Professor Bryce Evans

Professor Bryce Evans, a Modern World History expert at Liverpool Hope University, dives into the significance of communal dining in addressing today's social issues. He discusses how World War II British Restaurants provided accessible meals, suggesting their revival might combat the current cost-of-living crisis. The conversation also explores vibrant communal dining scenes in Manchester and Copenhagen, where shared meals strengthen community ties and tackle food insecurity and loneliness, highlighting the warmth and connection that such gatherings can create.