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PNAS Science Sessions

Latest episodes

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Jun 10, 2019 • 5min

Making commercial tomatoes taste better

Harry Klee explains how he is trying to make commercial tomatoes more flavorful.
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Jun 10, 2019 • 5min

Health risks from eating Fukushima-contaminated seafood

Nicholas Fisher discusses his recent study investigating the health risks associated with eating seafood contaminated with Fukushima-derived radioactivity.
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Jun 10, 2019 • 6min

Curbing dishonest form-filling

Nina Mazar discusses her recent study showing that where people sign a form affects how honestly they complete it.
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Jun 10, 2019 • 6min

Mapping the mouse connectome

Jeff Lichtman explains the promise and challenges tied to building a mouse connectome.
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Jun 10, 2019 • 5min

The diets of ancient hominins

Matt Sponheimer discusses what our ancient evolutionary ancestors may have eaten.
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Jun 10, 2019 • 5min

Interview with 2012 Cozzarelli Prize Winners Andrew Zammit-Mangion, Michael Dewar,Visakan Kadirkamanathan, and Guido Sanguinetti

Andrew Zammit-Mangion, Michael Dewar,Visakan Kadirkamanathan, and Guido Sanguinetti describe their statistical model of conflict dynamics and how they tested it using the WikiLeaks Afghan War Diary.
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Jun 10, 2019 • 5min

Interview with 2012 Cozzarelli Prize Winners Janet Braam and E. Wassim Chehab

Janet Braam and E. Wassim Chehab discuss how plants anticipate and defend against insect attacks.
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Jun 10, 2019 • 5min

Interview with 2012 Cozzarelli Prize Winners Paloma Gonzalez-Bellido, Hanchuan Peng, and Apostolos Georgopoulos

Paloma Gonzalez-Bellido, Hanchuan Peng, and Apostolos Georgopoulos describe their research on how dragonflies catch their prey.
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Jun 10, 2019 • 5min

Interview with 2012 Cozzarelli Prize Winners Sean Palecek and Xiaojun Lian

Sean Palecek and Xiaojun Lian describe their efficient method for converting stem cells into heart muscle cells.
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Jun 10, 2019 • 5min

Interview with 2012 Cozzarelli Prize Winners Clayton R. Magill and Katherine H. Freeman

Clayton R. Magill and Katherine H. Freeman discuss how water availability and ecosystem changes influenced early human habitats.

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