Bertcast

Today, I sit down with comedian, Natasha Leggero. We talk about horror movies, her Ayahuasca trip, how kids change you, Moshe, and much more!  Natasha has a new book “The World Deserves My Kids” available here: https://www.amazon.com/World-Deserves-My-Children/dp/198213707X  Follow Natasha Instagram: https://www.instagram.com/natashaleggero Twitter: https://twitter.com/natashaleggero  SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg For all TOUR DATES: http://www.bertbertbert.com For Fully Loaded: https://fullyloadedfestival.com/   Get your tickets for the TOPS OFF WORLD TOUR at bertbertbert.comSign up for the FULLY LOADED AT SEA waitlist at fullyloadedatsea.com  For Something's Burning: https://bertyboyproductions.com/somethings-burning-season-1For Merch: https://store.bertbertbert.com/  Follow Me!Twitter: http://www.Twitter.com/bertkreischer  Facebook: http://www.Facebook.com/BertKreischer  Instagram: http://www.Instagram.com/bertkreischer  YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Text Me: https://my.community.com/bertkreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down with David Spade. We talk about failures, his time pledging a frat, hazing, skateboarding, touring with Sandler, and much more!  Follow DavidInstagram: https://www.instagram.com/davidspade Twitter: https://twitter.com/DavidSpade  Learn more about your ad choices. Visit megaphone.fm/adchoices

I make “Are You Garbage” hosts Kevin Ryan and H. Foley certified lords, then serve their lordship’s shepherd’s pie and a Scottish signature dish including sheep’s heart and possibly BBs? Get Season 1 of Something’s Burning, brand new merch, and the full UNCUT version at https://bertyboyproductions.com/somethings-burning Check out Are you Garbage: https://www.youtube.com/@AreYouGarbageFollow Kevin: https://www.instagram.com/kevinryancomedy/?hl=enFollow H: https://www.instagram.com/hfoleycomedy/?hl=en EASY SHEPARDS PIEIngredients:Peeled / quartered potatoesButterSaltOnionGarlicFrozen mixed veggies (peas and carrots)Ground beefBeef brothWorcestershire sauceSeasonings to taste Place potatoes in at least 1" of water in a pot on the stove. Bring to a boil, reduce to simmer, and cook until tender Chop onion Melt butter in sauté pan, add onions and garlic; cook until translucent Add frozen veggies and cook until tender Add ground beef until no longer pink; drain excess fat Add beef broth, Worcestershire sauce, and other seasonings to taste Cook uncovered for around 10 min, adding broth to keep from drying out Drain potatoes; add butter and mash Add seasonings to taste Spread cooked meat / veggie filling on the bottom of a casserole dish Spread mashed potatoes over the top Bake at 400° for 30-45 min, until browned and bubbling  This episode is brought to you by Made In Cookware. Go to http://www.madeincookware.com/burning to get 15% off full priced items.SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICgFor all TOUR DATES: http://www.bertbertbert.comFor Fully Loaded: https://fullyloadedfestival.com/Get your tickets for the TOPS OFF WORLD TOUR at bertbertbert.com Sign up for the FULLY LOADED AT SEA waitlist at fullyloadedatsea.comFor Something's Burning: https://bertyboyproductions.com/somethings-burning-season-1For Merch: https://store.bertbertbert.com/Follow Me! Twitter: http://www.Twitter.com/bertkreischerFacebook: http://www.Facebook.com/BertKreischerInstagram: http://www.Instagram.com/bertkreischerYouTube: http://www.YouTube.com/user/AkreischerTikTok: http://www.TikTok.com/@bertkreischerText Me: https://my.community.com/bertkreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down to share some wine with comedian, Gareth Reynolds. We talk about The Dollop, Don Lemon, John Candy, stalkers, growing up in Wisconsin, his new special and much more!  Gareth has a brand new special called “England, Weed & the Rest” on Youtube here: https://www.youtube.com/watch?v=9ZVgbljHtxM  Follow GarethInstagram: https://www.instagram.com/reynoldsgareth Twitter: https://mobile.twitter.com/reynoldsgareth   For all TOUR DATES: http://www.bertbertbert.com For Fully Loaded: https://fullyloadedfestival.com/  Get your tickets for the TOPS OFF WORLD TOUR at bertbertbert.comSign up for the FULLY LOADED AT SEA waitlist at fullyloadedatsea.com  For Something's Burning: https://bertyboyproductions.com/somethings-burning-season-1For Merch: https://store.bertbertbert.com/  Follow Me!Twitter: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Text Me: https://my.community.com/bertkreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Sam Morril and Brian Simpson join me in becoming real men: with steaks, cigars, and whiskeyFollow Sam: https://www.instagram.com/sammorril/?hl=enFollow Brian: https://www.instagram.com/bscomedian/?hl=enGet Season 1 of Something’s Burning, brand new merch, and the full UNCUT version at https://bertyboyproductions.com/somethings-burning Creamed Spinach - Unsalted butter- Chopped yellow onion- Salt- Black pepper- Cayenne Pepper- Fresh baby spinach- Garlic- Block of Cream cheese- Grated parmesan cheese 1. In a Dutch oven, melt butter.2. Add onion, salt, pepper and cayenne (optional).3. Add spinach in handfuls; cook until wilted4. Add garlic5. Add cream cheese and continue cooking until melted.6. Add parmesan cheese; stir to combine7. Remove from heat; season with salt and pepper to taste Creamy Au Gratin Potatoes- Russet potatoes; thinly sliced- Butter- Medium onion- Salt and Black pepper- All-purpose flour- Milk- Shredded cheddar cheese 1. Butter a casserole dish2. Layer ½ of the potatoes in the pan; season with salt and pepper3. In a medium saucepan, melt butter4. Gradually whisk in flour and salt to make a roux5. Slowly add milk, whisking well as you pour to avoid