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The Repertoire Podcast

Latest episodes

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Jul 3, 2025 • 37min

Repertoire Report: How GLP-1 Is Changing The Food Industry

Links: Nissin: https://www.fooddive.com/news/ramen-maker-nissin-launches-brand-to-attract-glp-1-users-health-conscious/751390/ Alinea: https://chicago.eater.com/closings/159756/fire-restaurant-closing-fulton-market-chicago-grant-achatz-alinea-group Food Navigator: https://www.foodnavigator.com/Article/2025/07/01/glp-1s-food-industry-response/ Bloomberg: https://www.bloomberg.com/news/articles/2025-06-30/starbucks-beefs-up-hiring-process-in-search-for-best-baristas?srnd=phx-industries-consumer National Restaurant Association: https://restaurant.org/research-and-media/research/restaurant-economic-insights/restaurant-performance-index/ Wingstop: https://www.qsrmagazine.com/story/is-wingstop-on-the-verge-of-another-sales-tear/ Florida's New Law: https://www.tallahassee.com/story/entertainment/restaurants/2025/06/30/tallahassee-restaurants-feel-impact-of-no-shows-support-new-law/84322780007/ Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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Jun 23, 2025 • 1h 5min

Repertoire Report: Michelin Debate, Reservation Charges, and JBS Hits The Stock Market

inks: JBS: https://www.fooddive.com/news/jbs-sec-approves-listing-nyse-meat-beef/746270/ World's 50 Best: https://www.theworlds50best.com/ Daniel Patterson: https://www.instagram.com/chefdanielpatterson/?hl=en Reservation Charges: https://people.com/restaurant-charges-diners-with-more-or-fewer-people-than-their-reservation-11754617 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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Jun 11, 2025 • 44min

Repertoire Report: Restaurants Hold Strong, Virginia Drops Michelin, and Nerds Gummies To The Moon

National Restaurant Association: https://restaurant.org/research-and-media/research/restaurant-economic-insights/restaurant-performance-index/ Axios: https://www.axios.com/local/washington-dc/2025/04/14/michelin-guide-dc-star-restaurants-virginia-declines Bloomberg: https://www.bloomberg.com/news/articles/2025-06-10/whole-foods-supplier-hack-leaves-empty-shelves-stalls-forklifts?srnd=phx-industries Food Dive: https://www.fooddive.com/news/how-nerds-gummy-clusters-became-the-candy-aisles-biggest-hit/748865/ NRN: https://www.nrn.com/expert-opinions/using-ai-to-write-help-wanted-posts-that-actually-work Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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Jun 4, 2025 • 1h 6min

The MAD7 Symposium Recap: How Was It?

In this episode, Justin breaks down his time at the MAD7 Symposium. What is MAD7? It is the seventh edition of the MAD Symposium, a gathering that brings together hundreds of chefs, sommeliers, servers, bartenders, baristas, bakers, producers, and writers together beneath a big red circus tent in Copenhagen for two days of ideas, inspiration, and connection. Link to MAD's newsletter: https://www.digest.madfeed.co/Justin's Instagram: @justinkhanna Follow The Repertoire Podcast on Instagram: @joinrepertoire — What's next? 👇 Share the Podcast Get Total Station Domination Take the 5-Day-Kitchen-Productivity Challenge Get on my Email Newsletter Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals My latest upload on YouTube Rate the show on Spotify Leave a review on Apple Podcasts Get in touch with Justin Tweet at Justin Follow along on Instagram Sign up for one-on-one Coaching with Justin Browse the gear used to create this 💌Send me mail: Justin Khanna 5920 MLK Jr. Way S Unit 18272 Seattle, WA 98118 USA —
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May 28, 2025 • 37min

The Repertoire Report: Next Generation Of Cooks, Domestic Producers Poised To Win, And Klarna

National Restaurant Association Reporting: https://restaurant.org/research-and-media/research/restaurant-economic-insights/analysis-commentary/restaurants-projected-to-add-490k-seasonal-jobs-this-summer/ Klarna: https://restaurant.org/research-and-media/research/restaurant-economic-insights/analysis-commentary/restaurants-projected-to-add-490k-seasonal-jobs-this-summer/ Bloomberg: https://www.bloomberg.com/news/features/2025-05-27/higher-food-prices-from-tariffs-has-restaurants-asking-sysco-for-help NBC New York: https://www.nbcnewyork.com/news/national-international/mcdonalds-is-closing-its-cosmcs-restaurants/6277501/ Food Dive 1: https://www.fooddive.com/news/kraft-heinz-confirms-3-billion-investment-manufacturing-factory-mac-cheese-ketchup-tariffs-trump/748790/ Food Dive 2: https://www.fooddive.com/news/snap-congress-proposed-cuts-fmi-nga/748701/ Eater: https://www.eater.com/2025/5/22/24435230/food-stamps-cuts-snap-economic-policy-trump-farm-bill Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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May 21, 2025 • 55min

The Repertoire Report: Airbnb's Big Bet On Chefs, CIA Investments, And SNAP Risks

