

The Plant-Based Morning Show
Matt Frazier & Doug Hay, presented by Complement
New York Times bestselling author Matt Frazier and ultrarunner Doug Hay break down the latest headlines in the plant-based world. Streaming live every weekday at 11am Eastern on Instagram, Facebook, YouTube, Twitter, and Twitch. Presented by Complement.
Episodes
Mentioned books

Sep 8, 2023 • 53min
Lakes, Snakes, and Other Things Matt is Afraid Of, Bears QB Justin Fields is Pescetarian Now, Plant-Based Whole30 Program Review
Thursday, September 7th — In this episode we talk about: Lakes and snakes, Justin Fields is pescetarian now Weather report: Mexico Marathon DQ's 11,000 runners, thieves in Spain steal 500K Euro worth of olive oil, study finds that losing weight after age 60 isn't so good I Tried the Plant-Based Whole30 Program and Here's What Happened (https://vegnews.com/vegan-health-wellness/plant-based-whole30-diet) Prescriptions for Fresh Fruit and Vegetables Help Boost Heart Health (https://www.npr.org/sections/health-shots/2023/09/04/1197266058/prescriptions-for-fresh-fruits-and-vegetables-help-boost-heart-health) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Sep 7, 2023 • 48min
Robot 3D-Prints and Cooks Vegan Burgers Debuts at University of Denver, Is She the A**hole for Not Eating Co-Worker's Birthday Cake, Vegan Diet Lowers Food Cost by 16%
Wednesday, September 6th — In this episode we talk about: Doug's upcoming 100K and new training strategy Weather report: Robot prints and cooks vegan burgers, M&S recalls "plant-based" wrap with egg in it, company that makes Ozempic is now Europe's most valuable, Britons are trying to eat less meat She Doesn't Want to Eat Her Co-Worker's Vegan Birthday Cake. Was She a Jerk? https://twistedsifter.com/2023/09/she-made-a-big-scene-out-of-it-and-started-crying-she-doesnt-want-a-slice-of-her-co-workers-vegan-birthday-cake-was-she-a-jerk/) Time to Challenge the Price Barrier Concept (https://vegconomist.com/studies-and-numbers/price-barrier-vegan-diet-saves-500-per-year/) Vegan Diet Lowers Food Cost by 16% for Overweight Adults, Study Suggests (https://vegnews.com/vegan-news/vegan-diet-lowers-costs-study) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Sep 5, 2023 • 49min
Matt Adopts New Puppy, France Drafts New Plant-Based Food Labelling Laws, Opinion Piece Confuses Beyond Meat for Cultivated Meat
Tuesday, September 5th — In this episode we talk about: Labor Day weekend goings-on, Matt's new puppy Weather report: Inspiration for Dracula was likely vegan, plant meat stats in 2022 weren't bad, Odyssey Mushroom Elixer in Florida 7-Eleven stores and Wegman's, Pureture develops plant-based casein, Nature's Fynd cream cheese in Whole Foods, Dr. Praeger's launches new veggie burgers on QVC France Continues Fight Against 'Meat Names' on Plant-Based Labelling (https://vegconomist.com/politics-law/france-continues-fight-labelling-plant-based-meat/) Opinion: Veganism is as Bad for the Planet as Meat-Eating (https://ca.finance.yahoo.com/news/opinion-veganism-bad-planet-meat-112544192.html) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Sep 1, 2023 • 48min
ChatGPT Plant-Based Marketing Ideas, Ultra-Processed Foods Linked to Depression, NYC Writer Tries Eric Adams' Vegan Diet
Thursday, August 31st — In this episode we talk about: Doug has AI help generate plant-based diet marketing ideas Weather report: Bill Gates says plant-based diet is the future, Bill Gates tick conspiracy, ProVeg International and Good Food Institute push for lower VAT on plant-based milk in Germany, Vegan Zeastar launches vegan king crab product Diet of Ultra-Processed Foods Linked to Higher Depression Risk Long Term (https://www.medicalnewstoday.com/articles/diet-of-ultra-processed-foods-linked-to-higher-depression-risk-long-term) Mayor Adams Follows a Vegan Diet That He Talks About All the Time. So I Tried It. (https://gothamist.com/arts-entertainment/mayor-adams-follows-a-plant-based-diet-that-he-talks-about-all-the-time-so-i-tried-it) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Aug 31, 2023 • 56min
Study Finds Plant-Based Diet High In Nuts Reduces Parkinson's Risk, What Ad Campaign Would Save Plant-Based Meat, Does Cultivated Meat Need a Rebrand?
Wednesday, August 30th — In this episode we talk about: Bad review for Starbucks vegan drink Weather report: Anchovies are America's most hated food, Columbus Dispatch AI botches sports article, people like donating to charity at registers more than they like tipping, Irish EPA deletes tweet about eating less red meat Study Finds Plant-Based Diet High in Nuts, Vegetables, and Tea Reduces Parkinson's Risk (https://vegnews.com/2023/8/plant-based-foods-parkinsons-disease-study) Plant-Based Marketers Imagine their 'Got Milk?' (https://www.adweek.com/brand-marketing/plant-based-food-marketers-reimagine-got-milk/) Does Lab Grown Meat Need a Rebrand? (https://www.fastcompany.com/90945132/lab-grown-meat-needs-a-rebrand-one-expert-came-up-with-400-different-options) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Aug 30, 2023 • 50min
Matt Recommends Starbucks Fall Drink and Publix Vegan Club Sub, Bob Barker Passes Away, Top 5 NFL Stadiums for Vegan Options, Study Finds Women Prefer Omnivorous Men Over Vegetarians
Tuesday, August 29th — In this episode we talk about: Matt recommends Starbucks Apple Crisp Oat Milk Shaken Espresso and Publix Vegan Club Sub Weather report: Bob Barker was a great animal advocate, Smoothie King has new vegan pumpkin smoothie, NotCo launches NotMilk Barista, HAPPIEE! vegan seafood coming to UK stores, Mr. Charlie's opening Australia location Top 5 Vegan NFL Stadiums (https://thetakeout.com/best-vegan-food-nfl-stadium-concessions-peta-list-2023-1850780780) Women Prefer Omnivorous Men Over Vegetarians, Study Finds (https://www.eviemagazine.com/post/eating-meat-makes-you-sexy-women-prefer-men-eat-meat-vegetarians) No, Americans are NOT Switching to Plant-Based Diets (https://www.dailymail.co.uk/news/article-12441445/No-Americans-NOT-switching-plant-diets-share-vegetarians-vegans-dipped-5-despite-prevalence-fake-meat-stores-fast-food-chains.html) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshowand @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Aug 24, 2023 • 47min
'Slut Dust' from Slutty Vegan Now in Atlanta Target Stores, Gallup Poll Says Only 1% of Americans are Vegan, Nobody Wants a Barbecued Beet Burger at a Cookout
Slutty Vegan's food products now in Atlanta Target stores; only 1% of Americans are vegan according to a Gallup poll; the host debates the success of Slutty Vegan's founder compared to Chef Tabitha Brown; the challenges of becoming the top morning show with a small plant-based listener base; thoughts on barbecued beets as a vegan cookout alternative and vegan leather in cars

