Yukari Sakamoto
Trained chef and food tour leader in Tokyo
Best podcasts with Yukari Sakamoto
Ranked by the Snipd community
Mar 7, 2024 • 30min
The fifth taste
Discover the savory fifth taste, Umami, and its origins in Japanese cuisine. Learn about the controversial history of monosodium glutamate and its modern renaissance in culinary creations. From miso soup to desserts, chefs are embracing the flavor-enhancing power of MSG.