lumps6. Continue cooking until mixture is thickened7. Add cheddar cheese and stir until melted.8. Pour cheese sauce over potatoes and cover with foil9. Bake at 400° until potatoes are tender and sauce is bubbly (1-1 ½ hrs) Steak- Steak (filets)- Omaha Steak seasoning 1. Flash sear on stove on one side for 2-3 min2. Flip steak and immediately put into oven at 300°3. Cook until desired temp (9-11 min for medium rare) This episode is brought to you by Omaha Steaks. Visit http://www.omahasteaks.com and use code BURNING to get The Perfect Gift Package for just $99.99 This episode is also brought to you by Better Help. Get 10% off your first month with the discount code “BURNING” at http://www.betterhelp.com/burning This episode is also brought to you by Made In Cookware. Go to http://www.madeincookware.com/burning to get 15% off full priced items. This episode is also brought to you by Manscaped. Go to http://www.manscaped.com/burning for 20% off plus free shipping. Follow Me!Twitter: http://www.Twitter.com/bertkreischer  Facebook: http://www.Facebook.com/BertKreischer  Instagram: http://www.Instagram.com/bertkreischer  YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Text Me: https://my.community.com/bertkreischer   Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down with comedian, Tom Papa. We talk about public dumps, impactful cultural events, Tom’s ghost, my bacon tortillas, Tom’s bread making process, prison burpies, greatest actors/actresses, and much more! Tom has a brand new Netflix special called “What a Day” Streaming right now!  Follow TomInstagram: https://www.instagram.com/tompapa Twitter: https://mobile.twitter.com/tompapa   For Something's Burning: https://bertyboyproductions.com/somethings-burning-season-1For Merch: https://store.bertbertbert.com/  Follow Me!Twitter: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Text Me: https://my.community.com/bertkreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down with comedian, Rachel Feinstein. We talk about her firefighter husband, getting fired from day jobs, her Daughters accent, her Dads wedding speech, New York comedy, and much more! Follow RachelInstagram: https://www.instagram.com/rachelfeinstein_ Twitter: https://mobile.twitter.com/rachelfeinstein   Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down with comedian, Ryan Long. We talk about skankfest, Jelly Roll, , bad advice, stoicism, objectivism, Bernard Goetz, and much more! Check out Ryan’s new special “White Immigrant” streaming on Youtube here: https://www.youtube.com/watch?v=TIY-Q92siHE  Follow RyanInstagram: https://www.instagram.com/ryanlongcomedy Twitter: https://mobile.twitter.com/ryanlongcomedy   For all TOUR DATE & MERCH click HERE: http://www.bertbertbert.com Berty Boy Productions: https://bertyboyproductions.com Twitter: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer Youtube: http://www.Youtube.com/user/Akreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Sam Tripoli and Eddie Bravo make chicken shawarma and try to convince me that Covid is just the flu Follow Sam: https://www.instagram.com/samtripoli/Follow Eddie: https://www.instagram.com/eddiebravo10p/ CHICKEN SHAWARMA INGREDIENTSLemons, juicedOlive oilSmashed / minced garlicKosher saltBlack pepperGround cuminPaprikaTurmericGround cinnamonRed pepper flakesBoneless, skinless chicken (thighs recommended)Chopped parsley 1. Combine lemon juice, olive oil, garlic, salt, pepper, cumin, paprika, turmeric, cinnamon, red pepper flakes; whisk to create the marinade2. Add chicken, toss well to coat.  Cover and store for at least one hour.3. Preheat oven to 425°4. Grease sheet pan with olive oil5. Place chicken on greased pan6. Roast until browned and crisp (30-40 min).7. Remove from oven and let rest8. Drizzle with Tzatziki and parsley; serve with rice and pita PEACHES AND BRIE INGREDIENTSWheel of BriePeachesVinegarMustardBrown sugar 1. Wrap wheel of brie in tin foil and place on grill for 5-10 min.2. Slice fresh peaches 3. Toss with vinegar, mustard and brown sugar This episode is brought to you by Solo Stove. Get an extra $10 off when you use the code “BURNING” at http://www.solostove.com   This episode is also brought to you by Ship Station. Get a 60-day free trial at http://www.shipstation.com/burning Thanks to ShipStation for sponsoring the show!  This episode is also brought to you by Made In Cookware. Go to http://www.madeincookware.com/burning to get 15% off full priced items. Go to https://ridge.com/burning to save up to 40% through December 22nd! Thanks to Ridge for supporting the show! This episode is also brought to you by Omaha Steaks. Visit http://www.omahasteaks.com and use code BURNING to get The Perfect Gift Package for just $99.99 Thanks to Kamikoto for sponsoring this video! Get $50 off on any purchase with code “Burning”. Got to https://kamikoto.com/burning and help support the channel  For all TOUR DATE & MERCH click HERE: http://www.bertbertbert.com Twitter: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer Youtube: http://www.Youtube.com/user/Akreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, I sit down with comedian, Phil Hanley. We talk about The Grateful Dead, Watches, Phil’s dyslexia, salad days, and much more!  Check out Phil’s new special “Ooh La La” streaming on Youtube here: https://www.youtube.com/watch?v=FzJ245Q4mGk  Follow PhilInstagram: https://www.instagram.com/philmhanley Twitter: https://mobile.twitter.com/philmhanley   For all TOUR DATE & MERCH click HERE: http://www.bertbertbert.com Berty Boy Productions: https://bertyboyproductions.com Twitter: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer Youtube: http://www.Youtube.com/user/Akreischer  Learn more about your ad choices. Visit megaphone.fm/adchoices