BBC Inside Science

BBC Radio 4
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Nov 5, 2020 • 31min

COVID in families; earthquake under Aegean Sea; Camilla Pang wins science book prize

We know that children can catch the SarsCov2 virus, even though adverse side effects are incredibly rare. But what isn't clear is how likely they are to transmit the virus? If you’re a parent, are you in danger of catching the virus, maybe brought home from school by your child? A large study, using the anonymised health experiences of around 12 million adults registered with GPs in England, has just been published that explores that question. Dr Laurie Tomlinson, of London School of Hygiene and Tropical Medicine, explains the findings.On October 30th a magnitude 7 earthquake under the Aegean Sea created devastation when it struck Turkish city of Izmir. Marnie discusses the nature of the earthquake and why this area is so seismically active with Dr Laura Gregory, a geologist at Leeds University who has studied the rocks in the region. Professor Tiziana Rossetto, an expert in earthquake engineering at UCL, talks about a recent survey and intervention she carried out with the residents of Izmir to help them prepare for earthquakes.In the last of our interviews with the authors shortlisted for the Royal Society Insight Investment Science Book Prize 2020 Adam Rutherford meets the winner, Dr Camilla Pang. At the age of eight she was diagnosed with autism spectrum disorder. Struggling to understand the world around her, she went in search of a blueprint or a manual that would help her navigate the curious world of human social customs. Nearly two decades on, Camilla has produced one herself, entitled: Explaining Humans: What Science Can Teach Us about Life, Love and Relationships. Presenter: Marnie Chesterton Editor: Deborah Cohen
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Oct 29, 2020 • 34min

A new saliva gland, Bill Bryson on the Human Body, and the return of the Dust Bowl

Marnie Chesterton presents an update on the week's science.Behind your eyes, above your mouth but below the brain, two 3cm saliva glands have been hiding since anatomy began. So reports a new study by Matthijs Valstar and Wouter Vogel of The Netherlands Cancer Institute. They describe to Marnie how they found these hitherto unnoticed glands, and importantly how knowledge of these will help people treated for head and neck cancers to get on with their lives in the future. It may be that radiotherapies have been inadvertantly destroying the glands in the past, leading to difficulties eating and breathing. Bill Bryson is the latest in BBC Inside Science's flick through 2020's Royal Society Book Prize shortlisted authors. He talks to Adam Rutherford about his work, The Body: A Guide for Occupants, and his continuing awe at its complexity.And Roland Pease reports on evidence of a return to the Dust Bowl conditions that so devastated agriculture and livelihoods in the US mid-west during the 1930s. This time, we can see the dust storms gathering from space. But that doesn't mean that intensive agriculture, extreme weather and climate change aren't combining to do what might be a re-run of some of the disastrous issues from those years.Presented by Marnie Chesterton Produced by Alex MansfieldProduced in collaboration with The Open University.
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Oct 22, 2020 • 34min

COVID reinfections, Susannah Cahalan questions psychiatry and sense of smell and COVID

If you contracted COVID will you then be protected from further infections and illness from SARS-CoV-2 in the future? We’re starting to hear about cases of people being infected by the novel coronavirus for a second time. A handful of these cases have been published in peer reviewed journals. Nottingham University’s Professor of Virology Jonathan Ball discusses how big the problem of reinfection might be. Is it likely to be a common event which could hamper efforts to bring the pandemic under control? In the latest in our series interviewing the shortlisted authors from this year’s Royal Society Insight Investment Science Book Prize, Susannah Cahalan talks to Adam Rutherford about her investigative journalism into the scientific mystery that is mental illness. Her book ‘The Great Pretender - The Undercover Mission that Changed our Understanding of Madness’ focuses on a fundamental experiment carried out in the 1970s by renowned Stanford University Professor of Psychology David Rosenhan. His famous study was published in Science under the title ‘Being Sane in Insane Places’ and describes using ‘pseudo-patients’ to test whether they would be spotted presenting at psychiatric institutions in the US. They weren’t! His findings proceeded to shape modern psychology and psychiatry. It has been a study that Susannah, has come to find rather mysterious, with elaborate descriptions that don’t always seem to add up. Mental illness and applied neuroscience remain tricky disciplines to navigate, but Susannah has had personal experience with her own misdiagnosis of schizophrenia when she has an autoimmune brain disease.COVID does funny things to your sense of smell: Adam got a heightened sense of smell, producer Fi totally lost her sense of smell, and Inside Science reporter, Geoff Marsh – well… his sense of smell just got weird. To find out why, Geoff called in Professors Mathew Cobb, an expert on smell at the University of Manchester, and Tim Spector from Kings College London whose symptom tracker app was instrumental in getting changes to sense of smell on the symptom list for COVID.Presenter – Adam RutherfordProducers– Fiona Roberts and Andrew Luck-BakerProduced in collaboration with the Open University
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Oct 15, 2020 • 40min

