

Chemistry For Your Life
Melissa and Jam, Bleav
A podcast that helps you understand the fascinating chemistry hidden in your everyday life.
Have you ever wondered why onions make you cry? Or how soap gets your hands clean? What really is margarine, or why do trees change colors in the fall? Melissa is a chemist, and to answer these questions she started a podcast, called Chemistry for your life!
In each episode Melissa explains the chemistry behind one of life’s mysteries to Jam, who is definitely not a chemist, but she explains it in a way that is easy to understand, and totally fascinating.
If you’re someone who loves learning new things, or who wonders about the way the world works, then give us a listen.
Have you ever wondered why onions make you cry? Or how soap gets your hands clean? What really is margarine, or why do trees change colors in the fall? Melissa is a chemist, and to answer these questions she started a podcast, called Chemistry for your life!
In each episode Melissa explains the chemistry behind one of life’s mysteries to Jam, who is definitely not a chemist, but she explains it in a way that is easy to understand, and totally fascinating.
If you’re someone who loves learning new things, or who wonders about the way the world works, then give us a listen.
Episodes
Mentioned books

Jan 25, 2024 • 28min
How do we see our breath in the air?
Exploring why we see our breath in cold air, discussing the scientific reasons behind it, and enjoying a fire pit hangout. Also, praising the budgeting app 'You Need a Budget' and expressing excitement for teaching everyday chemistry on the podcast.

Jan 18, 2024 • 37min
Thermometers: what is the chemistry behind them?
Delve into the chemistry of thermometers, discussing thermal expansion, calibration, and the evolution of mercury to digital versions. Explore the concepts of temperature vs. heat, atom movement, and daily life applications. Also, hear about podcast platform experiences, childhood memories, and personal design journeys.

Jan 11, 2024 • 23min
Bonus: How do "forever chemicals" sneak into our clothes? (and other questions)
Topics discussed include PFAS/forever chemicals in products, nuances of nutrition labels, chemistry in engineering and energy fields, favorite winter flavors, transitioning to college, listener questions about onions and inhalers, positive reviews from audience, and ways to support the podcast through Patreon and reviews

Jan 4, 2024 • 45min
What is yogurt?
Dive into the science behind yogurt and sour cream, exploring fermentation processes, biochemistry, and flavor evolution. Learn about the unique 'skyr' variant, cultural practices in Central Asia, and even a hilarious chocolate chip yogurt experience. Reflect on experiential gift-giving and a memorable Christmas kayaking adventure, embracing new traditions with warmth and gratitude.

Dec 28, 2023 • 27min
What is cheese? And what does it have in common with soap?
#104 Rebroadcast
Seriously what the heck is cheese? It's a question we've all wondered, but most of us only ever know that it's from milk—but what else? How do we turn milk into cheese? What's going on at the chemical level? And why do cheeses taste different from each other? Let's find out.
References from this episode
http://pubsapp.acs.org/cen/whatstuff/stuff/7806sci2.html?
https://youtu.be/CkSPL5I3E0Y
https://www.journalofdairyscience.org/article/S0022-0302(87)80207-2/abstract
https://youtu.be/rttkpPFNkmY
https://www.acs.org/content/acs/en/education/resources/highschool/chemmatters/past-issues/2017-2018/december2017/cheesy-science.html
Thanks to our monthly supporters
Ciara Linville
J0HNTR0Y
Jeannette Napoleon
Cullyn R
Erica Bee
Elizabeth P
Sarah Moar
Rachel Reina
Letila
Katrina Barnum-Huckins
Suzanne Phillips
Nelly Silva
Venus Rebholz
Lyn Stubblefield
Jacob Taber
Brian Kimball
Emerson Woodhall
Kristina Gotfredsen
Timothy Parker
Steven Boyles
Chris Skupien
Chelsea B
Bri McAllister
Avishai Barnoy
Hunter Reardon
★ Support this podcast on Patreon ★
Check out our website at chemforyourlife.com
Watch our episodes on YouTube
Find us on Instagram, Twitter, and Facebook @ChemForYourLife.
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Dec 21, 2023 • 43min
What even is cinnamon?
Delve into the molecular mysteries of cinnamon, its unique qualities, and uses. Explore its origins, production methods, and health benefits. Join a heartwarming discussion on Christmas traditions and upcoming plans, with a mix of nostalgia and anticipation.

Dec 14, 2023 • 39min
Bonus: What's the chemistry of kombucha? (and other questions)
Discussing the chemistry of kombucha fermentation, safety of ceramic cookware coatings, balancing career aspirations with personal life, sentimental holiday traditions, last meal preferences, and engaging with listeners and support appreciation

Dec 7, 2023 • 47min
What even is MSG? Is it bad for you?
Exploring the mysteries of MSG, from its taste-enhancing properties to debunking common misconceptions. Delving into the science of glutamate, bonds in molecules, and the complexities of taste perception. Sharing roasting mishaps, drum gear repairs, illness struggles, and festive joy. Expressing gratitude to supporters and contributors.

Nov 30, 2023 • 34min
Why do onions make you cry?
Explore the chemistry of onion tears, why onions make us cry involuntarily, the release of compounds causing eye irritation, intriguing enzyme discoveries, genetic modifications to prevent tears, methods to avoid crying like onion goggles and cold water, gratitude for overcoming challenges, celebrating love at a friend's wedding, research on lacrimatory factor in onions, and audience interaction and gratitude.

Nov 23, 2023 • 39min
Why does(n't) turkey make you sleepy?
Exploring the myth of turkey-induced sleepiness, debunking misconceptions, and discussing amino acids and molecular behavior. Delving into the properties of tryptophan, brain function, and serotonin conversion. Reflecting on unique Thanksgiving traditions, family bonding, and gratitude towards listeners.