
What Doesn't Kill You
Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn’t Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.
Latest episodes

Mar 9, 2021 • 50min
Draining the "Big Food" Swamp
Draining the "Big Food" Swamp is an in depth report on lobbying money in politics backed by major food and beverage corporations. Buying politicians and skewing legislation is the game. Executive Director of Feed the Truth, Lucy Martinez Sullivan joins to highlight key points. Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Feb 22, 2021 • 41min
Migrant workers and the H2A visa Program
H2A visa workers, those who pick and harvest our food, are some of the most abused and least protected of all labor categories. David Bacon, author of a new report on the subject joins to describe their plight and what measures the Biden Administration needs to adopt to halt this abuse. Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Feb 8, 2021 • 54min
The Poultry Industy Pays fines, Pleads guilty to price fixing
Anti-trust lawyer and University of Wisconsin Professor Emeritus Peter Carstensen joins to discuss the recent fines and settlements extracted from the poultry industry in the wake of investigations into price fixing and collusion.Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Feb 5, 2021 • 41min
New Dietary Guidelines; what didn't but should have changed!
Journalist Greta Moran digs into the new version of the National Dietary Guidelines so the rest of us don't have to. Big surprise! Industry dictates what they are going to be. Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Jan 27, 2021 • 50min
Animal, Vegetable, Junk: A History of Food from Sustainable to Suicidal.
Mark Bittman, former NYTimes columnist and noted author joins to discuss his newest book.Heritage Radio Network is a listener supported nonprofit podcast network. Support Processing by becoming a member!Processing is Powered by Simplecast.

Jan 18, 2021 • 43min
Rebuilding dairy in Pennsylvania
Aaron DeLong of Pasa Sustainable Agriculture in PA will describe his organizations efforts to recharge and rebuild Pennsylvania's dairy industryHeritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Dec 17, 2020 • 38min
The latest on COVID-19 in food processing with Leah Douglas
In this update, Leah talks about her most recent piece for FERN detailing how numbers are underreported in meatpacking plants in North Carolina, and no agency is regulating them.Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Dec 10, 2020 • 59min
USDA nominations; new legislation to support Black farmers
Tom Philpott from Mother Jones comes by to chat about who is in the running for the Secretary of Agriculture, and to discuss newly introduced legislation to recompense and support Black farming families.Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Nov 30, 2020 • 49min
Meat Industry gets its way on line speeds
Amanda Hitt from the Government Accountability Projects Food Integrity campaign comes back to talk about the increases in line speed jammed through by the industry and the Trump administration. What does this mean for consumers, food safety, and workers?Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.

Nov 23, 2020 • 34min
How Biden is likely to react to Trump administration roll backs on protections for food and farming
The Counter's senior reporter Claire Brown joins Katy Keiffer to describe her team's predictions on rules rolled back by Trump. Their conversation covers topics as varied as SNAP, WOTUS (the EPA's efforts to define "waters of the United States"), and pesticide use.Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!What Doesn't Kill You is Powered by Simplecast.