Regenerative Agriculture Podcast

Charles Eisenstein is a speaker, teacher, and author. A graduate of Yale University with a degree in Mathematics and Philosophy, his work covers various topics, including human civilization, economics, spirituality, and ecology. His published works include “The Coronation,” “The Ascent of Humanity,” “Sacred Economics,” “The More Beautiful World Our Hearts Know Is Possible,” and “Climate—A New Story.” In the last-mentioned title, he argues that reducing environmental discourse into the single issue of global warming is a huge mistake for the environmental movement. The book focuses instead on the “Living Planet” view, envisioning what our relationship to nature might be if we saw that everything is alive, conscious, and sacred. Overall, his primary interest is exploring the boundaries of what is possible according to our received beliefs, habits, technologies, and ways of knowing. In this conversation, John and Charles discuss: What defines regeneration What we need to do to embrace regenerative landscapes Why the quality of our life depends on the quality of our relationships  Indigenous knowledge of landscape management  The understanding of what real wealth is The differences between control and responsibility  The Importance of exercising our capacity to create The growing community and movement of regenerative farmers To learn more about Charles Eisenstein and his work, please visit his website at https://charleseisenstein.org/ or subscribe to his substack at https://charleseisenstein.substack.com/  To learn more about his published work, please visit https://charleseisenstein.org/books/  About John Kempf John Kempf is the founder of Advancing Eco Agriculture (AEA). A top expert in biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it. Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You Grow Since 2006, AEA is on a mission to help growers become more resilient, efficient, and profitable with regenerative agriculture.  AEA works directly with growers to apply its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data-gathering techniques, AEA’s science-based programs empower farm operations to meet the crop quality markers that matter the most.  AEA has created real and lasting change on millions of acres with their products and data-driven services by working hand-in-hand with growers to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers around the world. Learn more about AEA’s regenerative programs and products: https://www.advancingecoag.com/ ~  VIDEO: To learn more from John Kempf about regenerative agriculture, watch this conversation between John and three AEA grower partners about how regenerative agriculture is changing lives and conventional farming: https://youtu.be/n9U6GwbYPDk  

Steve Tucker is a western Nebraska dryland producer who has been farming for 30 years. He introduced regenerative practices into his operation over 10 years ago and values diversity in his approach. Growing upwards of 10 crops per year while integrating livestock, such as chickens, pigs, and cows. Steve also uses no-till farming practices and biological applications on his farm. Steve advocates for growers to market themselves in order to access more opportunities and advises them to look for alternate streams of income for the crops they are growing.  Steve runs Agriforce Seed with his business partner Jeff Olsen. Steve grows sunflower, hay millet, oats, yellow field peas, winter wheat, Golden German hay millet, and forage pea/oat hay blends. His ultimate goal is to build soil health by mobilizing soil microorganisms to grow better, higher quality, more nutrient-dense food.  In this episode, John and Steve discuss: Being content with the size of the farm you operate Making connections by marketing yourself  Selling by the pound vs selling by the bushel Looking for sales opportunities around you to sell Pursuing multiple streams of farm income  Identifying opportunities that come from promoting more life on the farm Using biologicals, including AEA’s BioCoat Gold Finding the freedom of doing things on your own terms AgriForce Seed is Nebraska's largest pulse seed producer. Agriforce provides yellow peas, chickpeas, and many other types of pulse crop seeds. Also available are hay millet seed and a large selection of cover crop seeds and forage products. To learn more, call 308-289-4853 To learn more about AEA’s BioCoat Gold, please visit - https://land.advancingecoag.com/buy-biocoat-gold-now About John Kempf John Kempf is the founder of Advancing Eco Agriculture (AEA). A top expert in the field of biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it. Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You Grow The recognized leader in regenerative agriculture since 2006, AEA is on a mission to help growers become more resilient, efficient, and profitable.  AEA works directly with growers on the application of its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data gathering techniques, AEA’s science-based programs empower farm operations to meet the crop quality markers that matter the most.  AEA has created real and lasting change on millions of acres with their products and data-driven services by working hand-in-hand with growers in North America to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers around the world who thirst for actionable information about regenerative agriculture. Learn more about AEA’s regenerative programs and products.  ~  VIDEO: For more conversations with John Kempf about regenerative agriculture, watch this amazing conversation between John and three AEA grower partners about how regenerative agriculture is changing lives and conventional farming: https://youtu.be/n9U6GwbYPDk  

