Discovery

An extended interview with the Nobel prize laureate. Peter Higgs tells Jim Al-Khalili that he failed to realise the full significance of the Higgs boson and to link it to the much celebrated Standard Model of Physics. He puts the oversight down to a string of missed opportunities, including one night at a physics summer camp when he chose to go to bed early. Working alone in Edinburgh in the 1960s, Peter Higgs says he was considered "a bit of a crank... No-one wanted to work with me". In 1964, he predicted the possible existence of a new kind of boson but, at the time, there was little interest. Three years later, the Higgs mechanism was shown to be central to the new Standard Model of Physics, which brings together three of the four fundamental forces of nature and has dominated physics ever since. Higgs met one of the key architects of the Standard Model several times, but they failed to realise they were working on the same thing. The 1970s were an exciting time for particle physics but Higgs says he lacked technical competency. He adds that work pressure contributed to the breakdown of his marriage. Four decades and several billion pounds on, scientists at the Large Hadron Collider at CERN confirmed that the Higgs boson had indeed been found and Peter Higgs shot to fame. This ephemeral speck of elusive energy is now so well-known it's featured in car adverts and countless jokes. There's even song by Nick Cave called the Higgs Boson Blues. But Higgs has always called it the 'scalar boson' and remains embarrassed that it is named after only him. He remains surprised that another British physicist, Tom Kibble from Imperial College, London didn't share the 2013 Nobel Prize for Physics along with him and Belgian physicist, Francois Englert. These days, he's constantly stopped in the street and asked for autographs and photographs which, he says, is "nice but a bit of a nuisance". Producer: Anna Buckley Image Credit: BBC

Jim al-Khalili talks to psychiatrist Vikram Patel about the global campaign he is leading to tackle mental health. He reflects on his early career working in Zimbabwe, when he doubted any western diagnosis or treatments for peoples' distress would be of much use. However, his subsequent research made him question this and come to the realisation that some conditions, like depression and psychosis, could be tackled universally. Now based in India, Vikram's research guides the public health approach he is taking. Yet critics question the application of Western categories for diagnosis and treatment to other parts of the world. (Photo: Vikram Patel)

Marine biologist Dr Helen Scales discusses the increase in fatal shark attacks in Australia and explores new humane ways to reduce them. Topics include the controversy of shark culling, understanding shark sensory abilities, development of a shark-proof wetsuit, and innovative shark deterrent methods.

Is free will unique to humans or a biological trait that evolved over time and across species? Whilst the existence and nature of free will has been hotly debated by philosophers through the centuries, the basic idea that we determine our own destiny is fundamental to human experience. We can even decide to act in ways which may threaten our very existence. Biology underpins how we behave but it is the human mind that decides to act. Recently, however, this idea has come under attack from neuroscience research which has shown our sense of freedom to be something of an illusion. MRI scans suggest our brains make decisions several seconds before we are consciously aware of them. We have an ability to react to new situations, to be unpredictable and even illogical, to the point of self-destruction. But look closely and these qualities can also be found across the animal kingdom. From bonobos to bacteria, organisms are making what appear to be independent decisions in surprising ways. As part of the Freedom 2014 season, entomologist Adam Hart explores the biology of freedom, meeting researchers working with apes, birds, insects and even single-celled microbes, who are redefining the way we think about free will and its origins.(Image Credit: Joshua Hart)

If you believe the headlines fructose is 'addictive as cocaine', a 'toxic additive' or a 'metabolic danger'. So how has a simple sugar in fruit and honey got such a bad name and is there any evidence behind the accusations that it has caused the obesity epidemic? Meanwhile, a new health claim approved by the European Food Safety Authority for foods or drinks substituting fructose for other sugars, comes into force. Dr Mark Porter talks to leading world experts to sift through the evidence in Fructose: The Bitter Sweet Sugar.Picture: Ingredients list on a drinks bottle, Credit: Associated Press

Audiologists are concerned there may be a rising tide of 'hidden hearing loss' among young people. As electronic prices have fallen, sound systems have become cheaper and more powerful. At the same time, live music events and personal music players are more popular than ever, resulting in an increase in noise-related hearing damage. Aged 32, science writer Frank Swain is losing his hearing. In this programme, he asks what the future holds for people like him, part of a tech-savvy generation who want to hack their hearing aids to tune in to invisible data in the world around them. Could these designers and hackers create the next super sense? (Photo: Graphic design shows an ear with computer sound waves. Credit: Getty Images)Credits: Sound files of tinnitus kindly provided by Action on Hearing Loss. Free Helpline: 0808 808 0123.Sonified data produced by Semiconductor, with audio courtesy of CARISMA, operated by the University of Alberta, funded by the Canadian Space Agency. Special thanks to Andy Kale. Colour music created by cyborg artist Neil Harbisson.

Gardening grandmother Ruth Brooks, also known as 'the snail lady', was chosen as the BBC's Amateur Scientist of the Year in 2010. She noticed that despite repeatedly throwing her snails over the garden fence, her gastropods would return home to decimate her petunias. From her Radio 4 experiments, designed by mentor Dr Dave Hodgson, from the University of Exeter, they showed that snails do have a homing instinct, returning from distances of over 10 metres. In this documentary, Ruth sets out to investigate how different animals navigate, from smell maps for cats to astronomy for dung beetles. She travels to Portsmouth to meet some speedy pigeons and visits an MRI laboratory where neuroscientists are hunting for the source of their mysterious magnetic sense. But do we humans have a homing instinct, and can we improve our sense of direction?

In part four of Saving the Oceans, Joel finds out how knowledge of the seas from Australia’s Aboriginal communities can feed into modern ocean science. And at Seasim - the world’s largest marine research laboratory - he looks at the ways human fertilisation treatments are being applied to help conserve coral. This includes techniques from human sperm banks being applied to coral. He also speaks to the scientists unlocking coral genetics in an attempt to help them survive rising sea temperatures.(Image: Inside the SEASIM facility at the Australian Institute of Marine science a Coral Sperm Bank is being developed)

We look at the impact of climate change, overfishing and pollution on marine eco-systems and examine the scientific solutions to some of those issues. Presented by Joel Werner from the Australian broadcaster ABC Radio National, the series focuses on the improvements both for marine life and the people who depend on oceans for their livelihoods.In the third programme Joel looks at how data analysis has helped reduce deaths of seabirds caught up in commercial fishing operations. He hears how the same operations may have also had an evolutionary impact on the birds. He looks at the effects of a plague of coral eating starfish on Australia’s Great Barrier Reef. And he hears how undersea volcanic activity near Papua New Guinea is providing clues about the future direction of ocean climate change.

Exploring the impact of climate change, overfishing, and pollution on ocean environments, conservation plans for sharks in Pacific islands, sustainable harvest of marine snails in New Zealand, use of digital technology to track snails, impact of commercial fishing on seabirds, and innovative techniques in fisheries management.