Morten Keldebaek, CTO of Too Good To Go, and Robert Hjertmann, a key technology leader, dive into their journey from the fitness app Endomondo to tackling global food waste. They discuss innovative frugal engineering principles that support their mission to connect consumers with surplus food. The duo shares insights on overcoming technical challenges during rapid growth, emphasizing how constraints inspire creativity. They also explore the need for purposeful decision-making in technology as they navigate scaling in varying markets and the environmental impact of food waste.
