Takeaway Chinese

In this special episode of Takeaway Chinese, we're going to learn how to say "commemoration" in Chinese.

In this special episode of Takeaway Chinese, we're going to learn how to say "victory" in Chinese.

Xinjiang is a land of music, dance, tasty nang bread, sweet fruit, and timeless tales. A main protagonist of many stories is Afanti, the clever, humorous, and wise folk hero who uses wit and tricks to help the people, outsmart the greedy, and mock the selfish. Join us to hear the story of Afanti. On the show: Niuniu & Steve. (08:47) Who is Afanti? (12:23) The story of Afanti.

In this special episode of Takeaway Chinese, we're going to learn how to say "anniversary" in Chinese.

In this special episode of Takeaway Chinese, we're going to learn how to say "philosophy" in Chinese.

In this episode, Niuniu and Steve share Chinese expressions unique to Xinjiang, and Niuniu also talks about her personal travel experiences there. From the region's diverse cultures and stunning landscapes to its lively bazaars, we offer you a fascinating look at China's far western regions. (02:05) Xinjiang's Cultural Diversity (16:31) Unique Expressions in Xinjiang

In this special episode of Takeaway Chinese, we're going to learn how to say "snacks" in Chinese.

In this special episode of Takeaway Chinese, we're going to learn how to say "fluffy" in Chinese.

Niuniu's Xizang journey continues! From chats with locals to discovering hidden gems of Xizang culture, every moment feels like a new surprise. Come join the ride and see what's next! (07:40) Step into the heart of Lhasa's old city—Barkhor, the bustling street where history, culture, and daily life come alive. (09:36) These days, 旅拍—travel photography—has become a huge trend in China. But what exactly does this blend of journey and photography offer to travelers?

In this special episode of Takeaway Chinese, we're going to learn how to say "checklist" in Chinese.