Science Friday

Why Do Cats Purr? An Investigation Into A Purr-fect Mystery Science Friday recently received a voicemail from a listener named Violet from Maui, Hawai’i, who wanted to know: Why do cats purr? We wanted to see what other cat lovers knew about cat purring. So we sent our talented SciFri colleagues Diana Montano and Kyle Marian Viterbo to the Meow Parlor, a cat cafe in New York City to find out. Guest host Katherine Wu, who recently wrote about why cats purr for The Atlantic, also talks with Robert Eklund, professor of language, culture, and phonetics at Linköping University in Linköping, Sweden. He explains what we do and don’t know about how and why cats purr.   How To Digitally Recreate Darth Vader’s Voice From A War Zone James Earl Jones played Darth Vader for 45 years. But this September, he officially stepped down from the role. Fear not, Star Wars fans—the villain isn’t gone for good. Instead, the filmmakers have teamed up with the Ukrainian AI company Respeecher to recreate his voice. Respeecher can convert one person’s speech into the voice of another. The company’s work has appeared in the Star Wars canon already, as Young Luke Skywalker in “The Mandalorian” and “The Book of Boba Fett.” And just last month, they debuted their Darth Vader mimic in the T.V. show “Obi-Wan Kenobi.” They always knew that it would be challenging to recreate Vader’s iconic voice. But their job got a whole lot harder when Russian troops invaded their nation. Respeecher chief technology officer Dmytro Bielievtsov and sound engineer Bogdan Belyaev join guest host Kathleen Davis to talk about their work.   Toxic Death Cap Mushrooms Take Root In The Mountain West Toxic mushrooms are not unusual in the Mountain West. “This is probably a lepiota,” said Susan Stacy, looking at a mushroom on a recent afternoon in a Boise, Idaho, neighborhood not far from downtown. “See that little dark nub in the middle and little flecks around here?” Stacy turned to her mushroom identification book. “Edibility: to be avoided. Perhaps poisonous,” she said. While this little mushroom could be problematic for a curious dog or child, it doesn’t compare to one of the world’s deadliest mushrooms – which Stacy discovered in Boise last September. She remembers that it was a hot day, and she decided to take a detour from her normal route to check out a busier area where many lawns were “generously” watered. “And here I come upon this mushroom, and I knew it was an Amanita because I had seen them before. And an Amanita, to my mind, is a gorgeous, statuesque, elegant creation. They’re just stately,” she said. The genus Amanita includes, incidentally, the species on which the red and white mushroom emoji is likely based, which also happens to be poisonous. Read the rest of this story on sciencefriday.com   Will A Hotter World Make Jellyfish Haute Cuisine? The ocean is filled with delicious ingredients, but our favorite seafood items might not stick around on menus forever … thanks to climate change taking its toll on fisheries. As a result, scientists are thinking more and more about what the future of food is going to look like—what ingredients we should eat more, and what we should eat less. That could mean we’ll eat more items like kelp, oysters, and mussels, which are a great source of nutrients, since they can be sustainably harvested. But there’s another seafood that’s being encouraged as a food of the future. But it’s a little more unfamiliar—and maybe surprising—to most of the world. It’s jellyfish. Although it’s a fairly common ingredient in several countries, like China and Vietnam, it hasn’t quite broken into the international market yet. Guest host Katherine Wu talks with Agostino Petroni, a journalist based in Rome who reported on the topic for Hakai Magazine, and Dr. Antonella Leone, a researcher at the Italian National Research Council’s Institute of Sciences of Food Production, based in Lecce, Italy. They talk about the benefits of jellyfishing, what it’s going to take to catapult jellyfish into the international seafood market, and their favorite jellyfish recipes.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com.   Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Don’t Trust What You See On TikTok This Election Season Midterm elections in the United States are just under two weeks away. And new research suggests a significant risk of misinformation for American social media users—particularly from the video-sharing platform TikTok. Cybersecurity researchers at NYU published their findings after submitting misleading advertisements to YouTube, Facebook, and TikTok. The ads contained either the wrong dates or voter requirements for upcoming elections, or perpetuated narratives about the validity of past elections. And while TikTok prohibits all political advertising, 90% of those test ads were approved. Meanwhile, YouTube performed the best in rejecting all of the ads, and Facebook accepted about 30% of English-language ads. New Scientist’s Tim Revell joins co-host Kathleen Davis to talk about the misinformation implications of social media advertisements. Plus, the dramatic electrical charge of swarming honeybees, the good news about declining monkeypox cases, and other stories.   