

Basic Brewing Radio
James Spencer
Basic Brewing Radio is a weekly chat about homebrewing - brewing the best beer and mead in the world in your own home.
Episodes
Mentioned books

Aug 24, 2016 • 40min
08-25-16 Nathan Zeender of Right Proper Brewing
We join head brewer Nathan Zeender in 3-D at the production brewery of Right Proper in the Brookland neighborhood of Washington D.C.

Aug 17, 2016 • 58min
08-18-16 Grisette and Saison
Homebrewer and beer historian Dave Janssen talks about grisette, a tasty obscure Belgian style, and how it relates to saison.

Aug 10, 2016 • 42min
08-11-16 Tonsmeire Funky Honey Beer Experiment
Mike Tonsmeire, the Mad Fermentationist, shares an experiment around his dining room table splitting a funky beer batch and adding five different honey varieties.

Aug 3, 2016 • 39min
08-04-16 Fruit IPA
Chris Colby, editor of Beer and Wine Journal, talks about the latest thing in IPAs - fruit!

Jul 27, 2016 • 38min
07-28-16 Tonsmeire Taps
We sample two delicious Mad Fermentationist beers from the source: a stout reinvigorated with specialty grain tea and a New England IPA.

Jul 20, 2016 • 39min
07-21-16 Brulosophy New England Pale Ale Experiment
We take part in sampling an experiment testing the effect of gelatin on a tasty, cloudy, hoppy East Coast pale ale.

Jul 13, 2016 • 48min
07-14-16 Collaborative Flemish Red
Christian Layke, brewer at Gordon Biersch's Rockville Maryland location, and Mad Fermentationist Mike Tonsmeire work together on a tasty barrel-aged sour.

Jul 6, 2016 • 1h 3min
07-07-16 Baltimore Homebrew Con Club Night
We roam the floor of Club Night at Baltimore Homebrew Con to find interesting brewers who brew delicious beers and get brewing tips.

Jun 1, 2016 • 47min
06-02-16 NZ Kelly Ryan of Fork and Brewer
Roving reporter Will Gallaspy picks the brain of Kelly Ryan, brewer at Fork and Brewer in Wellington, New Zealand.

May 25, 2016 • 37min
05-26-16 NZ Brewing Pioneer Ben Middlemiss
Roving reporter Will Gallaspy catches pioneering New Zealand craft brewer Ben Middlemiss and talks to him about how good beer came to the Kiwis.


