
Babbage from The Economist (subscriber edition)
Babbage is our weekly podcast on science and technology, named after Charles Babbage—a 19th-century polymath and grandfather of computing. Host Alok Jha talks to our correspondents about the innovations, discoveries and gadgetry shaping the world. Published every Wednesday.If you’re already a subscriber to The Economist, you’ll have full access to all our shows as part of your subscription.For more information about Economist Podcasts+, including how to get access, please visit our FAQs page here https://myaccount.economist.com/s/article/What-is-Economist-Podcasts
Latest episodes

Jun 4, 2025 • 36min
LLM, MD: AI health bots are coming
The large language models underpinning generative AI have tremendous potential to wrangle messy medical data, chat with patients about their personal health, make diagnoses, and even suggest medications and make appointments. But how to ensure that data are kept private and the advice is trustworthy? We meet some of the researchers trying to develop the long-touted doctor in your pocket.Host: Alok Jha, The Economist’s science and technology editor, with Natasha Loder, our health editor. Contributors: Claire Novorol of ADA Health; Adam Rodman and Jason Gusdorf of Harvard Medical School and the Beth Israel Deaconess Medical Centre.For more on this topic, listen to our two-part series on AI in health care, published in May 2024. Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

May 28, 2025 • 42min
Doomed experiment: Trump’s assault on science
Across America scientists are reeling as they are hit with wave after wave of grant terminations and funding freezes. Federal science agencies have fired thousands of staff. And President Trump has declared war on the country’s leading universities. The administration says it seeks to usher in a “Golden Age” of science and innovation. Our reporting suggests that it will do the opposite.Host: Alok Jha, The Economist’s science and technology editor, with science correspondent Emilie Steinmark. Contributors: Don Ingber of Harvard University; Amy Nunn of Brown University; Hannah Cooper of Emory University; Brigitte Seim of the University of Minnesota; Jane Carlton of Johns Hopkins University.Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

May 21, 2025 • 44min
Standard bearers: why it's harder than you think to measure a metre
The Metre Convention is a treaty that codified the measurement of the metre and the kilogram. Signed on May 20th 1875 in Paris, it facilitated trade and underpinned the development of new technology. Accurate measurements are essential for innovation, but the way scientists perform those measurements has changed over time. Now, 150 years since the treaty was first signed, how are scientists improving measurement standards?Hosts: The Economist’s Alok Jha and Gilead Amit. Contributors: JT Janssen, Andrew Lewis and Anne Curtis at Britain’s National Physical Laboratory. Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

May 14, 2025 • 27min
Richard Cytowic: the human brain in the digital age
Richard Cytowic, a neurologist and author of "Your Stone Age Brain in the Screen Age," dives into the clash between our evolving brains and the digital age. He explores how constant notifications disrupt attention and learning, and how excessive screen time can mirror autism-like symptoms. Cytowic discusses the deterioration of genuine interactions and emphasizes the need for personal responsibility with technology, while advocating for silence as a crucial mental reset in our fast-paced world.

May 7, 2025 • 39min
Early onset: why is cancer on the rise in younger people?
Join Ann Young, a physician who faced breast cancer in her 30s, as she shares her poignant journey through early-onset cancer. Slavea Chankova, health-care correspondent for The Economist, dives into the alarming rise in cancer diagnoses among younger individuals, exploring possible environmental links. Geneticist Mike Stratton discusses innovative genome sequencing research to identify mutational signatures related to this worrying trend. Discover the emotional challenges young patients face and the urgent need for further investigation into the causes of early-onset cancer.

Apr 30, 2025 • 35min
Herman Pontzer: what people get wrong about metabolism
Do you run, cycle or swim to lose weight? Herman Pontzer, an evolutionary anthropologist who specialises in understanding how humans use energy, thinks you’re probably wasting your time. His idea of the “exercise paradox” suggests that the amount of energy people use in a day is constrained (by evolution) and that exercising more doesn’t end up burning more calories. Figuring out why our bodies work like this is part of Prof Pontzer’s bigger project to map out and better understand how evolution has shaped variations in human biology. Hosts: Alok Jha, The Economist’s science and technology editor. Contributor: Herman Pontzer, professor of evolutionary anthropology and global health at Duke University and the author of “Burn” and “Adaptable”.Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

Apr 30, 2025 • 2min
Trailer: Boss Class Season 2
Good bosses are rare. They don’t have to be. The skills of management can be learned.The Economist’s management columnist, Andrew Palmer, is here to help. The second season of Boss Class features leaders at some of the world’s best performing companies, from Levi’s to Novo Nordisk to Google. New episodes are out weekly starting May 12th. To listen to the full series, subscribe to Economist Podcasts+. https://subscribenow.economist.com/podcasts-plusIf you’re already a subscriber to The Economist, you have full access to all our shows as part of your subscription. For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

Apr 23, 2025 • 42min
Material world: should you worry about microplastics?
Few materials have had such an influence on humanity as plastic. But as a result, tiny fragments, known as microplastics, have become ubiquitous in the environment. They have been found in Earth’s most pristine environments, from Antarctica to the deepest ocean trenches. And researchers have even detected microplastics in human blood and breast milk, and in organs such as the heart and the brain. How worried should you be about their impact on human health?Hosts: The Economist’s Alok Jha and Gilead Amit. Contributors: Mark Miodownik of University College London; Douglas Walker of Emory University; and The Economist’s health-care correspondent, Slavea Chankova. Read more about new ways to recycle plastic and how to manage waste better.Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

Apr 16, 2025 • 38min
Well informed: which foods should you avoid?
The internet is awash with clever fitness hacks, fad diets and home remedies that claim to help you live a longer, healthier and happier life. But how well do these promises hold up to scientific scrutiny? And what about the vices you’re told to avoid? This week, our correspondents consider the evidence on three types of food that have been linked to health concerns: butter, ultra-processed foods and red meat. How bad for you are they, really?This episode is part of our new “Well informed” series on Babbage. Every few months we’ll scrutinise the evidence behind some of the health or wellness trends making headlines. Host: Alok Jha, The Economist’s science and technology editor. Contributors: The Economist’s Ainslie Johnstone, Shailesh Chitnis and Slavea Chankova.Subscribers to The Economist can find “Well informed” articles on our website or app every Saturday.Transcripts of our podcasts are available via economist.com/podcasts.Listen to what matters most, from global politics and business to science and technology—subscribe to Economist Podcasts+.For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account.

Apr 9, 2025 • 39min
Power play: will AI help or harm the climate?
In this discussion, AI writer Alex Hern delves into the environmental impact of AI systems, detailing the energy consumption of data centers. He highlights the paradox of AI's potential to both harm and help the climate, with applications ranging from optimizing electricity grids to detecting methane leaks. They also tackle the ethical considerations of AI's energy demands, emphasizing the need for sustainable practices. Lastly, Hern explores how responsible deployment of AI could play a pivotal role in mitigating climate change.