When Studying Ecology Means Celebrating Its Gifts Dr. Robin Wall Kimmerer’s book Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants was first published nearly a decade ago—but in 2020, the book made the New York Times best-seller lists, propelled mainly by word of mouth. The book explores the lessons and gifts that the natural world, especially plants, have to offer to people. Kimmerer writes that improving our relationship with nature requires the acknowledgment and celebration of a reciprocal relationship with the rest of the living world. “I think we can care better for one another, for the land, and in fact we can do better science when we consider all of these streams of evidence, and assumptions, about the living world,” says Kimmerer. Kimmerer is a member of the Citizen Potawatomi Nation, and the founder and director of the Center for Native Peoples and the Environment at the SUNY College of Environmental Science and Forestry. In this SciFri Book Club discussion, recorded before a live Zoom audience, she discusses the book, the role of ceremony in our lives, and the challenge of addressing ecological issues such as exotic species within a reciprocal framework.   Looking Ahead To Our Third Pandemic Winter As winter approaches in the northern hemisphere, the Centers for Disease Control and Prevention are monitoring the rise of new COVID-19 variants—all, so far, descendants of 2021’s highly transmissible Omicron variant, whose emergence kicked off a deadly winter wave. Will any new variants emerge with the same potential? Guest host Katherine Wu talks to viral evolution researcher Dr. Verity Hill about the forces that may encourage the emergence of another concerning variant, and why new variants are more likely to evade our immune system’s defenses. Meanwhile, pediatric departments around the country are seeing more children with influenza and RSV than usual, heralding an early and potentially more severe start to the winter respiratory virus season. Duke University’s Dr. Ibukun Kalu joins to share about how multiple viruses may add to the risks COVID poses, as well as the toll the pandemic has already taken on healthcare’s capacity.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com.     Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

The Science Behind Why You Should Ask For Help Sometimes asking for help—even for the smallest of favors—can feel awkward, or like you’re inconveniencing someone else. But the odds are, you’re probably wrong. Studies show that people are much more willing to lend a helping hand than you would think, and both parties usually end up happier. Guest host Shahla Farzan talks with Dr. Xuan Zhao, a psychologist at Stanford University, about the psychology behind asking for help.   A Possible Achilles Heel For Troublesome PFAS Chemicals Long-lasting chemicals known as per- and polyfluoroalkyl substances, or PFAS, are used widely in everything from firefighting foam to microwavable popcorn bags. The chemicals are a popular component of polymer coatings that resist heat, grease, stains and water. PFAS compounds (a family that includes roughly 12,000 different substances are often called “forever chemicals” in popular science coverage, because they’re designed to be super stable and don’t break down in the environment. But what makes them last “forever” from a chemistry perspective? And what can we do about it? Current PFAS disposal methods are expensive and labor-intensive, blasting the chemicals with temperatures over 1,000 degrees C in a high-pressure environment. But a research study published in Science has found a possible Achilles’ heel: a weak spot in the chemical bonds. The research points to a new possible method for disposing of PFAS chemicals, which uses special reagents to knock off a group of oxygen atoms at the tail end of PFAS, triggering a cascade of reactions that breaks the PFAS chemicals down into harmless components. The paper’s lead author, Brittany Trang, joins guest host Shahla Farzan to discuss this development in PFAS research.   