Aug 23, 2023 • 48min
New IKEA San Francisco Mini-Store Has Lots of Plant-Based Food Options, Malaysian Startup Debuts World's First Tempeh Mince, NY Post Article About Vegan Mom
Wednesday, August 23rd — In this episode we talk about: Back to school, kids' lunches Weather report: Sam Bankman-Fried eating bread and peanut butter because prison won't give vegan meals, Nestle has applied for 333 plant-based meat patents in 2 years, Very Good Butchers will return as cultivated meat butcher shop, IKEA San Francisco location has lots of plant-based food options, Next Level Burger customers would otherwise choose omnivorous meals, Stanford study finds 800x more government funding for animal meat than plant-based meats, mushrooms are in demand Malaysian Startup Debuts World's First Tempeh Mince (https://www.greenqueen.com.hk/good-health-farm-plant-based-tempeh-beef-minced-meat/) I Won't Give My Kid Ice Cream — They're Never Too Young to be Vegan (https://nypost.com/2023/08/22/i-wont-give-my-kid-ice-cream-theyre-never-too-young-to-be-vegan/) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshowand @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Aug 23, 2023 • 45min
Matt's Golf Trip, Doug's Wedding Trip, Mediterranean Lifestyle Lowers Risk of Dying from Cancer by 28% and It's More the Lifestyle than the Diet
Tuesday, August 22nd — In this episode we talk about: Matt's golf trip, Doug's Maine wedding trip Weather report: Blackbird Foods pizzas in Whole Foods and Sprouts, celebrities ask Prince William to add plant-based category to Earthshot contest, cultivated meat powder, vegan dog food line now at Petco, Omeat develops cultivated meat growth medium from cow plasma instead of FBS Study: Plant-Forward Mediterranean Diet Lifestyle Lowers Risk of Dying from Cancer by 28% (https://vegnews.com/2023/8/study-mediterranean-lifestyle-cancer) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshowand @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Aug 17, 2023 • 39min
Matt and Doug are Drinking Less, Matt's New Coffee Method, New Juicy Marbles Ribs Come With Edible Bones, Does Alcohol Improve Heart Health?
Discussion about drinking less alcohol, challenges of traveling. Introduction of sponsor and edible bone-in ribs. Fascinating conversation on corn chips, nutrition, and golf. Advice on improving golf swings and relying on instincts.


