Cooking Issues with Dave Arnold
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.
Latest episodes
Dec 14, 2024 • 1h 1min
Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians
This week's guest is Luke Pyenson, a food and travel journalist and author of the new book "Taste in Music: Eating on Tour with Indie Musicians". He was the longtime drummer of the critically acclaimed indie rock band Frankie Cosmos and founding drummer of cult DIY band Krill. Hosted on Acast. See acast.com/privacy for more information.
Dec 8, 2024 • 1h
Rancho Gordo: The Return
Steve Sando of Rancho Gordo returns for more bean talk! Hosted on Acast. See acast.com/privacy for more information.
Nov 29, 2024 • 1h 1min
Today, T'Maro & Thanksgiving with Chef Elizabeth Falkner
On a special pre-Thanksgiving edition of Cooking Issues, Dave Arnold is joined by trailblazing chef and entrepreneur Elizabeth Falkner. Falkner discusses her exciting new venture in the world of spirits: T’Maro, alongside her career highlights and Thanksgiving traditions Hosted on Acast. See acast.com/privacy for more information.
Nov 25, 2024 • 1h
Continuous Oil & The Tequila Heist
Another "No Tangent Tuesday" has plenty of great tangents and a slew of listener questions. Hosted on Acast. See acast.com/privacy for more information.
Nov 13, 2024 • 1h
Culinary Aversions, Lye Chronicles & Rapid Dipstick Tests
On another "No Tangent Tuesday" the tangents are plentiful. Nastassia "The Hammer" Lopez is back in-studio. Hosted on Acast. See acast.com/privacy for more information.
Oct 28, 2024 • 1h
Connecticut Connections with David Standridge
David Standridge, executive chef of The Shipwright's Daughter in Mystic Connecticut, joins the show for a conversation on crab meat, garleek and more. Hosted on Acast. See acast.com/privacy for more information.
Oct 22, 2024 • 1h
No Tangent Tuesday: Concord grapes & Bad Food Festivals
No Tangent Tuesday: Concord grapes & Bad Food Festivals Hosted on Acast. See acast.com/privacy for more information.
Oct 14, 2024 • 60min
Rancid Nuts, Not Even Once (No Tangent Tuesday)
Dr. Arielle Johnson joins the show for another No Tangent Tuesday Hosted on Acast. See acast.com/privacy for more information.
Oct 7, 2024 • 58min
Olive Oil Nick Returns! New
Nicholas Coleman of Grove and Vine returns to the show. Hosted on Acast. See acast.com/privacy for more information.
11 snips
Sep 20, 2024 • 1h 1min
Fermentation Freak: Jim Lahey Returns
Jim Lahey, the innovative baker behind Sullivan Street Bakery, shares his bread wisdom with infectious enthusiasm. He discusses the art of making the perfect crouton from stale bread and dives into the nuances of Tuscan bread that sparks a playful debate with Dave. The conversation meanders through the cultural significance of artisan baking in New York, highlighting the evolution of local food traditions and unique ingredient choices like high extraction flour and miso paste. Lahey's passion for fermentation shines, making this a must-listen for food lovers!