Test and trace - how the UK compares to the rest of the world; Linda Scott's book The Double X Economy

From the very start of the COVID pandemic, test and trace has been the mantra. But here in the UK it was started, then abandoned as the number of cases rose too high to manage. It’s now been reintroduced and we’re all being encouraged to download the ‘NHS COVID-19’ phone app which can detect whether you’ve been near an infected person using Bluetooth technology. How have other countries around the world been managing to find, test, trace, isolate and support (FTTIS) their COVID patients? And what lessons can we learn from them? Professor Michael Hopkins at the Science Policy Research Unit (SPRU), University of Sussex Business School is part of an international team of experts in science policy, social science, medicine, epidemiology and global health that has analysed and compared national testing systems in 6 countries: Spain, South Korea, South Africa, Ireland, Germany and us, in June, July and August. Michael Hopkins told Marnie Chesterton that we all have something to learn.Over the last few weeks, we’ve been stealing a glimpse into this year’s shortlisted contenders for the annual Royal Society’s Insight Investment Science Book Prize. Linda Scott is an Emeritus Professor from the University of Oxford and a consultant to the World Bank Group on gender economics. Her book, The ‘Double X Economy - The Epic Potential of Empowering Women ’ analyses the economics of gender inequality and the hidden economics which is foundational to the more recognised and acknowledged global economics, that is, the work - much of it unpaid - done by women. Presenter – Adam RutherfordProducer – Fiona RobertsProduced in collaboration with the Open University
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Oct 8, 2020 • 34min

08/10/2020

Claudia Hammond looks at the neuroscience behind our sense of touch. Why does a gentle touch from a loved one make us feel good? This is a question that neuroscientists have been exploring since the late 1990's, following the discovery of a special class of nerve fibres in the skin. There seems to be a neurological system dedicated to sensing and processing the gentle stroking you might receive from a parent or lover or friend, or that a monkey might receive from another grooming it. Claudia talks to neuroscientists Victoria Abraira, Rebecca Bohme, Katerina Fotopoulou and Francis McGlone who all investigate our sense of emotional touch, and she hears from Ian Waterman who lost his sense of touch at the age of eighteen. Producer: Andrew Luck-Baker
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Oct 1, 2020 • 37min

Brian May's Cosmic Clouds 3-D; How fish move between waterbodies and Jim Al-Khalili's take on physics

There are few images as awe-inspiring as those of the deep cosmos. Photos of the stars, galaxies, constellations and cosmic nebulae are difficult to improve on, but a new book might have done just that, by making them stereoscopic. David Eicher, Editor-in-Chief of Astronomy Magazine teamed up with astro-photographer J. P. Metsavainio, all engineered by astrophysicist and stereoscope enthusiast Dr Brian May, and they’ve created the first ever book on nebulae in 3-D, It’s called ‘Cosmic Clouds 3-D’, and is published by The London Stereoscopic Company.Have you ever thought about how fish arrive in a new pond or lake? Birds fly, other animals walk, or crawl, but fish are somewhat restricted to watery routes, and new lakes don’t necessarily have watery routes that fish can swim down. This question has been puzzling biologists for centuries. Andy Green, professor at the Doñana Biological Station in Spain has finally come up with the answer – a small number of fish eggs can survive in the guts of birds such as ducks.The Royal Society’s Insight Investment Science Book Prize shortlist was announced last week. And as every year, Inside Science is previewing each of the books, and talking to the six authors in line for this most prestigious literary prize. This week, physicist and Radio 4 brethren Jim Al-Khalili talks to Adam about how his book The World According to Physics shines a light on the most profound insights revealed by modern physics.Presenter – Adam Rutherford Producer – Fiona RobertsProduced in partnership with The Open University
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Sep 24, 2020 • 35min