Joel Williams is an independent plant and soil health educator who provides lectures, workshops, and consultations on soil management, plant nutrition, and integrated approaches to sustainable food production. Joel enjoys designing farming systems that focus on managing soil biology along with crop and soil nutrition to optimize plant immunity and soil function. He has extensive experience working in Australia, the UK, and Canada, integrating soil and plant analyses as a joined-up strategy for managing production. In this episode, Joel and John discuss: The differences between the chemistry vs. biology approach The importance of a well-structured soil Reasons for using biological seed coatings Efficiencies of foliar applications vs. soil applications Crop responses to incremental changes over extended periods Strategies for efficient foliar applications Nitrogen applications and management Yield expectations during regenerative transitions To learn more about Joel and his work, please visit https://integratedsoils.com/ About John KempfJohn Kempf is the founder of Advancing Eco Agriculture. A top expert in biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it. Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You Grow The recognized leader in regenerative agriculture since 2006, Advancing Eco Agriculture (AEA) is on a mission to help growers become more resilient, efficient, and profitable.  AEA works directly with growers to apply its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data-gathering techniques, AEA’s science-based programs empower farm operations to meet the crop quality markers that matter most.  AEA has created real and lasting change on millions of acres with their products and data-driven services by working hand-in-hand with growers in North America to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers around the world. Learn more about AEA’s regenerative programs and products, and check out the Regenerative Agriculture Podcast. ~  VIDEO: For more conversations with John Kempf about regenerative agriculture, watch this inspiring webinar featuring John and three AEA grower partners that share how regenerative agriculture is changing the way they farm and live: https://youtu.be/n9U6GwbYPDk  

John Warmerdam is a third-generation stone fruit grower in the San Joaquin Valley of California. His grandfather came to the area from Holland in 1911 and started a small farming operation that John’s father, John N. Warmerdam, eventually took over. Today John and his dad farm over 350 acres of peaches, plums, nectarines, kiwi, and almonds. The Warmerdams also have one of the largest cherry-growing operations in the southern San Joaquin Valley and have been innovators in the fruit packing industry for 45 years. In this episode, they discuss: Cultural management practices for stone fruit Transitions in his farming systems Mite management Driving factors for considering regenerative management Pruning and thinning management Future water usage issues Generational shifts in farming Additional Resources: Concepts for Understanding Fruit Trees by Theodore DeJong Learn more about Warmerdam Packing Learn more about John Warmerdam About John Kempf John Kempf is the founder of Advancing Eco Agriculture. A top expert in the field of biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it. Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You Grow The recognized leader in regenerative agriculture since 2006, AEA (Advancing Eco Agriculture) is on a mission to help growers become more resilient, efficient, and profitable.  AEA works directly with growers on the application of its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data gathering techniques, AEA’s science-based programs empower farm operations to meet the crop quality markers that matter the most.  AEA has created real and lasting change on millions of acres with their products and data-driven services by working hand-in-hand with growers in North America to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers around the world who thirst for actionable information about regenerative agriculture. Learn more about AEA’s regenerative programs and products and check out the Regenerative Agriculture Podcast.  VIDEO: For more conversations with John Kempf about regenerative agriculture, watch this amazing conversation between John and three AEA grower partners about how regenerative agriculture is changing lives and conventional farming: https://youtu.be/n9U6GwbYPDk

