were diagnosed with breast cancer over 15 years ago, they discovered a significant gap in the knowledge and understanding of life after surgery and a lack of a united voice for cancer patients. This spurred them on to become leaders in their respective fields of research and consumer advocacy. In this talk Professor Kilbreath will present her latest research findings which challenge current treatment practices and beliefs around breast cancer rehabilitation. She will particularly focus on lymphoedema, the painful chronic swelling of the arm or chest which can occur post-surgery. Ms Crossing will discuss her own personal journey, and her passion for influencing the influencers to make a difference for people affected by cancer. She will also reflect on the anniversary of 20 years of the cancer consumer advocacy movement in Australia. Professor Sharon Kilbreath is a Professor of Physiotherapy in the Faculty of Health Sciences at the University of Sydney and a National Breast Cancer Foundation Research Fellow. Sally Crossing AM is living well with advanced breast cancer, having been first diagnosed in 1995. She founded and chaired the Breast Cancer Action Group from 1997, and Cancer Voices, the generic voice of people affected by cancer, from 2000. A Sydney Ideas and Faculty of Health Sciences event on 19 November 2014 http://sydney.edu.au/sydney_ideas/lectures/2014/professor_sharon_kilbreath.shtml

How will a changing climate affect global food production and global hunger? What do we know and what needs to be done? In March 2014, the Inter-Governmental Panel on Climate Change released the 5th Assessment Report of Working Group II, responsible for considering human adaptation to climate change. The Report presented a sobering, state-of-the-art assessment of how forecasts of climate change might affect global food systems. This is a complex area for future-gazing. Key assumptions about the interactions between climate change, agricultural production and the broader food system remain subject to considerable doubt. The panel will address this important set of issues. PANEL Professor Elspeth Probyn, Professor of Gender & Cultural Studies Associate Professor Bill Pritchard, Associate Professor in Human Geography Dr John Ingram, University of Oxford Debbie Hunt, NSW & ACT State Campaign and Engagement Coordinator for Oxfam Australia A Sydney Ideas and Sydney Environment Institute Food@Sydney event http://sydney.edu.au/sydney_ideas/lectures/2014/food@sydney_series_2014.shtml

At a global level, the people who produce most of the world’s food – smallholder farmers – are also the people who suffer the most food and nutrition insecurity. Why is this so? And what needs to happen to make smallholder agriculture more nutrition-sensitive? In this seminar, three University of Sydney experts from different areas – public health, veterinary science and human geography – review the problem of food and nutrition insecurity among smallholder communities of the developing world. PANEL Dr Alana Mann (panel chair), a senior lecturer in the Department of Media and Communications; Associate Professor Robyn Alders, Faculty of Veterinary Science and the Charles Perkins Centre and a Director of the KYEEMA Foundation; Fyfe Strachan, Food Justice Program Coordinator at Oxfam Australia. A Sydney Ideas and Sydney Environment Institute Food@Sydney event http://sydney.edu.au/sydney_ideas/lectures/2014/food@sydney_series_2014.shtml

Why Don’t we Eat Enough Fruit and Vegetables? This seminar will address the question of why Australians are eating too few fruits and vegetables. National and State governments and NGOs have invested in health promotion programs to increase fruit and vegetable intake over the past couple of decades. However, the most recent national survey shows about half of the Australian population eats their 2 serves of fruit daily but vegetable consumption of 5 serves per day is met by less than 10%. PANEL Dr Brian Jones, Faculty of Agriculture and the Environment Associate Professor Margaret Allman-Farinelli, School of Molecular Bioscience, Faculty of Science Associate Professor Robyn McConchie, Head of Department, Plant and Food Science, Faculty of Agriculture and Environment A Sydney Ideas and Sydney Environment Institute Food@Sydney event http://sydney.edu.au/sydney_ideas/lectures/2014/food@sydney_series_2014.shtml