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Episodes
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Oct 8, 2022 • 11min
David Smith: No other country has the same trajectory of debt as UK has
Both the economic and political situation in the UK could be easily described as chaotic over the last few weeks. Our regular UK Correspondent is renowned economist David Smith of the Sunday Times and we haven’t spoken to him since the Summer so we’ve a lot to catch up on!

Oct 8, 2022 • 18min
Industry Review: Delivery pizza
This might make your mouth watering. From the giant, international franchises, to niche, artisan restaurants. Irish delivery pizza market is growing, just like a well-done dough.
But who will grab the biggest slice of it? Joining Bobby for this week's Industry Review are three pizza delivery market industry representatives: Shane Crilly, the founder of Basewood Pizza, Scott Bush, CEO of Dominos for Ireland and UK market Mick Ryan, owner of the Dublin Pizza Company.

Oct 1, 2022 • 14min
Philip King of Other Voices
Philip King shot to fame in 1980 when he became the frontman of the great Irish band Scullion.
Since then, he has gone on to even greater success as a filmmaker and producer, winning an Emmy for 'Bringing It All Back Home' in 1988.
For a Cork man, he has found his home in Dingle where he has successfully produced Other Voices for the last 20 years.
He joins Bobby to discuss.

Oct 1, 2022 • 8min
Executive Chair: Elliot Hughes
Joining Bobby in the Executive Chair is Managing Director of Dingle Distillery and the Porter House Group, Elliot Hughes.

Oct 1, 2022 • 11min
Neven Maguire & Jim Garvey on the special quality of Dingle town
Neven Maguire joined Bobby to talk about the special quality that Dingle has to offer, the incredible array of produce available in Ireland in general, and the importance of buying local whenever possible.
Jim Garvey also stopped by to take about the success of his business, the Garvey Group, and how things have bounced back after the pandemic.

Oct 1, 2022 • 9min
Industry Review: Food Journalism
Coming to you from Dick Mack's Pub in Dingle, for the Blas Na hEireann Food Awards and Dingle Food Festival, Bobby looked into the realm of food journalism and where we stand as a food destination as a whole with:
- Caroline Hennessy - Food writer, broadcaster & author
- Ali Dunworth, Food Journalist & consultant
- Patrick Hanlon and Russell Alford aka The Gastrogays

Oct 1, 2022 • 9min
Out & About in Dingle Town
To find out a little bit more about what Dingle as a foodie's destination has to offer, Bobby paid a visit to a few places around the town.
He spoke to:
- Mark Murphy from The Little Cheese Shop Dingle
- Sean Murphy of Murphys Ice Cream
- Justin Burgess co-owner of Bean in Dingle

Oct 1, 2022 • 13min
Michael Healy-Rae - "The minute you come to Dingle it's like a special place"
Michael Healy-Rae is one of the most recognizable faces in Irish politics - the scourge of some green politicians and champion of rural Ireland in equal measure.
He joined Bobby to discuss his political career and the incredible offerings available in Dingle and co. Kerry in general.

Oct 1, 2022 • 10min
Blas na hÉireann Irish Food Awards & The Dingle Food Festival
Bobby was broadcasting out of Dick Mac’s Pub for Blas na hÉireann The Irish Food Awards & The Dingle Food Festival 2022.
He was joined by the man behind it all Artie Clifford who is the Chairperson of the Awards plus the Supreme Winners of the Awards, Bart Pawlukojc of Aran Bakery in Kilkenny.

Sep 27, 2022 • 12min
Bobby at Ploughing - Bobby visits the Local Enterprise Village at the National Ploughing Championships
Bobby visits the Local Enterprise Village at the National Ploughing Championships; with thanks to The Local Enterprise Offices-Support for new and growing businesses in Ireland.