Engineered Bacteria Might Help The Dream Of Mixed Plastic Recycling We’ve all been there—standing by the recycling bin, holding some sort of plastic object, and trying to figure out if it can go in the bin. There are many different types of plastic out there, from the film that wraps the meat at the grocery store, to the plastic in your milk jug. But they all differ in their ability to be recycled, and in the specific procedures and recipes that it takes to process them. Writing in the journal Science, a team of researchers describes a demonstration process that can break down a mixed bag of plastics, even dirty ones, and produce a single chemical output that could be used in industry. The process starts with a catalytic oxidation process involving metal salts, an acetic acid solvent, heat, and oxygen. That process is essentially a “controlled combustion,” says Dr. Gregg Beckham of the National Renewable Energy Laboratory. The oxidation process breaks the plastics in the reaction into a blend of liquid chemicals. Then, that blend of products is fed to a strain of engineered bacteria that have been designed to be able to eat each of those chemical breakdown products, and use them to make a specified product. Beckham says that in the initial experiment, they created two different products—one a biodegradable plastic, and one a precursor to a type of recyclable nylon—but the method could conceivably be adapted to any product that bacteria can be enabled to grow via synthetic biology. Beckham joins SciFri’s John Dankosky to talk about the demonstration, and the challenges of moving this technology out of the laboratory and into an operating recycling process.   How Understanding Depression Goes Beyond The Scientific Method Science has yet to pinpoint exactly why some people experience depression and others do not. And it may never be able to give a fully satisfying answer. While people with depression may have similar symptoms, each person’s story is just a little different. And there’s no “one size fits all” treatment. Guest host John Dankosky talks with John Moe, who has spent a lot of time thinking about the nuances of depression through a humorous lens. Moe is the host and creator of the podcast Depresh Mode and author of The Hilarious World of Depression, which shares a name with his previous podcast.    Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

A Boost For U.S. Electric Vehicle Battery Production This week, the Biden administration announced it would issue grants totaling some $2.8 billion to increase U.S.-based production of electric vehicle batteries and mining of the minerals used in their manufacture. The grants would go to companies in 12 states to help boost domestic production of key battery ingredients such as lithium, graphite and nickel, reducing the country’s reliance on China and other foreign battery producers. Casey Crownhart, a climate and technology reporter at MIT Technology Review, joins John Dankosky to talk about the plan and the road ahead for U.S.-based electric vehicles. They also talk about a surge in renewables use in Europe, new options for COVID vaccine boosters, charges of environmental racism against the state of Louisiana, and new research into why some of us seem to be magnets for mosquito bites.   Climate Change’s Toll On Our Social Fabric Climate change is already driving many visible effects in our world, from extreme flooding to the extinction of species. It threatens agriculture and life on coastal lands. But researchers predict a changing climate can also affect humans in other, more nuanced ways, including changes in human behavior and mental health. Co-host Shahla Farzan talks to Stanford researcher Marshall Burke, whose research has looked at the link between climate extremes, including heat waves and drought, and historic and contemporary conflicts. Plus, John Dankosky interviews Queens College neuroscientist Yoko Nomura about her work finding high rates of childhood psychiatric disorders among children whose mothers were pregnant, and under extreme stress, during 2012’s Superstorm Sandy—a hint at the generational toll of intensifying disasters. They discuss why the answer to both challenges may be providing more social and economic support to those most vulnerable to stress as the globe warms.   The Mysterious Case Of Alaska’s Crabs For the first time ever, the Bering Sea snow crab fishery will not open for the upcoming season. Alaska’s Department of Fish and Game announced the closure Monday afternoon. The Bristol Bay red king crab fishery will also be closed this year — for a second year in a row. Gabriel Prout co-owns the F/V Silver Spray with his dad and brothers. The Silver Spray is a 116-foot steel crabber that’s homeported in Kodiak. He said he wasn’t surprised that Fish and Game closed the king crab fishery — in a normal year, he’d go out for king crab, too. But numbers have been on the decline and that fishery didn’t open last year, either. “The real shocking part is the total and complete collapse of the snow crab fishery which no one expected last year when it happened, and a complete closure this year was equally as shocking,” Prout said. Miranda Westphal, an area management biologist with Alaska’s Department of Fish and Game, said the sudden decline in snow crab came as a shock to biologists as well. Back in 2018, there was record recruitment in the Bering Sea snow crab stock. Those numbers started to go down in 2019, and there was no survey in 2020 due to the pandemic. Read the rest at sciencefriday.com. In Hawai’i, Conservation Has Also Provided Fishermen Economic Benefits Papahānaumokuākea Marine National Monument, along