The business of Broadway is explored, discussing the challenges faced by actors and producers, raising capital for shows, the immersive experience of investing, and the uncertainties of the industry. The impact of the pandemic on theater and personal theater journeys are also discussed.

Broadway's financial struggles, the perspectives of actors, producers, and investors in the theater industry, the challenges of investing in Broadway shows, and the concept of media spillovers in musical theatre are explored in this entertaining episode featuring guests Stevie Hertz, Leanna Rae Conception, and Megan O'Keefe.

Archie Hall, Britain economics correspondent for The Economist, dives into Labour's budget, revealing the biggest tax increases in decades and the implications for public services. Stevie Hertz discusses how Hurricane Helene might shape the North Carolina elections, emphasizing voter accessibility challenges. Meanwhile, Rachel Lloyd, Deputy culture editor, highlights the recent pickle craze, sharing fun culinary experiments and unconventional dishes. Together, they explore economics, politics, and tasty trends in a lively discussion!

Archie Hall, Britain economics correspondent, dives into the Labour government's historic budget with the largest tax hikes in decades. Stevie Hertz discusses the aftermath of Hurricane Helene and its effects on North Carolina's election landscape. Meanwhile, Rachel Lloyd, Deputy culture editor, examines the pickle revival, exploring its rise in popularity, especially among the youth, and even the quirkiest ways to incorporate pickles into cocktails. From critical economic policies to culinary trends, this discussion serves up a mix of politics and pop culture.

Archie Hall, Britain economics correspondent for The Economist, analyzes Rachel Reeves's groundbreaking budget, which heralds significant tax increases and ambitious spending plans. Stevie Hertz, U.S. audio correspondent, shares insights on how Hurricane Helene is reshaping the electoral landscape in North Carolina. Meanwhile, Rachel Lloyd, Deputy culture editor, dives into the surprising resurgence of pickles in culinary trends, discussing their newfound popularity and even a peculiar cocktail twist. Tune in for a mix of finance, politics, and food culture!