
Ted Xenohristos
Co-founder of CAVA, a national chain of Mediterranean restaurants. Grew up in a Greek-immigrant family and developed a passion for Greek cuisine.
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Nov 27, 2023 • 1h 17min
CAVA: Ted Xenohristos and Brett Schulman
Ted Xenohristos, co-founder of CAVA, grew up in a Greek-immigrant family with a passion for his heritage’s cuisine. Alongside Brett Schulman, former consultant turned CEO, they discuss the humble beginnings of their Mediterranean restaurant journey. They faced daunting challenges, like financial struggles and learning the ropes of the restaurant business, before achieving remarkable growth. Innovative thinking and strategic expansions into new markets, including Los Angeles, led to CAVA becoming a nationally recognized chain with over 280 locations.

Aug 27, 2025 • 31min
#340: Ted Xenohristos – CAVA, Mediterranean Food Defender
Ted Xenohristos, Co-Founder & Chief Concept Officer of CAVA, shares his inspiring journey from a family restaurant to scaling CAVA to over 400 locations. He discusses maintaining food quality and innovative culinary offerings, ensuring the brand stays fresh while avoiding menu creep. Ted highlights the essence of Greek culture, including beautiful islands and the influence of basketball star Giannis on identity, alongside delicious Mediterranean dishes. He also provides advice for aspiring restaurateurs on passion and the art of hospitality.