Royal Society Science Book Prize - Gaia Vince; Biodiversity loss and Science Museum mystery object

The Royal Society’s Insight Investment Science Book Prize’s shortlist has just been announced. Over the next few weeks, Marnie and Adam will be chatting to the six authors in line for the prestigious prize. They’ll be getting a guided tour of ‘The Body – a Guide for Occupants’ with Bill Bryson; Discussing ‘Life According to Physics’ with Jim Al Khalili; Explaining Humans: Discovering ‘What Science Can Teach Us about Life, Love and Relationships’ with Camilla Pang; Linda Scott will be exploring ‘The Epic Potential of Empowering Women’ in her book ‘The Double X Economy’ and Susannah Cahalan will grapple with the definition of mental illness and what counts as insanity in ‘The Great Pretender: The Undercover Mission That Changed Our Understanding of Madness’. This week Gaia Vince discusses her shortlisted book Transcendence - How Humans Evolved through Fire, Language, Beauty, and Time.Last week the non-COVID news was all about how we’d failed yet again to halt the rate of biodiversity loss. The 2020 Living Planet Report showed that across the globe, the populations of mammals, birds, fish, amphibians and reptiles have declined on average by 68% since 1970. These declines, and the less well-documented loss of abundance of many plants and invertebrates, mean that our ecosystems are less diverse, less resilient and less able to provide the ecosystem services that we rely upon. Add to this that The Convention on Biological Diversity’s Fifth Global Biodiversity Outlook reports that we have failed to meet in full any of the 20 ‘Aichi Targets’ adopted by the world’s governments a decade ago. We haven’t reduced the loss of biodiversity, addressed the pressures, adequately tackled the underlying drivers or effectively facilitated the enabling conditions. We are not currently on track to meet the Convention on Biological Diversity (CBD)’s Vision of a world living in harmony with nature by 2050. If all this is making you feel depressed and despondent, be reassured that it's is not all doom and gloom, as there are still plenty of reasons for hope and optimism, according to Dr. Stuart Butchart, chief scientist at Birdlife International.The Science Museum group look after over 7.3 million items. As with most museums, the collection you see on display when you visit is only the tip of the iceberg of the entire collection. Up until now, many of the remainder (300,000 objects) has been stored in Blythe House in London. But now the collection is being moved to a purpose-built warehouse in Wiltshire. The move is a perfect opportunity for curators to see what’s there, re-catalogue long hidden gems and to conserve and care for their treasures. But during the process they have discovered a number of unidentified items that have been mislabelled or not catalogued properly in the past and some of them are just so mysterious, or esoteric, that the Science Museum needs the aid of the public to help identify them, and their uses. This week, Jessica Bradford, the keeper of collection engagement at the Science Museum is asking Inside Science listeners if they recognise, or can shed light on the possible use of the brass object with a folding fan at the end’ in the picture above. Send suggestions to Email: bbcinsidescience@bbc.co.uk or mysteryobject@sciencemuseum.ac.uk Presenter - Marnie Chesterton Producer - Fiona Roberts
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Sep 17, 2020 • 31min

COVID-19 in Winter, Acoustics of Stonehenge and Dog years

As it starts to get colder and we crank up the central heating in our homes, what will the effect be on the SARs-CoV-2 virus? As a respiratory virus like the common cold and influenza, will the coronavirus have a distinct season and will the incidence of COVID get worse in the winter? A pre-print study of over 7000 hospitalised patients across Europe and China during the early days of the pandemic plotted severity of the disease with outside temperature. In European countries as we came out of winter, into spring and then summer, Professor Gordan Lauc, lead researcher on the study, found that the severity decreased as it got warmer outside. He took outside temperature as a proxy for indoor humidity (as it gets colder, we turn on our heating, stay indoors more and the humidity in our homes, and especially our bedrooms drops). He explains to Marnie Chesterton that the subsequent drying out of our mucosal membranes in our noses and throats could be the reason we might expect things to get worse over the winter. We learn a lot about what our ancestors got up to by visualising a scene. Take Stonehenge for example, years of detective work has ascertained that 4,000 years ago, Stonehenge was made up of an outer circle of 30 standing stones called ‘sarsens’, which surrounded five huge stone arches in a horseshoe shape. There were also two circles made of smaller ‘bluestones’ – one inside the outer circle and one inside the horseshoe. But what did it sound like if you were in the middle of all these stones in prehistoric times? Last year, acoustic engineer at the University of Salford, Trevor Cox, and his team built and measured a 1:12 acoustic scale model of Stonehenge to find out. They've now completed the full analysis of those first measurements and Trevor caught up with Adam Rutherford to find out whether knowing the acoustics of a monument can tell us anything about how it might have been used. If you own a dog and like to calculate the equivalent human age of your pup, you might think that every year of your dog’s age equals 7 years in humans. So a one year old hound is 7 years old. Not so! As Geoff Marsh investigates - it’s much more complicated than that. Of course it is! Presenter – Marnie Chesterton Producer – Fiona Roberts
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Sep 10, 2020 • 29min

