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Thin Lei Win
Food systems and climate change journalist, author of the Thin Inc newsletter.
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6 snips
Dec 15, 2024
• 25min
Revisiting: How is climate change impacting food?
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George Monbiot, an environmental activist and author of 'Regenesis,' joins food journalist Thin Lei Win and Carin Smaller, executive director of the Shamba Centre for Food & Climate. They discuss how climate change is dramatically impacting global food production and increasing hunger, particularly for smallholder farmers in Africa. The conversation highlights the urgent need for systemic change in food policies and funding, advocating for sustainable agriculture and equitable access to nutritious food across wealth brackets.
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