the northwestern Hawaiian islands, has been under some kind of conservation protection since the days of Theodore Roosevelt’s presidency. It is a deeply sacred place to native Hawaiians. And at more than 583,000 square miles, it’s also the world’s largest fully protected no-fishing zone, after its expansion under the Obama administration in 2016. Marine protected areas like Papahānaumokuākea are designed to provide refuge to fish and other marine mammals that have been overexploited and otherwise threatened by human activities. But research has remained inconclusive on if these protections provide enough benefits to nearby areas to blunt the economic impact of exclusion zones. This is especially debated in the case of big, mobile, migratory species like Hawai’i’s all-important bigeye and yellowfin tuna. Now, new research from an interdisciplinary team of economists and ecologists looked at how well Hawaiian tuna fishermen did when they fished close to the monument, and further away. And they found, to their surprise, that there was a strong benefit, which increased in the years after the monument’s expansion. Fishermen near the monument caught more tuna, for the same amount of effort, than fishermen further away. Co-host Shahla Farzan talks to first author Sarah Medoff about the surprising findings, and why the economics of a marine protected area might matter to conservation decisions.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Burying Green: Eco-Friendly Death Care On The Rise Dying, it turns out, isn’t carbon neutral. Like many of the choices we make in our lifetimes, the choice to cremate or preserve our bodies after death comes with tradeoffs as well. With preservation and burial, there’s the carbon cost of cemetery space, the materials to make a coffin, and the chemicals required to prevent decay. With cremation, the body’s carbon is released into the atmosphere through the burning of natural gas. This is one of the reasons why companies are starting to offer more eco-friendly options, such as water-assisted cremation. Composting human bodies is another option, allowing our carbon to be sequestered in the soil, and providing nutrients for ecosystems or gardens. But in the United States, these lower-carbon funereal options are often against the law. Now, that’s slowly changing, with pressure from people who wish to use those options for themselves when the time comes. Producer Kathleen Davis discusses these issues and more with mortician Caitlin Doughty and Katrina Spade, founder of Recompose, a company that has pioneered the practice of human composting. Plus, the relationship between grief, ritual, and the choices we have for our mortal remains.   This Brain Prosthesis Could Improve Memory Loss When people hear the word “prosthetic,” they’ll probably think of an arm or a leg. But what about a prosthetic for the brain? A team of neuroscientists is designing a device that could “zap” the brain into remembering information better, and it’s targeted for people with memory loss. They’re doing so by studying the electrical patterns involved in memory, then mimicking them with electrodes implanted in the brain. Ira speaks with Dr. Robert Hampson, neuroscientist at Wake Forest University School of Medicine, in Winston-Salem, North Carolina, who is working on the implant.     Making a Meal Fit For An Astronaut Life on the International Space Station throws some wrenches into how food and eating work. There’s very little gravity, after all. And there are big differences between nutritional needs on Earth and in space. Astronauts must exercise two hours each day on the International Space Station to prevent bone and muscle loss, meaning daily caloric intake needs to be somewhere between 2,500 and 3,500 calories. Sodium must also be reduced, as an astronaut’s body sheds less of it in space. Astronauts also have an increased need for Vitamin D, as their skin isn’t able to create it from sunlight as people on Earth do. So, how do all these limitations affect the food astronauts eat? Joining guest host Kathleen Davis to answer these gustatory questions is Xulei Wu, food systems manager for the International Space Station in Houston, Texas. Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Scientists Are Trying To Study Human Neurons… In Rat Brains? Scientists have a tricky time studying neurons, partially because they are remarkably difficult to grow in a lab. They need other cells around them, and they don’t replicate or reproduce like other cells do. In a new study in Nature, researchers figured out that they can take a ball of human brain tissue and frankenstein it into a rat’s brain, and the rat can respond to it. This exciting discovery could offer scientists a new way to study the human brain. This week’s co-host Kathleen Davis talks with Umair Irfan, staff writer at Vox, about this story and other science news of the week. They chat about neurons that can play ping pong, COVID updates, a disturbing uptick in STI cases, how deep sea mining could destroy an underappreciated ecosystem, and how a mummified dinosaur named Dakota is challenging what paleontologists knew about dino preservation.   