Dr. Erin Silva is an Associate Professor and State Extension Specialist in Organic and Sustainable Cropping Systems in the Department of Plant Pathology as well as the Director for the Center for Integrated Agricultural Systems in the College of Agricultural and Life Sciences at UW-Madison.  After completing a Ph.D. in Horticulture at Washington State University, Dr. Silva obtained a faculty position at New Mexico State University. During her tenure at NMSU, Dr. Silva taught courses on organic vegetable production, including an experiential learning course integrating the campus working student organic Community Supported Agriculture (CSA) farm. Dr. Silva initiated several organic research projects at NMSU, including work on a cover crop-based reduced tillage approach for organic vegetable crops and breeding vegetables for organic production systems. These research themes continued as Dr. Silva moved into the first organically focused research position at the UW-Madison College of Agricultural and Life Sciences in 2006. Through her work at UW-Madison, she has developed an internationally recognized program that improves the management of organic production systems and increases the profitability and sustainability for organic producers and rural communities. In this episode, Dr. Silva and John discuss the following: To find out more information about Erin’s research, please visit https://uworganic.wisc.edu/ograin/. OGRAIN, The Organic Grain Resource and Information Network, exists to provide farmers access to research and to form a community of organic grain producers. About John KempfJohn Kempf is the founder of Advancing Eco Agriculture, a plant nutrition and biostimulants consulting company. A top expert in the field of biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who are growing that supply. ​Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition - a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You GrowThe recognized leader in regenerative agriculture since 2006, AEA (Advancing Eco Agriculture) is on a mission to help growers become more resilient, efficient, and profitable.  AEA works directly with growers on the application of its unique line of crop nutritional supplements and biological inoculants. Informed by cutting edge plant and soil data gathering techniques, AEA’s science-based programs empower farm operations to meet the crop quality markers that matter the most.  AEA has created real and lasting change on millions of acres with their products and data-driven services by working hand-in-hand with growers in North America to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers around the world who thirst for actionable information about regenerative agriculture. Learn more about AEA’s regenerative programs and products. VIDEO: For more conversations with John Kempf about regenerative agriculture, watch this amazing conversation between John and three AEA growers about how regenerative agriculture is changing lives and conventional farming: https://youtu.be/n9U6GwbYPDk

Fred Provenza, Professor Emeritus of Behavioral Ecology at Utah State University, is the co-founder of BEHAVE (Behavioral Education for Human, Animal, Vegetation and Ecosystem Management), an international research and outreach program that seeks to understand the principles of animal behavior. For the past 30 years, this group has produced ground-breaking research that laid the foundations for what is now known as behavior-based management of landscapes.  Through his research, books, and speaking engagements, Fred has paved the way for the behavior-based management of landscapes. His work has influenced researchers across disciplines. In this episode, Fred and John Kempf discuss: The consciousness of plants and animals, and our relationships to them The relationships between domestic animals, crops, and healthy landscapes Fred’s understanding of the gut microbiome of livestock and how it changes with diverse diets  The pathway for regenerating millions of arid acres in the US West Appreciating the culture and heritage of animals  The functional significance of both human and animal family structures Fred has authored three books: Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom: https://bookstore.acresusa.com/products/nourishment Also available on audiobook: https://www.audible.com/pd/An-Original-Audiobook-Adaptation-of-Nourishment-Audiobook/B0BKH5NBF5 Foraging Behavior: Managing to Survive in a World of Change: https://www.amazon.com/Foraging-Behavior-Managing-Survive-Change/dp/0970389922 The Art & Science of Shepherding: Tapping the Wisdom of French Herders: https://bookstore.acresusa.com/products/the-art-and-science-of-shepherding Support For This Show & Helping You Grow This show is brought to you by Advancing Eco Agriculture (AEA), leaders in regenerative agriculture since 2006. AEA produces the highest quality biological and mineral nutrition products along with offering Plant Sap Analysis, and regenerative program development for your farm.  If you are a large-scale grower looking to increase crop quality, resilience, and profit — email hello@advancingecoag.com or call 800-495-6603 today to be connected with a dedicated AEA regenerative agriculture crop consultant. To learn more visit https://www.advancingecoag.com  ~  VIDEO: For more conversations with John Kempf about regenerative agriculture, watch this amazing conversation between John and 3 growers about how regenerative agriculture is changing lives and conventional farming: https://youtu.be/n9U6GwbYPDk

