
I'll Drink to That! Wine Talk
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact info-Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiriesInstagram @leviopenswineWebsite illdrinktothatpod.com
Latest episodes

Jan 24, 2017 • 1h 14min
402: Bill Nesto and Frances Di Savino
Bill Nesto and Frances Di Savino are co-authors of "The World of Sicilian Wine," as well as "Chianti Classico: The Search for Tuscany's Noblest Wine."See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jan 18, 2017 • 46min
401: Dangerous Drinking Between Erdogan and ISIS in Turkey
Katie Parla returns to I'll Drink to That! to discuss the situation for wine and other alcoholic beverages in Turkey today.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jan 13, 2017 • 36min
400: Favorite Episodes
Regular listeners of I'll Drink to That! discuss some of their favorite episodes, and Erin Scala tracks down signature clips from those interviews.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jan 8, 2017 • 44min
399: Erwan Faiveley
Erwan Faiveley runs Domaine Faiveley as well as Maison Joseph Faiveley, both based in the town of Nuits-Saint-Georges in Burgundy, France. He also runs Domaine Billaud-Simon in Chablis.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dec 30, 2016 • 1h 1min
398: Aldo Vaira
Aldo Vaira, together with his family, runs the G.D. Vajra winery in Piemonte's Barolo zone.Also in this episode, Erin Scala takes a look at grape varieties that are outliers in their areas.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dec 18, 2016 • 1h 14min
397: David White
David White is the founder of the website Terroirist.com and the author of the book "But First, Champagne: A Modern Guide to the World's Favorite Wine."See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dec 14, 2016 • 1h 16min
396: Hardy Wallace
Hardy Wallace returns to the show to discuss his work for Dirty & Rowdy in California, as well as his new side project, called Clothing Optional.Also in this episode, Erin Scala gives a contemporary survey of the world's Mourvedre options.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dec 14, 2016 • 1h 9min
395: Cristiana Tiberio
Cristiana Tiberio works with her family at the Tiberio winery in Abruzzo, Italy.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dec 7, 2016 • 1h 27min
394: Clement Baraut
Clement Baraut was a longtime consultant in the Loire Valley of France before starting Domaine Clement Baraut to pursue Savennieres and Grolleau wines of his own.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Nov 5, 2016 • 35min
393: Haley Moore
At the time of this interview, Haley Moore was Wine & Spirits Director of the Stock & Bones Company, a group of restaurants located in San Francisco, Oakland, and Portland, Oregon.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.