Wine 101

VinePair
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Oct 25, 2023 • 16min

Brix

THe word Brix sounds cool and is popping up more and more in our consumer wine world. In the episode, we get a little geeky with some science and a dose of history to understand this very cool-looking word. Hosted on Acast. See acast.com/privacy for more information.
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Oct 18, 2023 • 15min

Residual Sugar

It's a term being displayed more and more on winemaker websites as well as e-commerce so what is residual sugar and how does it affect wine and your palate? Hosted on Acast. See acast.com/privacy for more information.
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Oct 11, 2023 • 16min

Malolactic Conversion

In this episode, we break down and break out of the confusion surrounding this prevalent process in winemaking. Let's do some science! Hosted on Acast. See acast.com/privacy for more information.
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Oct 4, 2023 • 16min

Chaptalization

In this episode with dive into the history and science behind this, sometimes confusing concept and winemaking process. Is it a good thing? A bad thing? It's complicated. Hosted on Acast. See acast.com/privacy for more information.
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Sep 27, 2023 • 13min

Negociant

In the first of a series of "keyword" episodes let's break down the meaning of the term Negociant. Hosted on Acast. See acast.com/privacy for more information.
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Sep 20, 2023 • 17min

En Primeur

In this episode, we break down the En Primeur phenomenon of buying wine almost two years before it's bottled. Hosted on Acast. See acast.com/privacy for more information.
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Sep 13, 2023 • 23min

Blind Tasting

Blind tasting is fun! It's not a completion (although it can be) and not a must. You could enjoy wine and never blind but blinding can help you enjoy wine. Let's explain. Hosted on Acast. See acast.com/privacy for more information.
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Sep 6, 2023 • 16min

What is an AVA?

In this episode, Keith takes a deep dive into what an AVA is. The history was covered in the History of American Wine series in season three but is an AVA really in the modern sense of today's wine world? Hosted on Acast. See acast.com/privacy for more information.
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Aug 30, 2023 • 17min

Vine Training

From the soil to the vine. In the episode we break down the idea of vine training; what does it mean, how is it used and how does it benefit wine? Hosted on Acast. See acast.com/privacy for more information.
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Aug 23, 2023 • 21min

Soil

In this episode, we dive deep into the earth. Well, the bedrock at least. Let's a general sense of what soil is when it comes to wine. Hosted on Acast. See acast.com/privacy for more information.

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