Food Sleuth Radio
Melinda Hemmelgarn
Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.
Episodes
Mentioned books
Nov 25, 2010 • 27min
Diana Dyer Interview
Guest Diana Dyer, M.S., R.D., cancer and nutrition specialist, organic gardener, Cancer Victory GardensDiana Dyer
Nov 18, 2010 • 27min
Diane Imrie Interview
Guest Diane Imrie, MBA, RD., Co-Author of Cooking Close to Home and Director of Nutrition Services, Fletcher Allen Health Care, Burlington, VTCooking Close to Home
Nov 11, 2010 • 26min
JoAnne Berkenkamp Interview
Guest JoAnne Berkenkamp, Institute of Agriculture and Trade Policy, Program Director for Local FoodsIATP
Nov 4, 2010 • 24min
Miles McEvoy Interview
Guest Miles McEvoy, Deputy Administrator of the USDA\'s National Organic ProgramUSDA NOP
Oct 28, 2010 • 26min
Kathleen Schuler Interview
Guest Kathleen Schuler, Senior Policy Analyst, Food and Health Program, Institute for Agriculture and Trade PolicyIATP
Oct 21, 2010 • 25min
Gary Hirshberg Interview
Guest Gary Hirshberg, CE-Yo, Stonyfield FarmStonyfield Farm
Oct 14, 2010 • 26min
Elysa Hammond Interview
Guest Elysa Hammond, Staff Ecologist, Clif Bar and CompanyClifBar
Oct 7, 2010 • 27min
Trudy Bialic Interview
Guest Trudy Bialic, PPC Natural Markets, Seattle, WAPPC
Sep 30, 2010 • 26min
Maryn McKenna Interview
Guest Maryn McKenna, author: "SUPERBUG: The Fatal Menace of MRSA"Superbug
Sep 23, 2010 • 26min
Anna Lappe Interview
Guest Anna Lappe, author: "Diet for a Hot Planet"Take a Bite
