Mary Waldner

Mary Waldner, founder of Mary's Gone Crackers, turned her battle with celiac disease into a thriving gluten-free snack empire. She shares her journey from psychologist to entrepreneur, sparked by her quest for healthier snacks. Mary discusses the challenges of scaling production, navigating investor pressures, and the joys of seeing her products flying off grocery shelves. Her story highlights the unexpected paths that can arise from personal struggles and the importance of consumer feedback in launching a successful food brand.