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No Such Thing As A Fish

Latest episodes

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Apr 13, 2017 • 45min

160: No Such Thing As A Sausage Jacuzzi

Dan, James, Anna and Andy discuss snail spas, the world's largest porch swings, and the least practical way to wash clothes.
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Apr 7, 2017 • 39min

159: No Such Thing As An Edible Jockey

Dan, James, Anna and Andy discuss falcon sex caps, a 73-year-old superhuman swimmer, and the morning routine of a seahorse.
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Mar 31, 2017 • 44min

158: No Such Thing As A Weasel's Fridge

Dan, James, Anna and Andy discuss the intricacies of Indian washing machines, ghost-hunting in GCHQ and why ferret racing is such a snooze-fest.
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Mar 24, 2017 • 41min

157: No Such Thing As High-Fiving The Beatles

Dan, James, Anna and Andy discuss the first ever high-five, an iceberg storage facility in Antarctica and how to put make-up on in space.
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Mar 17, 2017 • 39min

156: No Such Thing As A Limited Edition

Dan, Anna, Andy and special guest Dr Erica McAlister discuss sperm whale-sized sperm, real-life Home Alone security measures, and why you've never really heard Churchill's famous speeches.
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Mar 10, 2017 • 38min

155: No Such Thing As Hurricane Schmurricane

Live from Up The Creek in Greenwich to celebrate the third birthday of the podcast, Dan, James, Anna and Andy discuss the weirdest storm name suggestions, President Johnson's johnson shower and the Old People Forecast
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Mar 3, 2017 • 42min

154: No Such Thing As A Submarine Shepherd

Dan, James, Anna and Andy discuss the UK's noisiest warships, how glow-worms go fishing and what happened to the world's first cannabis smokers.
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Feb 24, 2017 • 39min

153: No Such Thing As Mulled Wine At The Dawn Of Time

Dan, James, Anna and Andy discuss aphrodisiac sorbet, non-flammable newspapers and the world's Scilliest soccer teams.
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7 snips
Feb 17, 2017 • 43min

152: No Such Thing As A Sleepover With Lions

Dan, James, Anna and Andy discuss self-consuming breasts, eating lions' leftovers, and why we're thirty seconds closer to the end of the world.
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Feb 10, 2017 • 37min

151: No Such Thing As A Komodo Dragon Restaurant

Dan, James, Anna and Andy discuss garlic-flavoured chocolate bars, Komodo dragon puberty and and why you don't want to french kiss a frog.

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