Michael Szczerban

In this conversation, book editor Michael Szczerban, known for his work on influential cookbooks, discusses his decade-long journey to translate Ada Boni's iconic cooking reference, The Talisman of Happiness. He shares insights into Boni's impactful recipes and her unique workflow influenced by travels across Italy. Michael reveals challenges faced during the translation of 1,680 recipes and highlights surprising techniques like baked risotto. For food enthusiasts, this is a fascinating dive into the foundations of Italian cuisine and the art of cookbook editing.