How Gamification Has Crept Into School, Work, And Fitness Gamers often spend hours embarking on quests, unlocking new levels, and collecting badges. But what about when aspects of games start popping up in other parts of life—like work, school, and exercise? Adrian Hon created the fitness app “Zombies, Run!” and has thought a lot about how the principles of gaming have crept into so many different corners of our lives, and why it may not always be as innocent as it seems. Ira and co-host Kathleen Davis talk with Adrian Hon, author of You’ve Been Played: How Corporations, Governments, and Schools Use Games to Control Us All. Hon is also the CEO and founder of the game developer, Six to Start, based in Edinburgh, United Kingdom.   A Taste Of New York In A Hyper-Local Beer If you’re a person who enjoys beer, you’ve likely been aware of the craft beer boom of the last couple of decades. India Pale Ales, or IPAs, have become some of the most popular types of beer brewed in local breweries. But it doesn’t get more local than a type of beer that most people have never heard of: the gruit. The gruit traces its origins back to the 11th century. Historically, instead of hops, brewers used herbs and spices native to wherever they lived. This results in a flavorful beer that changes taste depending on the plant life in the region. Fast forward a few hundred years to now, and you’ll find brewers getting back to this hyper-local brewing tradition. Those brewers include Isaac Patient, head brewer of Sixpoint Brewery in Brooklyn, New York. His team partnered with Saara Nafici and Brendan Parker at Red Hook Farms to procure four key herbs for the brew: rosemary, tarragon, lemongrass, and mugwort.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

The Politics Of Science: Voters Have An Important Voice This November’s general election season covers every level of government, from Congress at the federal level, to state governors and local ballot initiatives. Also on the ballot are many issues where understanding science better might result in better policy—think zoning questions about building next to rising seas or fire-prone wildlands, or questions about drug legalization and abortion access. Even whether to invest in education that might create more STEM workers—that’s a science question too. Ira talks to Rachel Kerestes of the American Association for the Advancement of Science’s ‘Science is US’ initiative, and Howard Learner of the Environmental Law & Policy Center. They cover region-specific and state-specific science concerns, the need to connect more policy makers to scientific expertise, and how voters can have a voice in science issues even at the local and state level. Make your voice heard! Go to www.sciencefriday.com to fill our our survey about which science issues you see on your ballot.   Svante Pääbo Awarded Nobel For Examining The Ancient Human Genome This week, geneticist Svante Pääbo was awarded the 2022 Nobel Prize in Physiology or Medicine. Pääbo is the director of the Max Planck Institute for Evolutionary Anthropology in Leipzig, and his research looks at finding bits of genetic material from ancient hominid lineages embedded within the modern human genome. The prize committee awarded the prize “for his discoveries concerning the genomes of extinct hominins and human evolution.” Pääbo described his work as like an archeological dig. “We sort of make excavations in the human genome,” he said. “What we do is to look for the genetic material, for DNA, from people who have lived here long before us, and try to see how they are related to us, and how they are related to other forms of humans that were also here, such as Neanderthals.” In a conversation recorded in 2017, Pääbo describes his research, and how his team has developed molecular techniques to see where fragments of ancient DNA might still be found in the modern human genome. Spoiler alert—we’re all a little bit Neanderthal.   What We Can Learn About Diabetes From Hibernating Bears About one in 10 Americans have diabetes, and most of the cases are Type 2, in which cells become more resistant to insulin. But wouldn’t it be cool if we could flip a switch so those cells become sensitive to insulin again? That’s pretty much what bears do when they hibernate. A new study in the journal iScience identifies the eight proteins that allow bears to turn their insulin on and off, which keeps them from burning through their fat stores while they snooze. Although they hibernate for months, bears wake up from their slumber with their muscle still toned, bones intact, and organs functioning normally. But after a few weeks on bedrest, humans can’t. By studying how bears hibernate, researchers hope to find ways to cure human ailments. Dr. Blair Perry, a postdoc studying genomics at Washington State University, joins Ira to talk about what we can learn from bear biology.