Links: Airbnb: https://www.bbc.com/news/articles/c1mglv2d455o NRA Reporting: https://restaurant.org/research-and-media/research/restaurant-economic-insights/analysis-commentary/elevated-costs-continue-to-pressure-restaurant-profitability/ NRA Career Website: https://restaurant.org/research-and-media/research/restaurant-economic-insights/analysis-commentary/new-association-website-spotlights-restaurant-jobs-and-career-paths/ Michelin Guide: https://guide.michelin.com/us/en CIA Investment: https://www.travelweekly.com/Travel-News/Hotel-News/One-Only-resort-coming-to-New-York-Hudson-Valley CIA Investment: https://www.prnewswire.com/news-releases/culinary-institute-of-america-thimus-and-alamance-foods-team-up-for-groundbreaking-research-study-302456637.html Food Dive: https://www.fooddive.com/news/food-ingredients-reformulation-rfk-artificial-dyes/748274/ No Kid Hungry SNAP: https://www.nokidhungry.org/blog/five-facts-how-snap-helps-kids Direct link to tell Congress to save SNAP Benefits: https://secure.nokidhungry.org/site/Advocacy?cmd=display&page=UserAction&id=522&s_src=advo&s_subsrc=1I000DD2551WHFXAAD0&_gl=1%2A1b73dn1%2A_gcl_au%2AMjM5Mjg3Mjk3LjE3NDc2OTM0MDM. Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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May 14, 2025 • 35min

The Repertoire Report: Menu Prices Rise, Groceries Fall, And The Success Of Shake Shack

Wegman's Next Door: https://www.wegmansnextdoor.com/rochester-new-york/events/ McDonald's Hiring: https://www.cnn.com/2025/05/12/business/mcdonalds-hiring-announcement Menu Prices Rising: https://www.nrn.com/restaurant-finance/menu-prices-increased-in-april-for-the-third-month-in-a-row Third Spaces: https://www.nrn.com/quick-service/restaurants-embrace-the-return-of-the-third-place Fast Casual Success: https://www.qsrmagazine.com/story/why-fast-casual-keeps-winning/ Follow us on Tik Tok and Instagram! Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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May 7, 2025 • 1h 1min

Repertoire Report: Tariffs, Michelin Guide Expansion, And Reservation Platforms

This episode focuses on the very real impact tariffs are expected to have on both independent restaurants and chains across the country. Justin and Ray discuss the pros of the Michelin Guide expansion into the South, and also discuss their worries about the accessibility of this style of dining to a broader audience. Finally, the two take on the idea of platforms that sell exclusive reservation options, and the negative effects this can have on the food industry as a whole. Show Notes: National Restaurant Association Tariff Statement: https://restaurant.org/research-and-media/media/press-releases/national-restaurant-association-statement-on-trump-reciprocal-tariff-announcement/ National Restaurant Association Performance Index: https://restaurant.org/research-and-media/research/restaurant-economic-insights/restaurant-performance-index/ Michelin Guide Expansion: https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-alabama-mississippi-louisiana-tennessee-north-south-carolina-atlanta Pepperoni Price Index: https://www.businessinsider.com/frozen-pizza-sales-recession-indicator-stock-market-crash-consumer-trends-2025-4 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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May 22, 2024 • 1h 8min

Alessandra Ciuffo | Food “Unicorns”, Documenting in Kitchens, and Growing Food Media - Ep. 168

Show Notes: Alessandra's Site: https://alessandraciuffo.com/about/ Flavors by Ale on IG: https://www.instagram.com/flavorsbyale/?hl=en Trattoria l'Incontro: https://trattorialincontro.com/ ICE Culinary Program: https://www.ice.edu/campus-programs/culinary-arts-associate-degree Rachael Ray: https://rachaelray.com/If you come across something you ended up having to search for, send me a message to help make this Show Notes better!—🤑 To learn more about courses, community, and coaching for hospitality creators: https://www.joinrepertoire.comJoin Repertoire Pro Community: **https://www.joinrepertoire.com/pro-membership**—What's next? 👇Share the PodcastGet on my Email NewsletterRepertoire Pro Community for Industry ProfessionalsSupport the show for just $5 a month - join the Community!My latest upload on YouTubeLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway E #22725Seattle WA 98118 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—
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Apr 25, 2024 • 1h 31min

Eddie Shepherd | Productivity in Pop Ups, Skill Stacking, and Plant-Based Tasting Menus - Ep. 167

Eddie's Bio from his website: Eddie Shepherd is an award winning modern plant-based chef.At the forefront of contemporary plant-based cuisine Eddie takes inspiration from nature to create delicious, exciting food with a modern aesthetic.Eddie runs the unique ‘Walled Gardens’ underground restaurant in Manchester, serving a modern 12 course tasting menu in an informal atmosphere. All the food is prepared and served by the chef for just 8 diners per night, making this an intimate but relaxed, unique fine dining experience.Eddie was awarded 'Chef of the Year' for 2023 at the Manchester Food and Drink Awards.The Walled Gardens was listed as one of the top 100 restaurants in the World and Number 6 in the UK in the We're Smart Green Guild.Show Notes:Eddie's SiteEddie on IGEddie on YouTubeEddie's food photography tutorialEddie's Dandelion videosBooks:Grant Achatz Alinea CookbookFat Duck cookbookFolks mentioned: Justin MooreAlec Soth     Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—

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