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The Korean Vegan

Full-time attorney turned New York Times best-selling cookbook author, James Beard Award Winner, and marathon runner, known for powerful visual storytelling and connecting food with her family's history.

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Jan 12, 2024 • 1h 12min

Episode 254: Confessions Through Food with The Korean Vegan, Joanne Molinaro

How did a full-time attorney become a New York Times best-selling cookbook author, James Beard Award Winner, and marathon runner? Through her work as The Korean Vegan, Joanne Lee Molinaro proves that you can accomplish anything by simply starting. She’s best known for her powerful visual storytelling – connecting food with her family’s history and sharing important lessons with vulnerability. We’re so excited to have her as a guest to talk about staying connected to her culture with a plant-based diet, achieving success by keeping her goals in focus, and making her grandmothers proud.__________________________________________Hosts: Janet Wang and Helen WuContributing Editor: Haemee Kang__________________________________________P A R T N E R S• Vessi: Get 15% off & free shipping in select locations with code ABG at vessi.com/ABG• Honeylove: Get 20% OFF by going to honeylove.com/ABG • Pampers: For trusted protection, trust Pampers, the #1 pediatrician recommended brand.• BetterHelp: Get 10% off your first month with code “ABG” at betterhelp.com/ABG__________________________________________C O N N E C T W I T H U S• Subscribe and Follow us @asianbossgirl on Apple Podcasts/Spotify/Amazon Music/YouTube/Instagram/Twitter/Facebook• Listener Survey: Let us know your thoughts on the podcast here• Shoutouts: Give a shoutout on the podcast here• Email: hello@asianbossgirl.com__________________________________________S U P P O R T U S• Merch: asianbossgirl.myshopify.com• Donate: anchor.fm/asianbossgirl/support• More about us at asianbossgirl.com Learn more about your ad choices. Visit megaphone.fm/adchoices