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com.   Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Hurricane Ian Destroys Iconic Florida House Meant To Survive Hurricanes The Cape Romano Dome House, built in 1982, was an iconic—if more recently unsightly—piece of Florida architecture. The six interconnected domes located in Collier County, Florida, were built to be hurricane resistant and self-sustaining, with solar power, rainwater harvesting, and other innovations. However, erosion and rising sea levels had put the structure at risk, with the structure’s foundation pillars being completely underwater by 2009. Last week’s Hurricane Ian finally destroyed the structure. Sophie Bushwick, technology editor at Scientific American, joins Ira to talk about the symbolic loss of the building and other stories from the week in science. They discuss possible approaches to repair the damaged Nord Stream gas pipeline, the finding that certain cancerous tumors contain their own microbiomes of bacteria and fungi, and the delicate process of interpreting the behavioral cues of your feline friends.   How States Are Planning To Power The Electric Vehicle Boom California and New York recently adopted regulations which ban sales of new gas-powered vehicles by 2035. Several other states are likely to quickly follow suit. But the uptick in vehicle demand will also require new infrastructure, and increase demand for mining metals used to produce car batteries. Jessika Trancik, professor at the Institute for Data, Systems and Society at Massachusetts Institute of Technology, and David Reichmuth, senior engineer for the Union of Concerned Scientists’ Clean Transportation Program, join Ira Flatow to discuss the future of electric vehicles. Plus, Eric Gebhardt, chief technology officer at Wabtec, an industrial locomotive company, discusses the challenges and promise of battery-electric trains.     Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

New Alzheimer’s Drug Reduces Cognitive Decline, Say Biotech Firms This week, the biotech firms Biogen and Eisai released preliminary data from the clinical trials for their new Alzheimer’s drug, lecanemab. The companies said that the drug slowed cognitive decline by 27% in patients treated with the intravenous medication. It’s likely the drug will get the FDA’s approval by the end of the year. This all comes after the recent controversy surrounding Biogen’s last Alzheimer’s drug Aduhelm. Medicare recently announced that they will not cover that drug and others like it, unless patients are enrolled in a clinical trial. Guest host John Dankosky talks with science journalist Roxanne Khamsi about this and other top science news of the week including a diamond that hints that Earth’s mantle contains water, brainy birds, and hearing aids made of false teeth.   Bangladeshi Farmers Found A Way To Save Massive Amounts Of Water The People’s Republic of Bangladesh is one of the most densely populated countries on Earth, with a population of 165 million people living in an area a bit smaller than the state of Iowa. To feed all those people, farmers in Bangladesh work year-round: Instead of just growing crops during the rainy monsoon season, they grow a second or even third crop during the dry season—using groundwater to irrigate, and creating a more food-secure region. Research published in the journal Science this month found something amazing about all that groundwater. By pumping water for crops in the dry season, Bangladeshi farmers were leaving space in the aquifers to recharge during the rainy monsoon season. And this space allowed the aquifers to recapture more than 20 trillion gallons of water, or twice the capacity of China’s massive Three Gorges Dam, over the last 30 years. The researchers call this the Bengal Water Machine, evidence for a similar concept that was first proposed nearly 50 years ago called the Ganges Water Machine. Guest host John Dankosky talks to lead author Mohammad Shamsudduha and International Water Management Institute researcher Aditi Mukherji about how this groundwater pumping benefits farmers, and the need for more data as climate change continues.   This Soundscape Artist Has Been Listening To The Planet For Decades Jim Metzner is one of the pioneers of science radio—he’s been making field recordings and sharing them with audiences for more than 40 years. He hosted shows such as “Sounds of Science” in the 1980s, which later grew into “Pulse of the Planet,” a radio show about “the sound of life on Earth.” Over the decades, Metzner has created an incredible time capsule of soundscapes, and now, his entire collection is going to the Library of Congress. John Dankosky talks with Metzner about what he’s learned about the natural world from endless hours of recordings and what we can all learn from listening. Plus, they’ll discuss some of his favorite recordings. To hear the best audio quality, it might be a good idea to use headphones if you can.   Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

