Ken Cook Is Having Another Episode

Each individual’s journey with food is unique. At 19, Moby confronted the contradiction of loving animals but consuming a bacon double cheeseburger, leading him to embrace veganism. Andrew Zimmern believes that our food systems are entirely broken, questioning the industrial food production practices in the U.S. and the dying art of small-business fishmongering. How can we change the public’s moral framework in regards to meat and food consumption without finger-wagging…? Want a deeper dive on today’s episode? Check out the links below: Andrew Zimmern's Website Andrew Zimmern's Spilled Milk (Substack) Coalition for Sustainable Aquaculture Moby’s Website Moby Pod EWG’s quick tips for reducing your diet's climate footprint EWG: Animal feeding operations harm the environment, climate, and public health EWG: The health benefits of a whole foods, plant-forward diet EWG: Climate Change & Agriculture EWG: Meat & Dairy Alternatives Ken Cook Is Having Another Episode every other week. @kencookspodcast www.ewg.org @environmentalworkinggroup

Erin Brockovich is synonymous with environmentalism, which is why she is our inaugural guest. She is an environmental activist, author, and subject of the self-entitled Oscar-winning Steven Soderberg film, Erin Brockovich.Erin joins Ken on today’s episode to discuss the state of U.S. drinking water and why many toxic contaminants are allowed to flow from taps at levels that are legal, but nowhere near safe.Despite the promise of the 1974 Safe Drinking Water Act, woefully inadequate regulation persists 50 years later. Join Erin and Ken as they have an episode.Want a deeper dive on today’s episode? Check out the links below:What are PFAs ChemicalsSafe Drinking Water ActErin Brockovich’s websiteEWG’s national tap water databaseKen Cook Is Having Another Episode every other week.@kencookspodcastwww.ewg.org@environmentalworkinggroup

Join Founder and President of Environmental Working Group Ken Cook as he helps folks connect with their inner environmentalist. Through conversations with diverse innovators and disruptors, Ken delves into the challenges we face and the solutions available to address them. Everyone on Earth has an intrinsic desire to breathe clean air, drink clean water and eat clean food. So in reality, everyone already is an environmentalist, but not all of us are aware of it…yet. Ken Cook Is Having Another Episode every other week.  @kencookspodcast www.ewg.org  @environmentalworkinggroup.