Kelly Mulville, a veteran agricultural consultant, is the Vineyard Director at Paicines Ranch in San Benito County, California. For more than 25 years, Kelly has been obtaining impressive results by merging his experience in viticulture with his understanding of Allan Savory’s holistic grazing management techniques. His approach to extended-season vineyard livestock grazing and other ecological practices continue to capture an audience of vineyard managers around the globe. Kelly and John discuss in this episode: How Kelly developed practices around incorporating sheep into his vineyard management. Flooring a wildlife biologist with the bird population data on Kelly’s vineyard after implementing new practices. The role plant-grazing animals play in reducing insect pressures. Kelly’s cover cropping strategy and how it has led to a diversity of 50 species of plants growing in the vineyard. The specific holistic management techniques inspired by Allan Savory’s work that have contributed to vineyard success. The adaptability of these practices on other crops like nuts and tree crops.  

Joe Lewis is an internationally renowned scientist recognized for his work in entomology and agricultural studies. His discoveries in the behavioral and chemical interactions of parasitoids, insect herbivores, and plants have played a critical role in our understanding of ecological growing. He is also the author of A New Farm Language: How a Sharecropper's Son Discovered a World of Talking Plants, Smart Insects, and Natural Solutions. Listen as Joe and John discuss: Joe’s introduction to agriculture growing up on a Mississippi cotton farm The discovery of plants utilizing chemical compounds to alert parasitic wasps to the presence of caterpillars.  The first demonstration of associative learning in parasitic wasps. Sensitivity of signals between plants and parasitic wasps, including how they differentiate from food and host. Environmental impacts that have led to unbalanced increases in insect pressures. The value of cover cropping to provide a nectar source for insects during production season. Changing the paradigm from “how to kill this pest” to “why is this pest a pest?” A New Farm Language by Joe Lewis: https://bookstore.acresusa.com/products/a-new-farm-language

Adam Chappell is a regenerative grower and cover crop advocate from Cotton Plant, Arkansas. Adam started growing with his dad and brother on their 7,500 acre property in 2005, but by 2009 pigweed issues alone had nearly pushed them into bankruptcy. Knowing there had to be a better way, Adam began educating himself about the power of regenerative agriculture, implementing a cover cropping strategy that he claims saved the family farm. Today, Adam’s operation grows a variety of broadacre crops and continues to make strides in ecological health and crop performance. Throughout their conversation, Adam and AEA Founder John Kempf discuss: Adam’s start in agriculture and how cover cropping brought the farm “from the brink of bankruptcy to a profitable enterprise.”  Adam’s current methodologies for crop rotation and cover cropping. How the adoption of regenerative practices has contributed to improved profitability. Adam’s background in entomology and ecology and the shifts in insect populations he has seen over time. Questioning the necessity of soil testing and becoming wary of “sales tools.” Implementing Dr. Norman Lupo’s root intensification method and other row spacing strategies.  Livestock integration and the story of Adam’s first purchase of cattle. Why Adam’s goals for the future include “getting smaller.”

Rick Clark is a fifth-generation farmer from Warren County, Indiana. Driven by a desire to work alongside mother nature, Rick has been implementing regenerative practices on his farm for almost a decade. Rick’s commitment to soil health has allowed him to grow his operation to 7000 organic, no-till acres, in part by employing a variety of cover cropping and weed control techniques. In their conversation, Rick and John Kempf discuss: Rick’s journey to a fully organic operation Conventional agriculture’s “dependency on chemistry” and the best practices for conventional burn down  Rick’s humbling experiences experimenting with cover crops in the early days How planting multiple cash crops together could be the future of agriculture  Handling foxtail and other difficult weeds through regenerative practices   The power of diversity and rotation in a no-tillage system Rick’s take on farm economics and how he  is saving almost $1.7 million a year in inputs