After Hurricane Ian, Robots To The Rescue Hurricane Ian made landfall in southwest Florida Wednesday, with winds over 150 miles per hour, high storm surge and heavy rains. As the storm, now weaker, is projected to move northward, search and rescue operations are setting out to assess the damage – with help from robots, both flying and swimming. Producer Christie Taylor talks with David Merrick, who is leading the emergency management team responsible for flying drones over areas hit by disasters like Ian, about what it takes to use robots in these contexts and how they help speed up response and recovery efforts.   Vague Medical Marijuana Rules Leave Workers and Employers in the Dark Vague legal safeguards for medical marijuana users in Pennsylvania are forcing patients to choose between their job and a drug they say has changed their life, and leaving skittish employers vulnerable to lawsuits, according to a three-month Spotlight PA investigation. While state law protects workers from being fired or denied a job just for having a doctor’s permission to use marijuana, those protections become opaque when people actually take the drug — regardless of whether they do it in their personal time. “It essentially makes no sense,” Pittsburgh attorney John McCreary Jr., who represents employers, told Spotlight PA. Some jobs are specifically regulated by state and federal drug testing rules, but most fall into a gray area that leaves the interpretation of the rules up to employers and the courts. That leads to inconsistency and what employers see as a lose-lose scenario: Either risk a wrongful termination suit, or potentially allow an unsafe work environment. Read the rest of the article at sciencefriday.com.   The DART Asteroid Impact Mission: It’s A Cosmic Smash This week, a small spacecraft slammed into an asteroid—on purpose. The mission, known as DART (for ‘Double Asteroid Redirection Test’) was an effort to try out a potential means of planetary defense. NASA wanted to discover: Is it possible to change the path of an approaching asteroid by slamming something into it? On Monday evening, the DART spacecraft slammed into the small asteroid moonlet Dimorphos, which orbits a slightly larger asteroid called Didymos. Pictures taken from onboard the spacecraft showed the rocky, rubbly terrain of Dimorphos approaching closer and closer, then disappearing, while telescopes observing the impact and cameras on a neighboring Italian Space Agency CubeSat showed a plume of debris ejected from the asteroid. Dr. Nancy Chabot, the DART coordination lead and a planetary scientist at Johns Hopkins Applied Physics Laboratory, which built the spacecraft and is managing the mission for NASA’s Planetary Defense Coordination Office, joins host John Dankosky. They talk about the impact, and what scientists hope to learn about asteroids and planetary defense from the crash.   High-Flying Trick-Or-Treat Delivers Rabies Vaccines For Raccoons Rabies is one of the deadliest diseases in the world. It’s fatal in 99% of cases. Because of that, rabies prevention has been one of the most important—and successful—public health initiatives in the US. To contain rabies outbreaks, the USDA leads a mass vaccination effort from August to October to keep the disease from being carried by critters. It’s an action-packed adventure involving raccoons, helicopters, and fish-flavored candy. SciFri’s director of news and audio, John Dankosky, speaks with Jordona Kirby, the rabies field coordinator for the USDA’s National Rabies Management Program. She’s based in Milton, Florida.   Can Lanternflies’ Excretions Be Used To Quell Their Spread? As the invasive spotted lanternfly continues to spread west in the United States, researchers are trying to better understand—and perhaps find a way to control —the behavior of the pretty, but ravenous, insects. Important agricultural crops, including grapes, peaches, and apples are especially at risk from the spreading infestation. As the lanternflies feed on tree sap, they excrete a sweet-smelling liquid known as honeydew. That liquid can attract other insects, and can also allow fungus to grow on affected trees. Writing in the journal Frontiers In Insect Science this week, researchers from the USDA’s Animal and Plant Health Inspection Service report that chemicals in the honeydew may act as a signaling agent among the lanternflies—in some cases attracting others of the species. The finding may help explain the way in which the insects can infest a given tree in huge numbers, while leaving neighboring trees largely alone. John Dankosky talks with the paper’s lead author, Dr. Miriam Cooperband of USDA APHIS, about her research, and whether the finding may lead to a way to bait or repel the invasive insects.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com.     Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.