Rosa Abru-Runkel, an Associate Professor and author of "Vanilla, A Global History," shares fascinating insights into the complex history of vanilla. She reveals how this spice transitioned from a luxury item revered by the Totonac people to a commonplace flavor often dismissed as boring. The conversation touches on the challenges of vanilla cultivation, the impact of synthetic alternatives, and personal anecdotes that highlight its rich cultural significance. Listeners are encouraged to rediscover the complexities and value of genuine vanilla.