Cereal Killers

The hosts discuss the phrase 'double nickel' and their recent book event, Diamond tries Chex cereal, they try a new Krave from Kellogg's and an obscure corn cereal from Quaker. They also discuss funny mishaps in the kitchen, taste and texture of breakfast food, and playful conversation about pain, headaches, and memory loss.

In this entertaining podcast, the hosts discuss their love for quirky cereal combinations and their disappointment with a particular cereal. They also express their distaste for the flavors of rosemary and ginger in a cereal. The hosts engage in playful banter, promote their social media, and bid farewell.

The hosts receive a mysterious package from their co-host and try disappointing cereals. They discuss the taste and quality of the cereals, as well as their rankings and achievements. They also talk about tricks to make kids eat healthy and their cravings for Sonic grilled cheese.

The podcast discusses the creation of Kellogg's and corn flakes, the Kellogg brothers' disagreement and the burning of their sanitarium. They also talk about childhood food experiences, meatloaf, different types of cereal, the Kellogg's Family Rewards program, and the idea of a potassium-rich banana cereal with ancient grains.

The hosts discuss a variety of cereals, including an expensive box of Morning Summit, a fruity Special K, and a lemon-flavored cereal. They also talk about spin-off podcasts, social media management, and their weekend plans.

Hosts celebrate their 50th episode with disappointment over lack of guests and underwhelming confetti. They taste test the all-new Frozen II cereal, Corn Flakes, and a discontinued Raisin Bran Crunch. Jokes about a basement and Hannibal movie are scattered throughout. The episode concludes with gratitude for their listeners.

The hosts discuss their favorite cereal brands, reminisce about discontinued cereals, and play a guessing game with Chex flavors. They also share mixed opinions on vanilla Chex and come up with creative flavor combinations. Additionally, they discuss childhood experiences with heavy cream in cereal and make plans for future episodes.

In this podcast, the hosts discuss discontinued cereals and the potential comeback of nostalgic cereals. They also explore their confusion over a brand of cereal called peanut butter and jelly puffs. The hosts explore the vegan qualities of cereals and discuss listener feedback, book signings, and shopping habits.

In this podcast, the hosts discuss their experiences with school picture packages and their thoughts on the new cereal Good Belly. They also provide a humorous review of Greenberry cereal, announce a giveaway for a shirt, and talk about their struggles with clothing sizes.

In this podcast, the hosts discuss new cereals, including Cheerios Oat Crunch and Malt-O-Meal's Oat Blenders. They also talk about trying Kellogg's Special K Chocolatey Delight. The hosts apologize for a mix-up and discuss segments about trying new cereals and visiting the cereal graveyard. They joke about sharing Reptar candy and talk about the upcoming live-action Rugrats movie. The hosts also discuss the benefits of buying Multomiel cereals and encourage audience engagement. They appreciate a positive podcast review and share their plans for the upcoming 50th episode with a playful ending.