Takeaway Chinese

In this special episode of Takeaway Chinese, we're going to learn how to say "redeem" in Chinese.

In this special episode of Takeaway Chinese, we're going to learn how to say "repeatedly" in Chinese.

What does it really take to build a cross-border business in China from scratch? In this episode, Brazilian graduate Lucas shares his journey from an international student to building a thriving trade business linking China and South America. From shipping everyday small goods to exporting robots and other cutting-edge tech, he breaks down real stories, sharp observations, and the insider tips he picked up on the ground. (00:44) What is one thing from China that you would like to bring back to your home country? (06:54) Listen to our conversation with Lucas!

In this special episode of Takeaway Chinese, we're going to learn how to say "probability" in Chinese.

In this special episode of Takeaway Chinese, we're going to learn how to say "high-speed rail" in Chinese.

Chinese American couple Grace and Yongjian returned to China to visit Grace's ancestral hometown in Fujian – and the incredible modernization completely surprised her in the best way. That trip inspired them to travel deeper across cities, the countryside, and explore culinary traditions, uncovering hidden gems along the way. They even share a must-visit spot where you can eat dishes from a different ethnic group at every meal for an entire week.In this My China Story special, Grace and Yongjian share what it is like to see modern China through the lens of family heritage and fresh discovery.

Chinese American couple Grace and Yongjian returned to China to visit Grace's ancestral hometown in Fujian – and the incredible modernization completely surprised her in the best way. That trip inspired them to travel deeper across cities, the countryside, and explore culinary traditions, uncovering hidden gems along the way. They even share a must-visit spot where you can eat dishes from a different ethnic group at every meal for an entire week. In this My China Story special, Grace and Yongjian share what it is like to see modern China through the lens of family heritage and fresh discovery. (05:02) Grace's childhood memories of China vs. the China she saw years later. (21:17) One travel destination recommended by the couple.

In this special episode of Takeaway Chinese, we're going to learn how to say "future" in Chinese.

When Marina Manuel from Mozambique arrived in China, her daily schedule came with a welcome surprise: four proper meals a day, capped off with midnight "yexiao" (late-night meal). Years later, her journey has taken her from Guangzhou's bustling food scene to Beijing's historic alleyways, mastering everything from delivery apps to local street slang – and she isn't leaving anytime soon as she heads straight into her master's degree. In this My China Story special, Marina opens up about the real, day-to-day rhythm of being an international student in China.

When Marina Manuel from Mozambique arrived in China, her daily schedule came with a welcome surprise: four proper meals a day, capped off with midnight "yexiao" (late-night meal). Years later, her journey has taken her from Guangzhou's bustling food scene to Beijing's historic alleyways, mastering everything from delivery apps to local street slang – and she isn't leaving anytime soon as she heads straight into her master's degree. In this My China Story special, Marina opens up about the real, day-to-day rhythm of being an international student in China. (00:54) What is "yexiao" in China? (08:30) Listen to our conversation with Marina!