

Fueling Endurance - Nutrition for Runners, Cyclists & Triathletes
Alan McCubbin
Nutrition podcast for runners, cyclists & triathletes. Sports dietitian Alan McCubbin answers the most common nutrition questions that runners, cyclists & triathletes ask, with help from guest researchers, practitioners, athletes & coaches.
Episodes
Mentioned books

Aug 11, 2021 • 1h 20min
Episode 18B - What’s hyponatraemia and should I be worried? | Dr Alice McNamara
We're joined by Dr Alice McNamara, a trail and vertical runner, former elite rower, and also a medical doctor working at trail races across country Victoria. Alice shares her experiences with hyponatraemia as a race doctor, as well as other insights for athletes and race directors on all things medical support.

Aug 4, 2021 • 1h 1min
Episode 18A - What’s hyponatraemia and should I be worried? | Dr Alan McCubbin
Alan shares his knowledge on exercise-associated hyponatraemia, the role of water vs sodium, is drinking to thirst all that's needed, and how else can we prevent this potentially dangerous condition?

Jul 28, 2021 • 1h 24min
Episode 17A - What’s the deal with cannabidiol (CBD)? | Dr Danielle McCartney
We're joined by Dr Danielle McCartney, an Accredited Sports Dietitian & researcher at The Lambert Initiative for Cannabinoid Therapeutics. Danielle provides a fascinating overview of CBD use for sport. What are the potential uses? Is it safe, legal, how do you buy it, and is the hype justified?

Jul 21, 2021 • 50min
Episode 16B - How should my nutrition change when I’m injured? | Cate Gifford
We're joined by middle-distance runner, sports scientist & osteopathy student Cate Gifford. Cate gives us an insight into her recent injury & subsequent surgery, and how living with a sports dietitian has changed her approach to nutrition and injury rehab.

Jul 15, 2021 • 1h 4min
Episode 16A - How should my nutrition change when I’m injured? | Dr Rebekah Alcock
We chat to Dr Rebekah Alcock, an Accredited Sports Dietitian who completed her PhD in the area of nutrition support for tendon and ligament health. We discuss the key nutrition considerations for runners, cyclists and triathletes affected by injury, the recent hype around bone broth, gelatin and collagen to support rehab, and other factors that are often overlooked.

Jul 7, 2021 • 1h 35min
Episode 15B - How do I prepare for a self-sufficient, multi-stage event? | Jodie Moss
A sports scientist & nutritionist by training, but also a Marathon des Sables competitor in 2019, Jodie gives an insight into her own event preparation when it comes to nutrition, and tips and hints she picked up along the way.

Jul 1, 2021 • 1h 13min
Episode 15A - How do I prepare for a self-sufficient, multi-stage event? | Steph Gaskell & Alan McCubbin
In another in-house episode we cover the science and practical issues of carrying your own food for a multi-day event. We discuss the common debates around pack weight vs optimal fuelling, carbs vs fat vs protein, how to maximise the nutrition from the food you carry, and some practical tips learnt from athletes we've worked with over the years.

Jun 23, 2021 • 1h 27min
Episode 14B - What should I eat to optimise recovery? | Richard Bowles
We're joined by adventurer, runner and business consultant Richard Bowles to share some of his adventures, how he fuelled when running a marathon a day for more than 5 months, and his preference for keeping it simple when it comes to nutrition and recovery.

Jun 16, 2021 • 1h 26min
Episode 14A - What should I eat to optimise recovery? | Dr Isabella Russo
Fresh from a PhD studying nutrition for recovery optimisation, Bella shares with us the recent expansion through her research from the 3R's to the 5R's of recovery, what that means for the average runner, cyclist and triathlete, and when some R's are more important than others.

Jun 9, 2021 • 1h 10min
Episode 13B - How do I plan for a multi-day event? | Leah Kirchmann
We're joined by Leah Kirchmann, a pro cyclist racing with Team DSM in the Women's World Tour. We chat post-stage nutrient goals, logistical challenges, Leah's ride snacks, whether nutrition should be different for amateurs vs pros, and what can happen when you get it wrong.