The Dave Chang Show
The Ringer
Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
Episodes
Mentioned books
May 21, 2020 • 1h 37min
Dads, Vol. 3 With Wylie Dufresne
Dave and Chris Ying are joined by legendary chef and current full-time dad Wylie Dufresne to exchange stories about fathering children in the time of COVID-19.
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May 18, 2020 • 1h 11min
Too Small to Fail, Vol. 8: Ben Leventhal
Dave and Chris Ying call up Ben Leventhal, cofounder of Eater and Resy, to discuss how the hospitality industry will change due to the COVID-19 pandemic.
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May 13, 2020 • 1h 29min
Too Small to Fail, Vol. 7: Restaurant Closures | The Dave Chang Show
Dave and Chris Ying speak to Lincoln Carson of Bon Temps (2:44), Eric Bost of Auburn (29:54), and Marguerite Mariscal of Momofuku (55:08) about the experience of closing restaurants due to the COVID-19 pandemic.
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May 11, 2020 • 1h 9min
Too Small to Fail, Vol. 6: Jim Kim | The Dave Chang Show
Dave and Chris Ying call up former World Bank president and epidemiology expert Jim Kim to discuss the science-based methods for the United States to combat the COVID-19 pandemic.
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May 8, 2020 • 1h 23min
The Bad Movie Club: ‘Burnt’ (2015) | The Dave Chang Show
Dave and Chris Ying call up food personality Joe House to discuss the universally panned 2015 chef drama ‘Burnt’ and explain everything wrong with the film.
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May 4, 2020 • 1h 10min
Too Small to Fail, Vol. 5: Wylie Dufresne | The Dave Chang Show
Dave offers up an idea for the food delivery infrastructure in a post-COVID America (1:07) before calling up Chris Ying and legendary chef Wylie Dufresne to discuss how the pandemic has changed the restaurant industry and will continue to change it (8:18).
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Apr 30, 2020 • 1h 4min
#AskDave, Vol. 1 | The Dave Chang Show
Dave and Chris Ying sit down to answer questions submitted by you, the listeners! Topics include: eating raw chicken, salting pasta water, food festivals, and much more.
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Apr 27, 2020 • 1h 23min
Too Small to Fail, Vol. 4: Eddie Huang | The Dave Chang Show
Dave and Chris Ying call up BaoHaus chef Eddie Huang to discuss his recent move to Taipei, what Americans can learn from many East Asian countries’ success in handling the COVID-19 pandemic, how the popularity of Taiwanese cuisine could grow in the Western world, and much more.
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Apr 23, 2020 • 1h 24min
Dads, Vol. 2 | The Dave Chang Show
Dave calls up Majordomo Media head creative and father of two Chris Ying to discuss parenting young children under quarantine. Topics include: mispronouncing names in children’s books, the unique experience of falling asleep while playing with a baby, Dave’s kimchi recipe, and much more.
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Apr 20, 2020 • 1h 10min
Too Small To Fail, Vol. 3: Jessica Koslow | The Dave Chang Show
Dave explains his recent ventures on Instagram (2:32) before calling up Jessica Koslow of Sqirl and Chris Ying to discuss reshuffling a restaurant to give back to the community during this difficult time (13:44).
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