Michel Roux Jr

Michel Roux Jr, a two-Michelin-starred chef and restaurateur, shares his insights on London's hidden culinary gems. He highlights Clapham's Plusard, known for its unpretentious charm and delightful wine list. Michel reflects on his recent visits to standout Michelin-starred spots, discussing what the guide values most: great ingredients and consistency. He explores the tension between simplicity and complexity in fine dining, and the unique aura that a chef's soul brings to a restaurant experience.

Michel Roux Jr, one of Britain’s most celebrated chefs and a MasterChef star, shares his journey in the culinary world. He recounts the rigorous path from his pastry apprenticeship in Paris to the pressures of living up to his family's legendary restaurant legacy. Michel discusses shedding his 'angry chef' persona, the impact of modern dining dynamics, and the nurturing role of food in family bonds. He also reflects on significant life changes like quitting smoking post-fatherhood and the balance between ambition and fulfillment in the kitchen.