Coronavirus: The types of vaccine; How the UK is scaling up vaccine production

Vaccination has eradicated smallpox, a disease that decimated populations through the 20th century. Polio is almost gone too, and measles is no longer the pervasive childhood threat it once was. It’s clear that vaccination is our best tool to halt the threat of SARS CoV 2, and allow the return to a less restricted way of life. But it takes time to develop and test vaccines although the technologies used to create them have moved on significantly over the last few decades.Professor Jonathan Ball, a virologist at Nottingham University, talks Adam Rutherford through the several types of vaccine that are being explored in the effort to stop the coronavirus pandemic, and how they work. These include live attenuated virus vaccines that are genetically modified to appear to be SARS CoV 2 to the immune system, and RNA subunit vaccines that trick the body into recognising the virus. He discusses the way different vaccines work against disease, and how they trigger different types of immune response. Before a vaccine is approved for general use it has to pass through three trial phases, and Jonathan discusses the vaccines that are already going through phase 2 and 3 in the UK. If and when a vaccine gets approved, it needs to be produced to exacting standards and in quantities great enough to immunise the whole population. The UK Vaccine Manufacturing Taskforce was set up in May to coordinate the effort to make a vaccine. Steve Bagshaw, part of the Taskforce, explains that some vaccines have already been produced around the UK, prior to clinical approval in an effort to ensure that any approved vaccine is ready to be distributed as fast as possible to those at risk. This is unprecedented, and means the pathway to vaccine distribution could be faster than any that have gone before. Presented by Adam Rutherford Produced by Fiona Roberts and Rory Galloway
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Sep 3, 2020 • 28min

Bird and dinosaur skull evolution; the wonders of yeast and Science Museum mystery object

Skulls give researchers a great deal of insight into how an animal might have evolved, and skulls can be sensibly compared between species and groups of animals. The 10,000 species of bird around the world are what’s left of an even more diverse group, the dinosaurs. But research on their skulls has revealed that despite the birds’ exceptional diversity, they evolve far more slowly than their dinosaur relatives ever did. This is one of the findings of a huge skull mapping project at the Natural History Museum led by Anjali Goswami. Marnie Chesterton delights Adam Rutherford with what she has recently learned about the single-celled fungus that is yeast. She recently visited the National Collection of Yeast Cultures in Norwich, which stores hundreds of thousands of strains of yeast. She discovered that yeast is not only responsible for the production and subtle flavours of bread, yeast and chocolate, but also that some species of yeast can actually clean carbon dioxide from the air and can be used to feed livestock.The Science Museum Group looks after over 7.3 million items. As with most museums, the objects you see on display when you visit is only the tip of the iceberg of the entire collection. Up until now, many of the remainder (300,000 objects) has been stored in Blythe House in London. But now the collection is being moved to a purpose-built warehouse in Wiltshire. The move is a perfect opportunity for curators to see what’s there, re-catalogue long hidden gems and to conserve and care for their treasures. But during the process they have discovered a number of unidentified items that have been mislabelled or not catalogued properly in the past and some of them are just so mysterious, or esoteric, that the Science Museum needs the aid of the public to help identify them, and their uses. This week, Jessica Bradford, the keeper of collection engagement at the Science Museum is asking Inside Science listeners if they recognise, or can shed light on the possible use of the ‘glassware’ in the picture above. Send suggestions to Email: bbcinsidescience@bbc.co.uk or mysteryobject@sciencemuseum.ac.ukPresenter – Adam Rutherford Producers – Fiona Roberts & Rory Galloway

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