Cooking Issues with Dave Arnold

Cooking Issues
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May 26, 2023 • 1h 1min

Mayumu: Filipino American Desserts Remixed with Abi Balingit

This week on Cooking Issues, Dave is joined by Abi Balingit, author of Mayumu: Filipino American Desserts Remixed, a sweet baking book of fantastically imaginative remixed Filipino American dessert recipes. The show kicks off with banter on pretzel buns, gelato taste tests and more (05:00), before they start chatting about the book (13:00). Later on, Dave and Abi go back and forth on everything from puff pastries to brownies (18:00) while answering listener questions along the way. Hosted on Acast. See acast.com/privacy for more information.
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May 19, 2023 • 1h 2min

No Tangent Tuesday: Rock Stars and Baked Potatoes

From wild encounters with rock stars to the best baked potato, tune in for another fun edition of No Tangent Tuesday on this week's Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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May 12, 2023 • 1h 4min

Vietnamese Cuisine and Beyond with Andrea Nguyen

Cookbook author and food writer Andrea Nguyen joins the show to discuss Vietnamese cuisine and more. Hosted on Acast. See acast.com/privacy for more information.
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May 5, 2023 • 1h 4min

Classics in the Field Returns

We're back for another edition of Classics in the Field with Matt Sartwell of Kitchen Arts & Letters. Hosted on Acast. See acast.com/privacy for more information.
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Apr 29, 2023 • 1h 2min

John deBary

John deBary Hosted on Acast. See acast.com/privacy for more information.
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Apr 21, 2023 • 1h 5min

Homa Dashtaki of The White Moustache Yogurt

Homa Dashtaki of The White Moustache Yogurt Hosted on Acast. See acast.com/privacy for more information.
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Apr 18, 2023 • 1h 1min

The Woks of Life with Sarah and Kaitlin Leung

The Woks of Life with Sarah and Kaitlin Leung Hosted on Acast. See acast.com/privacy for more information.
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Apr 8, 2023 • 1h 2min

Marc Forgione

This week's guest is Marc Forgione, an American chef who competed in Food Network's Iron Chef America and is now the owner of Restaurant Marc Forgione in Tribeca, New York City. Hosted on Acast. See acast.com/privacy for more information.
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Mar 31, 2023 • 1h 1min

Abra Berens

Chef, former farmer, and writer Abra Berens is this week's guest on Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Mar 24, 2023 • 1h 1min

The Secret Life of Groceries with Benjamin Lorr

This week, Benjamin Lorr joins the show to discuss his book The Secret Life of Groceries: The Dark Miracle of the American Supermarket, an extraordinary investigation into the human lives at the heart of the American grocery. Hosted on Acast. See acast.com/privacy for more information.

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