Vinny Dotolo

Vinny Dotolo, an acclaimed Los Angeles chef and co-owner of Jon & Vinny’s, discusses his unique approach to food as an art form, emphasizing authenticity over social media presence. He reveals insights on maintaining consistency and quality across multiple restaurants while balancing operational efficiency. Vinny shares his childhood influences on design choices and how fine dining techniques inform casual meals. He also reflects on the importance of community and intentionality in creating welcoming dining spaces. Plus, his passion for art, cars, and vintage objects adds a personal touch to his culinary journey.