Sean Farrington

Chemical engineer Sean Farrington, a PhD student passionate about blood rheology, argues that our blood should flow like ketchup. He shares fascinating insights on how everyday fluids like peanut butter and shampoo can help illustrate the principles of viscosity. Farrington emphasizes the critical link between high blood viscosity and serious health risks, advocating for blood rheology as a vital diagnostic tool. He also discusses his innovative work on a portable device to measure blood flow, aiming to make this life-saving technology accessible.